I migliori ristorantinella città Barano d'ischia della Napoli

03/10/2025: Good energy among the super friendly staff, 0 km ingredients and above all the best pizza I have ever eaten

02/10/2025: We've had pizzas for dinner a couple of times. All very good and with excellent dough: we've had a green wave pizza, two sausages and broccoli rabe, and a margherita pizza. Always excellent. The prices are generally a bit high, but the quality justifies it.

08/09/2025: The memories were different... always welcoming and courteous, but the atmosphere had changed. The prices were like those of a city restaurant. It was wonderful to experience the golden age. Best wishes to all the sisters.

08/09/2025: Excellent service, incredible food, and an impressive location 👌

13/09/2025: Tonight I went to this restaurant with my boyfriend and it was a wonderful experience. The view is simply breathtaking, and the atmosphere is special and unique. The food was perfect down to the last detail, carefully prepared and truly delicious. The staff also deserves a special mention: super attentive, friendly, and always available. A place I absolutely recommend and will definitely return to!

11/09/2025: An ancient village renovated with simplicity and finesse....Breathtaking views from the outside....Good traditional Ischian food and an absolutely fair price.

18/09/2025: A wonderful family business, built on dedication and professionalism. A traditional restaurant in a hilly area, immersed in the peaceful Ischian vineyards, with superb cuisine, local ingredients, and a strong focus on seasonality. The meat is excellent, both in quality and cooking. Lastly: it was a pleasure to spend time with the owners and hear them talk about their love and passion for their work, something unusual in this age of globalized food. Well done

01/09/2025: A wonderful experience. The staff were extremely kind and attentive to their guests' needs (gluten intolerances, so I recommend calling ahead to let them know). The food was delicious and the location was stunning. Highly recommended.

13/09/2025: If you find yourself at Maronti Beach, don't miss the "Da Mario" restaurant. Excellent food and very friendly staff.

29/08/2025: This establishment is well-organized. The space between umbrellas is very tight, with the constant fear of disturbing the neighbors. The view and the sea are beautiful. In addition to the bar, there's also a restaurant. Prices are slightly high. The first course starts at €20, with a cover charge of €2.50. I understand the seasonal nature and limited seating, but it's not justified.

21/09/2025: We came to try this famous rabbit dish that gets so much praise; Bucatini with a delicious, well-drained sauce, but when the rabbit was brought to us, it was floating in the oil. It had only one leg and one arm missing, the other half. The owner said his rabbits were tiny and that it was a whole rabbit! The pieces were tiny, practically bones... and on top of that, it was tasteless. It was basically white meat with no flavor, so we didn't even notice its excellence; and the price we paid was absolutely unreasonable!

20/09/2025: Dinner for four (friends). Good location. Good platter of cured meats and cheeses. But that's where the good things end. Tasteless onion soup. Bucatini with rabbit sauce, uncombined and lacking in flavor. Rabbit Ischitana-style, lacking in flavor, despite the abundance of seasoning, was completely disconnected from the meat. Baba was almost dry and grainy, far from the average quality of Neapolitan products. The house white wine was completely inconsistent and unsuitable. Bottled wines were barely acceptable (sparkling white) or decent (Moio red). The final price (€60 per person) was completely unjustified given the quality of the cuisine, even though the ingredients were of a decent standard. I've attached photos to prove the reliability of this review, but don't be fooled by the beautiful appearance of the dishes; the flavor is something else entirely.

08/10/2025: Excellent pizzas, one of the best doughs I have tasted, the topping is very beautiful, in a very family and typical spirit.

01/10/2025: The pizza is good, nothing to complain about. But the place is a bit dated.

02/06/2025: Bellissima esperienza in una cantina a volta. Ottime pappardelle al coniglio e coniglio all'ischitana fantastico. Per finire bomba al cioccolato e pistacchio un'esplosione di gusto. Buona la Biancolella prodotta da loro. Esperienza da ripetere

28/04/2025: Posto rilassante e curato. Verde tutt' intorno. Servizio gentile e veloce. Gentili ed affabili. Ottimo cibo della tradizione locale. Consiglio