I migliori ristoranti di cucina barbecue in Padova

25/09/2025: Excellent meat and wine selection

23/09/2025: The food is good, excellent Florentine steak, the price is fair. The problem, in my opinion, is the lack of humility. The customer doesn't seem to be the center of attention, but rather the place and its management are the real stars. You get the feeling that you, the customer, are lucky to be there; you can feel it from the moment you're greeted by the young man at the entrance (the manager) who shows you to your table. It's a shame, because it's a place that has all the makings of a top-notch restaurant!

28/08/2025: Chic location just outside Padua, a limited menu (a definite plus for me), wonderful grilled dishes. An impressive wine list. Always a pleasure to return.

21/08/2025: And so, after a first and overall positive experience dating back to last summer, a few days ago we returned to Gino's and were once again generally satisfied 👍. Arriving at 8:30 pm 🕣, a little earlier than our reservation time 📱 (i.e. 8:45 pm), we were cordially greeted by a waiter 🧑🏻 who accompanied us to our table, this time set inside at the back of the room (in June we had dined on the veranda). Having already booked 📞 the Florentine steak 🥩 to ensure availability (last time we were "forced" to settle for an excellent rib-eye steak), we basically just browsed the wine list 📋 🍷, paying some attention. From this point of view, in fact, our first experience here wasn't a very happy one 🙄, since we ordered, moreover on the waiter's advice 🧔🏻, a wine 🍷 that we didn't like at all 👎. The latter, a French Syrah 🇫🇷 for a whopping 40 euros 💶 a bottle, unfortunately gave off a very strong smell of brine, which the waiter 🧔🏻 had warned us about in advance (I emphasize this for the sake of fairness), which in the long run, however, proved unbearable. I say "in the long run" because, during tasting, the smell seemed to me tolerable overall compared to the otherwise decent flavor. This time, however, again on the staff's suggestion, we opted for a Dolcetto D'Alba which, while pleasant, didn't thrill us (especially considering the 30 euros 💶 cost of the bottle). What I've said so far certainly attests to my complete ineptitude as a taster 😅 but, perhaps, also to a certain general "bad luck" linked to the fact of not being able to find the right wine, let's put it that way. For the rest, the "Florentine" 🥩 (a 1.2 kg cut) was impeccable 👌, as was the rib-eye steak we ordered with it (for three people it seemed like a good solution). To complete the order, we also had two liters of water 💧, grilled porcini/chanterelle mushrooms, potatoes 🥔 garnished with a sauce and snow peas sprinkled with cheese 🧀). The mushrooms were truly delicious 😋 and delicate, perhaps the best I've ever tasted, but the green beans were certainly worthy of note too. To conclude, three desserts (cheesecake 🍰, figs with ricotta ice cream, and grilled pineapple 🍍) and two coffees ☕ at the end of the meal, which were also undoubtedly good. Good value considering we spent a total of 222 euros 💶 (so 74 each). The staff 🧑🏻🧔🏻 were kind and friendly. The atmosphere was warm and welcoming, thanks in part to the perfectly chosen theme. The bathrooms 🚾 were clean and tidy 🚽🧻🧴. For us, it's a guarantee, so I RECOMMEND IT 👍. P.S. ❗️❗️❗️GOOGLE CENSORS❗️❗️❗️ REVIEW REPUBLISHED WITH THIS NEW PROFILE CREATED FOLLOWING THE SHAMEFUL AND UNJUSTIFIED BLEACHING OF THE PREVIOUS ONE BY GOOGLE ADMINISTRATORS ❗️❗️❗️STOP CENSORSHIP❗️❗️❗️

25/09/2025: The first time we came, we were amazed; the second time, again in winter, we were a bit disappointed. The service was less attentive.

20/09/2025: The quality of the meat was beyond questionable, and the price was excessive for what we received. We ordered a Florentine steak for two to share, and once it arrived, it was completely flavorless, lacking any salt or seasoning whatsoever—truly shameful.

21/10/2025: We had dinner at this restaurant on Tuesday evening by pure chance and as soon as we entered we were greeted warmly and friendly by the owner with whom we spent most of the evening in pleasant conversation. We ordered a tartare and two ribs and we found the meat to be of great quality and the kitchen excellent in cooking skills. Excellent place and great people who work there. We will definitely be back as soon as possible and if this review could be useful I recommend this place wholeheartedly!!

09/10/2025: As soon as we finished eating, we couldn't have asked for anything better. The restaurant is run by the owners. They are welcoming, kind, and the food is amazing. The location is neat and clean (even the bathroom was very clean). The prices are very fair, highly recommended.

19/07/2025: The restaurant is in a quiet area, and the wait isn't excessive. The portions are generous, and the prices are in line with other restaurants. The staff is friendly and helpful.

15/06/2025: Great meat! Great wine! Perfect service

12/10/2025: The food was good, the service was prompt, the staff were friendly, the menu varied, the space spacious, and the price was truly reasonable, if not cheap. It was a perfect business lunch. Then, when the restaurant closed, they let us use the outdoor space to hold our meeting. Highly recommended.

30/09/2025: Nice atmosphere, noisy when crowded, limited choice of pizzas but good, famous for swordfish (I have yet to try it) in summer you can sit under the large porch.

07/10/2025: The food is good, especially the meat, in a rustic atmosphere.

22/08/2025: The atmosphere is family-friendly and very friendly. And the food is very good.

11/10/2025: We stumbled upon this place by accident and were pleasantly surprised. A true Italian atmosphere. The owner serves his own specialty. Everything is fresh and delicious. We tried the risotti di stagione, which was simply divine. We highly recommend it ❤️

03/10/2025: Welcoming, elegant, yet familiar atmosphere, lovely staff, excellent wine, delicious meat, and even the starters and desserts were amazing! Definitely worth returning!

07/10/2025: Good pizza and nice grill choice. During the weekend it is very likely to wait more than a bit.

03/10/2025: I had a good lunch, but I was a little disappointed that there wasn't any pizza for lunch, maybe next time.

04/10/2025: And the first time we came we had booked for 20 but they didn't tell me that they would put a sort of semi-open veranda for us, even near the door which is always open... we ate with our jackets on considering that we had children.... To comfort us, a sort of heating lamp that gave relief to 4-5 people

29/09/2025: Very friendly staff, pleasant location, though a bit cramped between tables for my taste, professional service, a varied menu, very good meat dishes and desserts, and an interesting customer loyalty program with points and various rewards/discounts. I'm not giving the pizza five stars; unfortunately, in this writer's opinion, it's the restaurant's weak point, not to my liking; it was quite hard to stomach, even for the diner.

25/09/2025: We dined at this restaurant for our anniversary, reserving it entirely for "dinner for two." The setting was exquisitely refined and decorated with candelabra and flowers, making the location incredibly romantic. The service from Roberto, the owner, was impeccable...very attentive and not at all intrusive. The courses were breathtaking, from start to finish! The focus was on high-quality local products, the excellent dishes were served with plating that showcased them and made them a delight to look at, and there was a wide variety of options and pairings. It was an unforgettable experience! I recommend it to everyone!

21/09/2025: A truly worthy place. Everything was taken care of: from the location to the friendly, professional, and cheerful service. The cuisine was excellent, with well-thought-out and presented dishes, a wonderful selection of desserts, and very fair prices. We went there on Friday evening with family and friends and left feeling extremely satisfied and eager to return very soon.

10/08/2025: They welcomed us 20 minutes before closing, and that alone speaks volumes about the helpfulness and professionalism of these people. We were greeted with kindness and courtesy and made to feel comfortable, and they even welcomed our dog very warmly—truly wonderful people. The food was good, perfect for a simple, quick lunch, perhaps on a walk-in or during a break from work (at least for our lunch experience). Everything was good, simple and plentiful, with excellent homemade desserts. The €15 menu includes water and truly excellent wine! €5 for the desserts, which were well worth it! Finally, we recommend anyone reading our review to stop by. 5 stars for the food and their courtesy and customer service!

07/08/2025: Everything was perfect. Very professional. Congratulations!

09/10/2025: Usual roadhouse chain, very helpful staff

08/10/2025: I really liked the place. The atmosphere was welcoming and relaxing, with good music, and I go there often. I've already tried several dishes on the menu. The service was attentive and friendly, something you don't often find in other similar places. The prices are fair and in line with the quality of the food and service.

14/10/2025: Impeccable food, service and staff.

09/10/2025: Jessica, top player! Ask for her and everything will arrive immediately!