I migliori ristoranti di cucina barbecue in Friuli venezia giulia

16/11/2024: Esperienza rifatta a distanza di anni sempre fantastica, Alberto è un professionista e le sue carni sono di ottima qualità!!!!

16/11/2024: Every time you go to Alberto it is a unique experience, high quality raw materials, excellent wines, always excellent service. You can see all the passion that Alberto puts into his work as he explains the history of the Chianina and the cuts of meat he offers you, the fillet steak is stratospheric. YES Spend an evening with different company than usual in total relaxation. 3/4 times a year you have to go and see him.

26/08/2024: Fantastic place great food very friendly staff

19/08/2024: Change from 4 to 5 stars. Over time he always gets better at everything. Well done

15/11/2024: Serata fantastica, il locale si presenta molto bene, luci soffuse, carne prelibata che ti viene cotta in diretta sulla griglia all'interno della sala, il personale è molto simpatico e cordiale, il titolare molto preparato sui vini. Da tornare

07/11/2024: Ate excellent fillet meat cooked perfectly and excellent service.

23/11/2024: Cozy place and genuine cuisine. Friendly and kind staff. A good lunch and a fair price.

17/11/2024: The only difficulty was the climb to get there. The last stretch (50 metres) put us in difficulty

01/09/2024: The homemade Ravioli's &Gniocchi's are so excellent! Only this alone, is worthed to visit!!

16/08/2024: Real and pure Italian food from the region with a fantastic authentic atmosphere and very committed service! We were very impressed....

10/12/2024: A particular place. The owner practically does everything himself. Great food, huge choice. It's not refined, it's not particularly refined... it's not many things...... but it leaves you with a pleasant memory, a little retro and familiar. Bravo

30/11/2024: Very positive dining experience... A menu full of choice and very inviting, offering high quality "carnivorous" dishes!!! Location without great pomp, but characteristic and beautiful in its context. Top owner...hard worker and deserves "applause"...

03/12/2024: Locale accogliente, il nostro tavolo era a fianco del camino con griglia ( molto suggestivo) personale gentile. Buona cucina del territorio. Ottimi i primi piatti( noi abbiamo preso 2 tipi diversi di ravioli) e anche la carne ( pollo sulla brace specialità della casa e faraona ripiena). Rapporto qualità prezzo corretto.

24/11/2024: Cena tra amiche. Decidiamo di iniziare con un aperitivo ma arriva molto dopo facendo presente della dimenticanza. Ordiniamo ma il cameriere si scorda di portarci la carta dei vini e nel frattempo arrivano le pietanze, ci sbracciamo e finalmente ordiniamo il vino mentre tutto si fredda … abbiamo dovuto chiedere anche il pane. Ho mangiato cose tradizionali ma non mi hanno soddisfatta particolarmente. Per il dolce altra bracciata per ordinarlo al cameriere. Una nota molto fastidiosa è quella di aver condiviso una stanza piccola con un tavolo di molte persone che festeggiavano e conversare è stato molto difficile per il fastidioso il chiasso. Il servizio per me è stato veramente deludente.

16/12/2024: As always, the food was divine, the staff were excellent, the owner always with an extra edge. To be returned obviously.

26/11/2024: Cozy place, a little noisy when crowded. Excellent menu with wide choice. Good starters, tartare not exceptional. Meat soft but not very tender. Good variety of wines.

05/09/2024: Good pizza, fast service and also a convenient changing table for changing the little girl. Recommended for a quick lunch break

04/09/2024: Came across it more or less by chance, as almost everything in Palmanova was closed on Mondays. Had great pizza from the wood-fired oven. Price/performance more than reasonable, everything fresh and delicious! Unfortunately there is little/no opportunity to sit outside.

03/12/2024: E un luogo dove si fondono le capacità in cucina di Dorina e il cabaret (rispettoso) nostalgico di Ferdinando. Tra busti di Mussolini , i Tricolori , i Fasci Littori l ospite può scorgere le scarpe del Campione Primo Carnera e sue foto inedite ,comprese quelle di famiglia (Dorina è sua cugina) che rendono questo piccolo posto una gigantesca astronave spazio tempo. L 'istrione Ferdinando condisce il tutto con musica allegria e capacità di intrattenimento rare

29/10/2024: Typical home-style food, not great. You come here to spend an evening different from the others, the owners know how to entertain very well

23/08/2024: We were on the Alpe-Adria cycle path and stopped in Chiusaforte for 1 night. Rooms simple but very clean. Best food, a very nice host. Only recommended!!!

22/08/2024: The place is on the Alpe-Adria cycle path, so we were looking for somewhere to stay for one night. Our expectations were more than exceeded.

06/08/2024: Tagliatele was very good, tasty….calamri maybe little bit toasted

31/07/2024: Le restaurant ne paye pas de mine quand on passe devant Une fois entré, accueil souriant, service excellent, ambiance chaleureuse Nous avons commandé 3 pizzas, excellentes ! Et le pris très accessible Dommage que nous ne restons qu'une soirée car il en faut beaucoup plus plus voir toute la carte, les viandes maturées ont l'air délicieuses Merci

07/12/2024: Good quality of food, poor quantity, very slow service, cold environment (poorly heated), entry at 8pm, the only appetizer (4 slices of lard plus 2 slices of grilled bread) arrived at 8.45pm. The dessert ordered at 9.30pm arrived at 10pm. He went to get the coffee in Brazil. If you are not in a hurry or hungry this place is for you.

02/12/2024: At the center of this restaurant is the meat, excellent and expertly prepared in my opinion, perfect accompanied with seasonal vegetables that are offered by the trolley. The gnocchi with pumpkin and smoked ricotta are also very good. The place is simple and welcoming, with attentive and kind waitstaff. The price is quite in line with similar places, where, however, the side dish is included in the price of the meat.

11/11/2024: We always have a good time, this time we opted for sandwiches. Really good. Well done!

14/08/2024: Good food, good atmosphere too, we appreciated the waiter who served us: Sebastian. Despite the large number of customers, the boy was very kind, helpful and attentive. Finally, much respect for the staff and their patience.

09/11/2024: Fermati un sabato a pranzo,mangiato bene,menù del territorio,location accogliente,servizio discreto,prezzi troppo alti.

27/10/2024: tipicamente friulano in ambiente rustico ma raffinato; parcheggio adeguato , d'estate deve essere veramente bello mangiare all'aperto in mezzo ai campi