I migliori ristoranti di cucina barbecue in Emilia-romagna

03/04/2025: Excellent informal place in the center of Ferrara. Quiet environment, friendly staff and excellent Ferrara food. I tried Voghiera black cappelletti for the first time. There is an open kitchen in the second room, I recommend booking as there are few seats. Absolutely recommended.

23/03/2025: We were recently in this place, we had a divine dinner!!!!!! Very nice chef!!!!! competent staff compliments to Tatiana attentive to every detail compliments to everyone Top👍👍

22/04/2025: On the occasion of Easter we went for lunch, I must say after years that I hadn't frequented it and it was confirmation that La Carioncella is a guarantee of excellent, exquisite food, excellent service and despite it being full, a beautiful and relaxing environment. 5 well deserved stars 👏👏

20/04/2025: My girlfriend and I have gone many times to eat with known customers... But lately we haven't been there because the one liter rose wine on tap that I used to get now has the same price, we've gone to 75 Mah... The owner is always too serious. Always a cost for two of 100 euros which is not a lot. They aren't even worthy of offering you a limoncello like we really are. It will be a while now before I go back.

26/04/2025: Top meat! Sweet brick superior category

19/04/2025: The meat is excellent... but the tortelli are also worth it.

02/04/2025: Large tavern with a large summer terrace. Excellent food Diverse and excellent beers. Take the dessert

31/03/2025: Medieval style venue with references and furnishings to the Lord of the Rings Trilogy. Very good and well composed sandwiches with quality and well cooked meat. The fries were unfortunately frozen and perhaps too few. Fast service. The restaurant is located on the first floor of the Conad of Bibbiano and is accessed by a covered but external staircase. For a Wednesday evening there were few people and then it slowly filled up.

30/03/2025: Wonderful place, full of initiatives and events, good food, very kind and helpful staff, we will definitely be back

23/03/2025: Very nice location, discreet table service, food not bad but poor.... we went there on a Sunday for lunch where there was also entertainment for children. The room was packed, the entertainment was not received and in any case included in the final bill. adult menu €35 excluding drinks too high and not even two pieces of tart or donut at the end of the meal. so I failed. I'm at home

19/04/2025: Not for vegetarians or vegans, all meat based. Excellent and cooked to perfection.

16/04/2025: They are attentive and trained to manage lactose intolerance.

10/03/2025: Fantastic place that fully transmits the tradition of Reggio Emilia cuisine! One of the best in the entire province

27/01/2025: Always excellent. A delicious and plentiful business lunch, courteous and friendly staff.

03/04/2025: Excellent food made by people who care about good and genuine things

29/03/2025: Really wide choice of quality products. Trained and attentive staff. Excellent food and meat. What can I say, highly recommended. We will be back!! Well done

10/04/2025: Let's start with the negative aspects. An old-fashioned place, and not at all close to what could be defined as a restaurant, it looks more like a 70s bar lounge and the service is just barely adequate. But at the end of the day, you go to a restaurant to eat and the quality of the food is truly excellent! The dishes are also abundant and you don't expect it! I will definitely go back.

29/03/2025: Good food and quiet environment

13/04/2025: Google stated that it was open, we drove 30 km. It turned out to be closed. Disappointed.

11/04/2025: Excellent restaurant, simple but tasty first courses. Fast and pleasant service. I will be back to try the pizza

25/04/2025: Delicious Ice Cream! We had Lemon and Strawberry

19/04/2025: Next time I'm on Lake Garda again, I'll drive up here especially for the restaurant... Great in taste but also beautifully prepared. Also really friendly and funny staff.

03/04/2025: A stone's throw from Parma, very nice place. Great food, very friendly staff... must try

31/03/2025: I’ve been at the restaurant to have fish: very good quality, not cheap but you spend money to get good food. All dishes were well cooked and well presented.

15/04/2025: Good food and great portions. I took a tortelli filled with radicchio with mascarpone cream and pine nuts, very good, a nice mixed appetizer, grilled, and grilled mixed vegetables, both good.

02/04/2025: Cozy place, fantastic view and delicious dishes, I highly recommend!!!

24/03/2025: We had dinner on Saturday 22/3/25 at the trattoria la Toscanaccia (Valsamoggia Bo) with two of our dear friends Anna/Franco. We spent a pleasant evening in a beautiful and welcoming place and ate deliciously delicious meat dishes (the very good Polish cow's cut), all accompanied by an excellent house Sangiovese wine. The owner Daniele is a very nice and helpful person, with courteous and prepared staff. If you pass through those parts, stop by, it's a place that deserves a stop. We will definitely be back very soon curious to try other dishes.

23/03/2025: Siamo stati sabato sera alla trattoria la Toscanaccia (Valsamoggia) con due nostri cari amici Anna/Franco . È un posto carino e molto accogliente , con pochi coperti e con un ampio parcheggio . Abbiamo trascorso una serata piacevole e mangiato degli ottimi piatti di carni buonissime accompagnate da un ottimo sangiovese della casa . Il proprietario Daniele, è una persona disponibile e simpaticissima, non è mancata la sua disponibilità nello trattenersi con noi a fine cena nel raccontarci la " storia "e le differenze delle varie tipologie di carne da lui servite. Se passate da quelle parti ,ve lo consiglio, è un posto che merita una sosta . Ci torneremo molto presto curiosi di assaggiare altri piatti.

22/02/2025: Excellent restaurant oriented towards meat connoisseurs, but not only... the chef was able to manage a celiac and vegetarian diner in a positive way and without warning. Indisputable quality of the meat, wide and assorted wine list, tidy and clean place and absence of cooking smells in the room. Excellent value for money. Experience to be repeated

22/02/2025: Excellent service, extraordinary ability to invent a vegetarian and gluten-free dinner on the spot, without any warning, being vegetarian 😁 the other diners all praised and widely appreciated the very high quality of the meat and how it is cooked, warmly recommended