I migliori ristoranti di cucina barbecue in Campania

15/10/2025: Good pizza and lots of friendliness.

13/09/2025: Good, normal prices and very good pizza…

12/10/2025: We were walking around and looking for a place to eat pizza, a friend took us here and if it had never happened before, we all have diarrhea and stomach ache. I absolutely do not recommend it if you do not want to feel sick and then the service with distracted waiters with their heads in the clouds, hours of waiting, it could not have been worse.

06/10/2025: Excellent restaurant and pizzeria, impeccable and very courteous service, never too crowded

09/12/2025: Just for the riders, they're yours, not Just Eat's. I want to clarify. Tell that to anyone who doesn't understand... They're not serious, they accept orders but hours and hours late, and I had a baby crying from hunger. Never again... or at least organize yourselves better, or better yet, don't accept orders you can't handle. Anyway, have a good life and work. But not until next time.

13/10/2025: Excellent experience I met them there at a wedding as a caterer Sara the evening we came to dinner at the restaurant in Casoria Everything was very good The owner was very kind I recommend it 🥰

23/11/2025: Boneless Danish rib eye steak tasted rotten, ziti alla genovese was cold and meatless (there was only onion), cold tagliata with porcini mushrooms and super slimy. After pointing out to the owner that the Danish tasted rotten, he brought us a super good and hot tagliata, just to prove that they can serve good food if you want! GOODBYE

10/11/2025: Total disappointment. We went to this restaurant last night and, unfortunately, the experience was terrible. The appetizers were already a complete disappointment: the cured meats seemed to have been cut the day before, oxidized, and their flavor was off. Among the "hot" dishes, a dish with pumpkin, pesto, and zucchini smelled sour and was completely inedible. The parmigiana was a decent find, but the frittatina was disappointing. Even though we left most of the dishes uneaten, no one bothered to ask if everything was okay or if there were any problems. The Black Angus steak was the icing on the cake (in a bad way): sinewy, dry, burnt at the edges, and sliced ​​so thin that it became dry in a few seconds on the stone. The only positive notes: the escarole and baked potatoes were delicious. Final bill: around €170, truly excessive for the quality offered. When the food is good, you're happy to pay for it, but here we had the impression that the food was stale and the ingredients were poor. We won't be returning.

01/07/2025: Sono stato in questo locale per mangiare una fetta di carne in compagnia della mia ragazza, era vuoto, alche' vediamo il menu' e i prezzi erano esagerati, quindi decidiamo per il nostro baget 2 fette di carne con un contorno e con un calice di vino, poi nell'attesa prendiamo 2 mozzarelle in carrozza. Poi si presenta un cameriere invitandoci a scegliere la carne al bancone, quella che volevamo non c'era e il macellaio ci consiglia un tipo simile ed accettiamo, ma voglio dire come ci avete fatto scegliere la carne a noi perche' non la pesate pure davanti a noi ( furbacchioni), va bhe' arriva questa carne che era pure buona ma non di mezzo kg con le patate senza nemmeno un po' di salsa. Mentre mangiavamo cuocevano altra carne in sala e senza nemmeno l'aria condizionata sudavo, ma dico io tu ti prendi 4 euro a persona solo per sederti, 70 euro 2 fettine di carne, 12 euro 2 patate, 13 euro 2 calici di vino, 8 euro 2 mozzarelle in carrozza, 2,50 l'acqua e non accendi l'aria condizionata?, dopodiche' volevano che prendessimo anche il dolce con l'amaro, a dir vero me ne sono non dico andato ma scappato perche' gia' con questo finto snob e quella musica sottofondo senza aria condizionata tutto chiuso con la brace dentro la sala mi stavo sentendo male. Queste sono le vere rapine e non ritornero' mai piu'.

28/06/2025: First of all: I never start with preconceptions about a place where I go for the first time. That said, I found heterogeneity in the staff, the girls were all nice, elegant and courteous, some of the male waiters were very distinguished, a couple of elements, however, a little dissonant with the environment and the slightly glamorous atmosphere that you breathe. Apart from this, they satisfied all our requests. Not that we had asked for the moon, but it happened in other places that they treated us with condescension, well, it doesn't happen here. You feel pampered because the behaviors are affable and kind. Regarding the wines, if I could write a judgment on the wine list, mine would certainly be high, also for the expertise and professionalism of the person who, I believe, is a sommelier, who opened us an excellent bottle of Costasera Masi 2018 and expertly prepared the glasses to welcome this nectar of the gods! The appetizers were delicious. Balanced tartare with a special flavour thanks to the addition of capers, of excellent quality. Confit cherry tomatoes that “sinned” only in quantity!!! Tasty and light Apulian bombetta. The side dishes were also pleasant, everything was fresh and, if it wasn’t, it seemed so, both to the sight and to the taste, ergo, fine as it was. The meats….the only punctum dolens: they didn’t correspond in taste to the pleasant sensation of the sight: that is, they were more beautiful than good! I would have preferred my fillet a little higher and more raw, my request at the order had been: not rare, more, almost raw! My companion’s Simmental was also cooked a little more than the rare one, the marbling and consistency of the fat were good, but the pulp wasn’t very tasty. The dessert was a fashion rocher, balanced and the right size. The bill was under €230 and they reduced it to €210 and that's fine, if only the wine alone cost €60, WELL DESERVED!!! And in any case, loving Amarone, we were well aware of the amount of the expense, in addition to it being clearly indicated on the menu, like all the dishes, another point in favor of the seriousness and professionalism of the place. Unfortunately I always like to be able to give my best, but from this first experience I was unable to draw an excellent judgment....maybe a second visit will be needed....and we will make the sacrifice, I hope soon!!🤣🤣🤣 Ps thanks for understanding because on the way out I also broke a glass!!

08/10/2025: Delicious sandwiches and polite staff

08/10/2025: Very clean place, helpful waiters. The sandwiches were delicious. I celebrated my name day there and we had a great time.

24/10/2025: We had two sandwiches and two beers. I'll start with the hot wafers and finish with the sandwiches, one with very salty potatoes. I wonder, don't you taste when you cook them? And they didn't even ask if we wanted ketchup or mayonnaise. Let's leave it at that, obviously never going back.

18/10/2025: This evening I ordered a sandwich and a piadina, truly exceptional, the piadina was wonderful and the sandwich equally delicious.

12/11/2025: Excellent rotisserie All the products are good

27/10/2025: The best meat! And great prices! Great selection!

28/10/2025: A truly excellent place! The meat is delicious, tender, and top-quality, cooked to perfection. You can choose to eat inside or outside, where the beautiful sea view makes the atmosphere even more pleasant. The staff is friendly, helpful, and always smiling. An ideal place for a relaxing, delicious dinner—highly recommended!

05/10/2025: The best bar in town. We stayed in Castellammare for 3 days and on the last day we found this gem. The music was great, the food was excellent and the drinks were splendid. Our waiters Enrico and Francesco were super friendly and super helpful. Would recommend to anyone visiting here.

20/07/2025: Abbiamo trascorso una bellissima serata, per iniziare prima della carne ci hanno offerto una serie di antipasti davvero tanto apprezzati, la carne consigliata da loro ottima. Lo staff disponibile e il conto davvero onesto ,molto consigliato.

20/07/2025: Cibo impeccabile e di alta qualità, staff competente e cordialissimo. Sempre un piacere tornarci. Tutto al top. I migliori in Campania 🔝

13/12/2025: A point of reference for years for pizza and beyond.

01/12/2025: Wonderful place and above all very welcoming staff. We all had a really great time yesterday, celebrating my birthday. I have to say that the quality/price ratio was truly magnificent. And above all, I can guarantee that the property lives up to its high reputation and is a little gem in the center of Giugliano in Campania, absolutely worth discovering. Highly recommended.

19/11/2025: The quality isn't great, but there's a wide variety of menus to choose from. Menus start at €15 and up, offering truly excellent value. The evening also includes a piano bar and karaoke, where you can sing along and have fun in a relaxed atmosphere. I also recommend it for kids, as the place offers a children's menu. Paid street parking is available. The owner is kind, even offering us complimentary liqueurs and limoncello.

13/09/2025: Menu good price but horrible food the chef is having PROBLEMS very hard salty pasta meat cutlet as hard as a frisbee shame that the owner is rude I do not recommend!!!

25/07/2025: Excellent food and friendly staff. Exceptional pizza.

02/07/2025: Excellent pizza with light dough, good ingredients, one of the best in the area for me. Then they offer the pizza menu with mixed fried food, pizza, drinks for €20. Nice outside air

17/09/2025: I recommend this place. The prices are very reasonable and the chef is excellent.

24/08/2025: Two cappuccinos for 4 euros. Bah.