I migliori ristoranti di cucina americana

09/08/2025: The place is stuck at 60. Surreal

09/07/2025: Everything, except the modern chairs, is reminiscent of a trattoria from the 60s and 70s. The mess at the entrance is just decorative, but not annoying. 🤷🏻 Walls with really dated paint, with cobwebs everywhere.... This also serves as decor and makes the place look antique. 🤔 Sturdy tables of unique beauty. 👍 If they served water in ceramic jugs instead of plastic bottles, it would be wonderful. Only thing: at 1:00 PM, a filthy bathroom with an unpleasant smell, and that's not antiquity... 😔 Price: for 1 liter of water, tagliatelle with meat sauce, cotoletta alla petroniana with side dish, a coffee and bread/cover charge €25.00, a bit pricey for lunch 💸

21/12/2025: Evening with friends, we saw the free "dessert" promo and decided to check it out. The sandwiches were good, but the sides were a bit small considering the price... "dessert/cake" in quotation marks because it's not a dessert. Okay, it's free... but aside from the 1.5cm slice, the taste was awful, as they were as dry as stale bread... dry cream... and I'll stop there. If you're "giving" something away, make sure it's not something like that. The wait staff was cold, as was the rest of the place. 4 stars for giving them room for improvement... let's hope! PS: Change those sauce holders!! They're rusty!!!!

09/12/2025: Almost an American dream — but with Italian subtitles I walked in just before closing time, hoping for a small nightcap of experience to end a beautiful day. The place looks like an American diner — Elvis on the wall, US license plates, neon light… the whole cultural export package. I asked for a burger. Silence. I repeated burger. More silence. Then the waiter lit up: “Ah, BURGER!” Breakthrough. I was asked to move 20 meters to a more appropriate table (apparently the first one offended someone’s geometry). I ordered a Blue Cheese Burger + Corona. The Corona arrived quickly. The No-Cheese burger a bit later. Close enough, I suppose — dairy intolerance by divine intervention. I asked for salt. Non comprendere. I wrote NaCl on paper. Still non comprendere. Chemistry fails again. To their credit, they listened politely when I explained the situation, and apologized kindly. Staff is friendly — once communication leaves Earth orbit and returns. Food: fine. Service: unforgettable. Experience: pricelessly chaotic.

07/01/2026: Super good, Ivano is super kind and helpful. The quality of the food is top ⭐️⭐️⭐️⭐️⭐️

07/01/2026: On December 27, 2025, we booked a table for nine people at 8:00 PM. We wanted to try a "good" pizza for friends who had never been there, confident we wouldn't disappoint them, given our previous positive experience. We arrived at 8:00 PM sharp and ordered after a few minutes, but the pizzas didn't arrive until 10:00 PM. The worst part was that the order of arrival wasn't respected: we repeatedly saw tables occupied after ours served with the same type of order (pizza). This made the wait even more incomprehensible and frustrating. We repeatedly asked for explanations, but never received a concrete answer: we were simply reassured every half hour by the statement that "we were next." A huge disappointment. The quality of the pizza is good and the staff is quite friendly, but such poor service, with unacceptable wait times and no respect for the order of arrival, inevitably means we won't choose this place again. A real shame!

04/02/2026: Typical McDonald's..... but very kind and attentive.... and very fast at the McDrive.

02/02/2026: There's always something missing from the order, either the McFlurry or a big crispy

28/03/2026: Best pinsa in Novate, highly recommended.

03/02/2026: I frequent this place both with colleagues and in my free time. The variety of their menu doesn't compromise the quality of the food. A welcome addition in recent years are the "spadellate," tasty one-pot dishes with the right balance of carbohydrates, protein, and fiber. Very friendly staff.

23/02/2026: We had the all-you-can-eat ribs. They arrived cold, unappealing, and limp. The service was slow, inattentive, and indifferent. It's a shame, because it was a regular event we enjoyed. I don't think we'll repeat the experience.

14/02/2026: First time going and I really enjoyed it. The food was good and well-cooked. We were served within 20 minutes of ordering. The staff were really kind and courteous, professional, and smiling. Pleasant atmosphere.

03/04/2026: I've been going to this place since it opened. In my opinion, the quality/price ratio and the service provided by the staff were a 5, but over the years there has been a general decline. It's not just a matter of this location, but of the entire Old Wild West chain. The portions are smaller and the prices have gone up. However, the BBQ ribs are excellent and in my opinion it's still worth eating here. Plus, the BBQ and OWW sauces make the already tender and flavorful meat very tasty and appetizing. The location is certainly always a highlight, aesthetically pleasing, and it's always a pleasant environment, a great place to chat with friends, even when it's packed.

01/04/2026: Very good food arrives quickly I recommend everyone to go there

30/03/2026: A vintage place with amazing sandwiches! Really delicious. I had the special Halloween sandwich and it was truly excellent, as were the veggie fries. I don't recommend the three-chocolate cake, however; it's definitely packaged, dry, and not particularly good. Returned after a year, and I can confirm the deliciousness of the sandwiches and especially the sweet potato fries. I recommend the key lime pie, truly delicious. It's a shame I came to try the deep dish pizza and it was no longer available.

11/03/2026: The burger from '212 Burger' was a fantastic birthday present! The best burger I've ever eaten. Perfect quality and the friendliest staff I've ever encountered, respectful and full of energy.

07/10/2025: Spectacular food, just like the owners

13/09/2025: Ironically, the worst aspect of the place is the bathroom, which, given the volume of customers in a fast food restaurant, is always guaranteed to be dirty. However, aside from the wait, which was indeed quite long (it was peak time anyway), at least half an hour, the quality is 100% worth it, both for the fries and the burgers, and the prices are extremely competitive. Recommendation

10/06/2025: Ottimo Non C'è Niente Di Meglio Di Un Pollo CamperoE Se Usi La Tessera Del Gigante Ti Danno Un Punto E Puoi Accumulare Punti Ottimo Per Andare A Pranzare

06/01/2026: A great place for rock and/or motorcycle lovers, but not only. Great for a get-together/aperitivo/dinner with friends.

30/12/2025: Every Thursday evening they have a very good meat buffet at a reasonable price, I would say everything is excellent.

12/03/2026: Friendly staff, good food, and in-app discounts

24/02/2026: The meat quality was average-low. The chicken slice in the McKenzie steak completely covered the arugula and wilted cherry tomatoes. The €2 cover charge per person consisted of a "promotional placemat" inviting you to download the app for, among other benefits, a €5 discount on your first purchase. After downloading the app, I checked the cashier, but there was no sign of the €5 voucher. Finally, the price per dish is fair, but I honestly can't justify the €2 cover charge for what's on offer.

17/12/2025: Excellent service from Arthur! I came with a friend for her birthday (she got a free 212 burger). The fries were very good. The veggie burger was rather bland; it needed a sauce.

10/12/2025: The service is very good and pleasant. Especially Arthur, who gave us welcoming and a friendly service. Best service we had in Milano. Five stars to the service! The food on the other hand was so so.. Fries were good, the burger patty was of a grey color and of a strange texture.. 2 stars.

20/02/2026: After years I went for the maxi hamburger on Thursday, cold sandwich and without app or card the price was full never again

15/02/2026: The food is delicious, as always, at all the Roadhouses. At this specific restaurant in the chain, which I've been frequenting for a short time, I was very pleased with the temperature of the food when it was brought to the table (I've had the ribs served to me at other places, but they've been quite cold) and with the kindness of the staff, who are always very attentive to customer satisfaction. Maybe it's because they're young and believe in what they do. Well done everyone, keep up the good work.