I migliori ristoranti di cucina altre cucine in Firenze

03/11/2025: A very nice bar in Porta Romana. The staff is courteous and smiling. The service is quick. The modern and lively interior space is quite small, but the outdoor area makes up for it.

03/10/2025: If you don't speak Italian, the lady behind the bar is not nice and laughs at you

13/11/2025: A magical place, nestled between buildings, outdoors with lights, greenery, and tables.

10/11/2025: Hidden gem... Everything is prepared by students studying cooking. We came for breakfast. I assure you it is the best we have tasted in Florence. These guys know how to cook because it seems much better than other central pastry shops... We took apple pie, milfeuil and 2 Panini and not a crumb was left... My congratulations. Higly recommended & value 4 money

22/09/2025: Seriously tasty food and vino - the owners were extremely friendly (and spoke English) and happily recommended wine which was the best in Florence so far. Lovely place

01/09/2025: Looking for a place to eat lampredotto, we found this one by chance. And thank goodness...the lampredotto is very good, and the schiacciate too. The staff is very kind and helpful.

12/10/2025: Delicious food! Friendly and knowledgeable waiters, short waits, and a varied menu. Highly recommended!

10/10/2025: Great food. Poor service. Trying to order a bottle of wine was an unnecessary ordeal.

13/11/2025: In addition to starters, main courses, and side dishes, you can enjoy excellent burgers with beef, hard cheese, and crispy prosciutto, or piadinas with chicken and a choice of various ingredients. I recommend it for a business lunch, especially for the elegance of the dining room, or for a quick lunch with this option for those with less time.

06/11/2025: Very friendly staff, very good food. I would go back!

05/11/2025: Better than most others. Lovely menu.. simple food honestly made with love. Cute environment and well-trained staff. Great music. Let's spend our money in the good places.... there's so much crap out there..

01/11/2025: Nice bar where you can stand inside and outside on the street with your 🍷friendly staff

28/09/2025: Nice place, high prices, terrible reheated food

27/09/2025: Nice spot for lunch. Had great "thick" spaghetti. Staff was friendly and quick.

03/11/2025: Truly absurd, recommended for a drink in Florence. A must-see.

31/10/2025: A true gem hidden in the heart of Florence. The drinks are meticulously crafted, sophisticated, and truly delicious: you can tell there's passion, technique, and a wealth of creativity behind every cocktail. The staff is incredibly friendly and knowledgeable, always ready to recommend the perfect drink and tell you more about their creations—a touch that truly makes all the difference. The place is very charming, with an intimate yet vibrant atmosphere, and great music that accompanies the evening without being intrusive. If you come to Florence, you absolutely must try it: an unmissable experience for those who love well-crafted cocktails and a welcoming, authentic atmosphere. Highly recommended! 🍸✨

26/07/2025: Estábamos almorzando, pedí un sándwich en otro restaurante, pero mi marido pidió un sándwich en este y aún así compré una coca. Al sentarse a la mesa, la dueña nos echó diciendo que no podía comer otra comida que no fuera de su restaurante. IT vale la pena recordar que tanto mi marido como yo compramos algo en el restaurante. ¡Falta de respeto, nunca volveré!

25/07/2025: Really lovely place in the centre with affogato for €5. Nice staff and a short waiting time.

10/07/2025: Must try...just for the kindness of the staff....truly delicious food...

11/06/2025: Bar crossroads of pilgrims with an excellent view of old Fucecchio very romantic friendly staff

26/10/2025: Fabulous food…..steak was sooooo tender & yummy!! Very friendly atmosphere & owner was very hospitable & welcoming. Make it a stop if you’re in Florence….you won’t be disappointed!!

23/10/2025: Even using Google Maps, I passed it without realizing it, and perhaps it would have been better. The waiter needs much better training and instruction. The food isn't worth the trip; perhaps even the chef needs to revisit his old notes. And the place turns the tablecloths around to reuse them, forcing you to keep a cheap plastic placemat with the corners open, and it doesn't give you a sense of cleanliness. The price is in line with many other restaurants in the center, which are much better. I'm sorry, but I hope others have a better experience.

09/11/2025: A lovely place that looks like it was originally a fishmonger's shop, but that's not the case. It's well-kept, welcoming, and run by friendly staff. There were two of us, and the four dishes we ordered were all delightfully tasty. Thank you.

26/10/2025: Very nice restaurant. The dishes are well cooked, the service a little slow! Prices a little high.

24/10/2025: The location is beautiful and the cuisine is from many years ago, still to be improved, today the restaurant offers, in addition to the courtesy of the staff, a good quality cuisine

11/10/2025: We celebrated my in-laws' 50th wedding anniversary. Even though we chose a simple dinner, they took great care in everything, from the table settings to the customization of the menus to the beautiful cake. The service was top-notch, very helpful and kind. The food was a guarantee. The cold cuts were of excellent quality, the two excellent first courses and one tagliata was really good. I recommend it.

21/04/2025: We ordered takeaway very precisely on time, very good food, very tender Arista. Advised.

13/02/2025: Excellent quality and very pleasant welcome! We took away lasagna, aubergine parmigiana, tomato meatballs, everything and-c-c-e-z-i-o-n-a-l-e! I absolutely recommend this place! We will definitely be back

06/11/2025: I've eaten at this pizzeria, or maybe not... actually, I went specifically to try their pizzas, which everyone had been talking about for a while. This historic establishment, run by Andrea Bongi, celebrates its seventieth anniversary this year and a few days ago earned two stars in the Gambero Rosso Pizzeria d'Italia 2026 guide. It also received a mention among the excellent pizzerias in the 50 Top Pizza Italia 2025 guide. I chose a Casentinese with fiordilatte from Campania, porcini mushrooms, and Grigio del Casentino prosciutto. My husband chose a Donato with bardiccio, caramelized onion, and Tuscan pecorino. Although white pizzas aren't my favorite, it was one of the best pizzas I've ever eaten. The dough was like a cloud, super light and easy to digest, and the ingredients were excellent. I can't wait to go back, because if the white pizza had this effect on me, who knows how much I'll love the red ones! Well done, really.

02/11/2025: Really good pizza Friendly atmosphere Family service Highly recommended