I migliori ristoranti di cucina altre cucine in Messina

16/11/2025: The young waiter speaks English and the location is very good; those are the only two positive points. Tourist trap!! €19 for a small beer with an Aperol Spritz and an orange and mozzarella. The food was quickly reheated in the microwave. Taste-wise: like it had already been eaten. No toilet paper in the restroom, nor anything to dry your hands with. The soap had clearly been diluted countless times. Prices aren't listed anywhere; I think everyone gets a different price. The bill doesn't even specify what each item costs... There's another restaurant just down the street...

08/10/2025: Great sidewalk cafe with nonna’s arancino and limoncello spritzer! Great little spot and food!

27/09/2025: Great bar for an aperitif 👍🏻 I'll also try the granita.

21/09/2025: Usual excuse to pay 5 euros for a cappuccino

12/11/2025: We bought a black and white cake, which we didn't like because the rum flavour prevailed over the rest of the ingredients, and unfortunately we weren't warned about the presence of the liqueur. It's the first cake that contains liqueur and, compared to other cake shops, the price per kg is too high.

09/11/2025: Top quality breakfast and service!

20/02/2026: very friendly bar, really good pastry shop

17/02/2026: Friendly and professional. Well done.

28/12/2025: The service was quite poor...It was something like: + Are you open? - Yes, of course we are We sit down, the waiter comes and we order. Few minutes later, he brings the drinks and says: - "I am sorry guys but I forgot to tell you that we're closing in 30 minutes." Then, having shots with the employees in front of the customers when they are queueing up is not very professional (secondo mie...) Expensive as the main street in Taormina, spritz senza amore...

03/11/2025: Cozy little place! BUT 12 euros for a bottle of beer - it must be one of the most expensive in town. It was definitely our most expensive beer on our entire vacation

04/01/2026: I went there for a cappuccino and it tasted flavourless and watery. Don't bother with this tourist trap

03/01/2026: Unacceptable and Discriminatory Behavior During my stay, I witnessed openly offensive and discriminatory comments directed at people from Catania, made by local customers. The most serious thing is that Giulio, a bar staff member, did not intervene in any way and openly agreed with those customers, allowing derogatory comparisons and stereotypes (such as the derogatory comparison of Catanese to Neapolitans) to be easily normalized. As a Catanese, I felt directly affected and deeply offended. A place that tolerates—or worse, ignores—this type of behavior lacks professionalism and respect for its customers. A terrible experience on a human level. I will not return, and I do not recommend the place to anyone expecting even a modicum of civility.

03/01/2026: We have been going there for many years, the food is delicious, the sandwiches are excellent, the service is excellent, highly recommended.

14/10/2025: Terrible experience. Extremely slow service, rude and disorganized staff. Poor quality food and watered-down drinks. Chaotic and poorly maintained atmosphere. I definitely won't be returning.

06/12/2025: Excellent products, use high temperature oil to fry the arancini, you will gain in quality and less heartburn for customers

21/10/2025: exactly how a good bar should be

06/12/2025: Average service, very long wait for our dishes. We waited hours for our appetizers and even longer for our first courses. Average food.

28/10/2025: Excellent selection of vegan dishes, friendly staff who make you feel at ease.

11/10/2025: Maurizio was very kind and welcoming. The caponata was the best I've tasted in the Aeolian Islands, and the stuffed squid with sauce was wonderful! Thank you.

05/10/2025: For the owner alone this restaurant is worth a visit. Such a lovely and engaging man, who spoke Italian, English and German with us. The food is delicious and though on the pricier side, portion size and quality justify it. We had the best seafood noodles here. (Sadly I only have a photo of the empty shells)

09/01/2026: Bar Progresso is an icon of Messina and has always been one of the bars with the best products. It's surprising to see so many negative reviews, but it doesn't matter. The people of Messina will always have this bar in their hearts, and a few reviews won't undermine their long and excellent work.

07/10/2025: Unbeatable coffee and fresh cream gelato. Also try the schiudono, still gelato but with something different. Definitely worth it. Artisans for three generations.

27/10/2025: lots of choice and excellent quality

12/10/2025: I ordered two birthday cakes and they were delicious

02/02/2026: Pizza not up to the standard of past weekends, probably won't go back

24/01/2026: After a delay of more than two hours from the time agreed with Just Eat, the restaurant even misplaced your phone. Unacceptable, you deserve to be kicked off the circuit. Of course, you can take everything back when you arrive.