I migliori ristoranti di cucina altre cucine in Ancona

08/01/2026: Gelato even in winter! Sophisticated and delicious flavors? Excellent selection of pastries, perhaps more sweet than savory. Friendly and smiling staff, a welcoming, family atmosphere. Plenty of space for on-site dining.

21/12/2025: Very well stocked, excellent quality products. The staff are kind and professional.

06/01/2026: The padellaccia and fried food are good too; good service, nice place.

04/01/2026: Giardino Restaurant is one of the best dining options in Ancona. With innovative dishes, generous portions, and impeccable service, it's the ideal place for a special lunch. I highly recommend it to anyone who wants to savor Marche cuisine with a modern twist. I can't wait to return!

18/01/2026: Quality and freshness are truly a plus, in addition to the service.

13/01/2026: A small restaurant on the seafront, with a modern atmosphere, impeccable service and a refined dining room. The food is absolutely top-notch. The seafood is fresh and divinely cooked. The wine list is excellent, with a special mention for the house wine, produced in collaboration with a nearby winery. You feel welcomed, a welcome guest, and pampered. Highly recommended. Reservations are recommended.

10/01/2026: Exceptional. Every time it's a confirmation.

09/01/2026: Let me start by saying that if I could, I would have given it 6 stars. My girlfriend and I had dinner this evening for Fuori Tutto. We ate: - cold and hot appetizers - 3 first courses - 3 second courses - desserts and liqueurs With wine and water included. Top service; the chef even walked around the tables to make sure everything was fine. As always, it's the best restaurant in the area. We were very satisfied; it's now become our favorite restaurant.

12/01/2026: We ate ONLY appetizers, both cold and hot...everything, absolutely everything, was excellent and we drank a wine 😋. So much stuff, there was no room for first courses, we were super full and satisfied. Compliments to the chef and the owner.

10/01/2026: Beachfront restaurant. A varied and well-stocked seafood menu, including raw fish. Good wine list, excellent quality ingredients. Young, professional, helpful, and friendly staff. Owner Gilberto always provides a warm welcome. Fast service. We've been to this restaurant several times and will definitely return. The various sorbets are a must-try.

30/10/2025: Lots of locals eat there. A good sign. With a shared antipasti caldo and a main course each, we were more than satisfied. So, don't overorder. We had a table right next to a window, which allowed us to see directly into the kitchen. Very nice. The fish soup was generous and could easily be shared between two people. Everything tasted delicious.

26/10/2025: We had lunch at this restaurant because it was recommended by friends and I must say that the food is really good and the staff is very kind and professional. I highly recommend it.

31/12/2025: Freshly made piadinas! Huge and delicious! Everyone was so kind!

21/11/2025: Everything was delicious!!! Very kind staff

20/01/2026: Very nice place by the sea, quiet, friendly staff. Excellent food.

29/09/2025: Beautiful venue, excellent food. Perfect for an evening with friends or a more intimate, relaxing dinner.

01/12/2025: Unfortunately, I must confirm what others have noted: problems finding the reservation; we waited 45 minutes to order, another 45, maybe even more, for three entrees, and another hour for three meats reheated and dressed with the same sauce, even though they were three different types of meat. At this point, we were literally abandoned, and to order desserts, we took advantage of the opportunity afforded to us by our neighbors, who had gone to call someone. I also wanted to emphasize that, if a food item is out of stock, as is stated when ordering, no substitute is brought to the kitchen. The worst thing was seeing two diners arrive about an hour later, eat everything first, and be treated as if the others weren't there or didn't pay the same amount. The only positive thing is the proximity to the hospital, because if you're coming from out of town to visit relatives at lunchtime, it's convenient to stop for lunch. Had I known the treatment options beforehand, I would have preferred to drive even 30 minutes to go elsewhere.

25/11/2025: Welcoming place, knowledgeable staff, both about the food and the wines. A wonderful experience.

28/12/2025: Wow, wow, wow! We are absolutely thrilled! We'll be returning to Senigallia next summer just for the amazing food at Il Pescatore! Freshly caught fish and seafood, perfectly prepared and seasoned. We've rarely eaten so well and so much. Of all the restaurants we've visited here, it's by far the best (on the recommendation of our hotel hosts). Everything is just perfect. From the appetizers to the main courses and dessert! Everything was perfect and simply delicious! The superb service completes the experience! The staff is incredibly friendly, fun, and attentive, and even though it was very busy, they were very patient with us. While it might seem unassuming at first glance, it's our absolute favorite! The value for money is unbeatable, the portions are very generous, the clientele is pleasant, and the food is of exceptional quality. Reservations are a must! We say thank you to all the staff and will be back next year! Best regards from Berlin, Stephie & Jonas & Kids (special greetings and a big thank you to Enrico & Matteo!)

16/12/2025: The motto that dominates this simple, minimalist, yet exquisite restaurant is: from the sea to the plate. A different feeling overwhelms you as you enter: the idea that you're in a home and that the smells and dishes you see come from that home's kitchen. I had eaten there years ago, and quite well, but Poseidon's trident hadn't struck home in my heart. I returned, and the full power of the incestuous marriage between Oceanus and Tethys overwhelmed me, and I was dazzled. I wouldn't be surprised if I saw the fish leap from the plate and attempt to cross the street to dive back into the water, such is the freshness and quality of the products. Traditional cuisine, perfect, well-made, desirable, an emotional sea shower. The appetizers are incredibly fresh and appetizing. The fried calamari heads make you howl on full moon nights, the sea snails lick like an erotic dream, the mackerel marinated in exquisite oil. The first courses are all voluptuous, and a special mention goes to the spaghetti with sardines, which build a true bridge between Senigallia and Sicily. The gnocchi with slipper lobster and the timeless yet perfect spaghetti with clams are excellent. The second courses touch and caress the heart. The grilled fish with just a little bit of chargrilled breadcrumbs is unique but full of real, exquisite, and excellent fish. The fried food is dry and voluptuous, but the stuffed calamari takes me back in time and excites me. Friendly and punctual service, generous portions, and an excellent quality-price ratio complete the picture. So much passion, so much apparent simplicity, and so much quality to be enjoyed. Bravo!!

16/01/2026: Excellent appetizers but above all don't miss the padellata, paccheri with fish, a marvel, lots of sauce with tomato, shellfish, prawns and fish without bones

13/01/2026: This historic downtown tavern has a timeless atmosphere. Simple, tasty, and authentic cuisine. Fast service. Good house wine.

08/01/2026: After our experience at the caves, we stopped by chance at this pleasant restaurant. The dining experience was beyond our expectations. The service and ambiance were excellent, but the real stars were the dishes: excellent tagliatelle al cacao with venison ragù, and a superb rabbit roll. Worth a try, not only in the area, but also worth the trip.

04/01/2026: Located just steps from the caves ticket office. It offers local meat and fish dishes. Traditional cuisine with an innovative flair! Full marks. Impeccable and, above all, young service.

24/12/2025: You eat well and spend the right amount

16/12/2025: very busy, friendly staff, fast service, prices in line with the market

27/09/2025: Small restaurant right on the beach. Friendly and very attentive service. Amazing food, especially the tonnarelli with clams. Congratulations!

21/09/2025: Excellent food by the sea and with a charming atmosphere… I recommend it!

04/01/2026: Really good meat, but also a really delicious fish first course! Highly recommended!!

04/01/2026: In the area for a sporting event, we opted for this large, very popular pizzeria and restaurant, which is part of a hotel, but in my opinion, it's very chaotic. Because it was busy, the dining room was very noisy, and the wait for our food was quite long, both at dinner and the following day at lunch. On both occasions, we opted for the restaurant, and the cuisine offered a different take: The dinner entrees were excellently sauced, creamy, and full of flavor, while the lunch entrees were sparsely sauced, practically dry. This leads us to believe the chef was different. The dinner was good, but lunch the next day, having high expectations from the previous day, left us with a bitter taste.