I migliori ristoranti di cucina altre cucinenella città Sirolo della Ancona

16/06/2025: Special restaurant in the heart of Sirolo. We were here for a special dinner for our anniversary. Delicious dishes presented with attention to detail. Excellent raw fish paired with very fresh fruit. Very stylish place. Highly recommended. We will be back.

15/06/2025: Best tagliolini allo scoglio I've ever eaten.

13/06/2025: What can I say, it was a real disappointment! It may have been the high expectations that were mentioned in the lonely planet guide but it was a disappointing experience. The place was always full (characteristic but where you have to go down a ladder and change the air with fans, however it wasn't hot-June), we tried three times and we managed to eat only by booking a day in advance, but this can be normal, and it promised well. The service was polite but detached, hasty and unclear: basically the request for advice or information was not useful, so we threw ourselves on a classic "Paranza" and house white wine, or rather "frittura di paranza e calamari" with the idea that if you like it you get something else, I was curious about the gnocchi allo stoccafisso but I didn't understand what the waiter was telling me (maybe it depends on whether you like it). "Supermarket" bread (sliced ​​in a rather bulky paper bag on the table), good house wine but served covered with dark bottle-covering bags to keep the cold that I have never tolerated. Fried, I would say mostly calamari, the little fish present seemed fresh and good, overall however, compared to the average, it leaves a greasy sensation that is not pleasant on the palate. While we were eating, the waiter put two napkins on the table for us to clean our hands and we wondered if it was an invitation to finish or a kindness done at the wrong time: usually it is brought at the end of the course or at the end of the meal with the bill. In short, for a fish "osteria" in a seaside place it seems to me that its "vocation" is not yet clear, it is excellent to have a limited number of courses to guarantee quality but service (3 euros), quality and information must then be consistent: the note at the end of the menu on the possible use of frozen products in the absence of fresh products is very bad, better simply not to propose it when there are no fresh products. At first sight, the appetizers/dishes that passed did not inspire or attract us. Not convinced or satisfied, we did not order anything else (about 60 euros in all): I repeat, judgment of a single experience but I cannot recommend it. Thanks anyway: the reservation by email was kind, quick and convenient.

08/06/2025: Excellent seafood restaurant in Sirolo. Excellent fish soup. Fast and professional service. Good value for money. I would have given 5 stars if the restaurant had outside tables.

01/07/2025: Excellent pizzeria, you can eat both outdoors and indoors.

28/06/2025: Pleasant discovery in Sirolo. Excellent dishes, kindness and friendliness in the service. We returned again this year and the rule was confirmed. Everything excellent. Compliments.