I migliori ristoranti di cucina altre cucine

05/07/2025: Very nice manager, EXCELLENT value for money, example: gin and tonic €5 and LOADING, finally. Beautiful and welcoming place. White morgue lights are no longer acceptable. If there were 6 stars I would put 6 ☺️

29/05/2025: In its simplicity, it's EXCELLENT. If you don't go, you're missing out on a gem of Cesenatico.

19/04/2025: Luca, the owner, is a gentleman. Marco, the number one bartender... Nothing else to add.

18/08/2025: Quiet place, excellent food, very fresh fish, very kind staff, everything ok

20/07/2025: Absolutely excellent. Excellent service. Excellent availability. Excellent food. Fairly priced. Beautiful terrace. Everything was beautiful.

16/10/2025: A serious and innovative company with an international vision and a constant focus on quality. Excellent products. Humble and extremely competent staff.

27/09/2025: Excellent product quality Recommended 🔝💯

28/09/2025: Excellent platters and a selection of local wines, impeccable service. Special thanks to the owners, who are incredibly kind and friendly. Highly recommended.

07/09/2025: On a trip to Tuscany, we came across this little corner, almost by chance, that held a big surprise: the best pistachio ice cream I've ever tasted. During that trip, I tasted the most famous and viral ice creams from Florence, Lucca, Porto Rosso, and Bologna, but I must confess that none surprised me as much as the ones from this place. Small, unpretentious, and located in the picturesque town of Montaioni, this artisanal gelateria is, without a doubt, a hidden gem worth discovering.

18/10/2025: Welcoming atmosphere and typical Bavarian style, good quality food and friendly staff

11/10/2025: This is my third visit here, but I always feel like the staff is too intrusive. Even if there's only a little beer left, they'll come over and ask if we want more. It feels like they're coming in every ten minutes, offering to order more, and then demanding we leave quickly. It's incredibly annoying. The pizza, too, tastes like frozen pizza. I've only been here three times, so I won't be back a fourth time.

11/10/2025: The tagliatelle with mushrooms and truffle cream were spectacular! The polenta was also excellent.

02/10/2025: A pizzeria and restaurant serving traditional Valtellina specialties and pizzas, located in the square featuring the Sanctuary and—a little further on—the frequent passage of the Bernina Express. Pizzoccheri (buckwheat flour), sciatt (fried cheese fritters on a bed of chicory), gnocchi, egg pasta, dishes featuring forest ingredients, and pizzas are all highly seasoned and high in fat.

15/08/2025: Excellent coffee and ice cream and nice staff. We were very satisfied.

27/04/2025: The Pasqualina with cream is delicious. The atmosphere is charming and always well-kept. The staff is always friendly and helpful.

07/10/2025: If you're looking for a typical Genoese breakfast (focaccia and cappuccino), avoid this place. They offer classic Piedmontese focaccia (Claretta bakery) instead of Genoese focaccia. The coffee is good, but it's best served with breadsticks. P.S. A note to the barista: not everyone is capable of accepting criticism and making it constructive, but since I've lived in Genoa since before he was born, I could give him a few tips on typical products and their pairings. I remain at your disposal.

05/10/2025: We only had coffee and chai latte. The coffee was very high quality. Cute place. Good atmosphere.

26/10/2025: We were warmly welcomed by Guido, who gave us excellent advice on the menu, which strikes a good balance between tradition and innovation. All the dishes we chose were excellent, including the desserts and wines. Last but not least, the musical accompaniment by Pino Daniele was a real treat. Highly recommended.

18/10/2025: We found this place while wandering around Naples. I noticed it said #happyhour cocktails plus a free buffet. We went in to ask, and it was worth it. We ordered a glass of rosso aglianico (which was recommended to us and was a great choice) and ate something from the buffet. It's worth having a good glass and a snack.

22/09/2025: Nice experience, wine was okay. For my taste I dont think that the pairing of the wine would match with the food ok how they served it. and the pasta OMG First of all was not aldente, and then it was like enriched mac n cheese…. So not good. Presentation was delightfull but the taste no good.

17/09/2025: An enchanting place nestled in the tranquility of Etna's vineyards. Barone di Villagrande is much more than a winery: it's an experience. The view of the vineyard is simply breathtaking, especially from the pool area. The atmosphere is authentic and relaxing, perfect not only for tasting excellent wines but also for elegant events and receptions. The attention to detail, the warm welcome, and the quality of the wine make this place unforgettable. Ideal for those seeking beauty, flavor, and a true connection with nature and tradition.

11/10/2025: A pleasant place, with always helpful staff! A guarantee!

10/10/2025: Well, I personally really like their coffee and the whole cafeteria is served ok.. clean and pleasant environment

11/10/2025: Unfortunately employees there don’t understand English, so they mixed up our order. But ice cream and tiramisu were really tasty

08/10/2025: Superlative aperitif, original, warm and delicious.