I migliori ristoranti di cucina altre cucine d'europa in Lucca

10/06/2026: In the summer, the restaurant offers outdoor tables in a romantic garden, very kind staff and delicious dishes, the meatballs they serve as an appetizer are delicious!!!

10/06/2026: Always a guarantee. What can I say...excellent quality food, attentive but not intrusive staff, fantastic location, breathtaking view!

08/06/2026: The schiacciata pizza was excellent. The service was friendly and welcoming. The atmosphere was welcoming and clean. A great mix.

01/06/2026: The quality is excellent, the service is very good. Arrive within 15 minutes of opening, otherwise it gets very crowded and noisy due to the vaulted ceilings. Be warned, the large pizza is enormous! A quality restaurant, I recommend it!

12/06/2026: Absolutely fantastic, very friendly and extremely good food.

12/06/2026: We celebrated a birthday here and it was amazing service and food. The owner have a special attention and gave us a marmalade as a gift. Really recommended!!!!

15/06/2026: Iana , she was our waitress , very professional, attentive lady! Our dishes was extremly salty but she made us happy with her help. Thank you Iana.

13/06/2026: We saw a case of porcini mushrooms at the entrance. We ordered a lot of porcini-mushroom dishes. Porcini mushrooms good.

03/03/2026: Beautiful experience, excellent food and very friendly staff.

01/03/2026: Starting with the very welcoming and comfortable venue, my partner and I had a great time. The service was warm and the dishes were truly exquisite. Furthermore, the staff described the dishes in detail. (We each chose an appetizer, a first course, a dessert, and a glass of still water.) We were passing through on a trip, and it was an excellent stop. We recommend it; good value for money. Absolutely.

06/05/2026: Very good pastries, but the bar staff isn't always very attentive, perhaps due to busy periods.

28/04/2026: Excellent, well-stocked, friendly staff, practically on the seafront

18/04/2026: Elegant and refined atmosphere, professional but not too formal service, excellent quality dishes with attention to detail. We've been back more than once and they've always confirmed the very high standard. Well done!!!!

01/03/2026: Excellent food, very kind staff... I'll be back!

29/05/2026: Fabrizio Dusi's works on the restaurant walls created a one-of-a-kind contemporary art gallery atmosphere. A wonderful experience. Filippo was a true host. And the young, professional staff did the rest. An experience to repeat. Highly recommended. Gourmet Patpla de la Chaîne Des Rotisseurs Toscana Francigena

04/05/2026: Da Filippo, in Versilia: elegant restaurant, attentive service, and well-prepared dishes. Prices are higher than in other areas, but it's a great experience. I recommend it.

17/02/2026: Nice place. Good pizza and friendly staff. Well done.

25/01/2026: Nice place away from the chaos, the guys are all great... I always feel great when I leave there. We always order the fried pasta (delicious) because the tomato sauce is exceptional; the pizzas are excellent, with beautiful toppings, but I tried the new sandwiches and was amazed! We had the tempura shrimp sandwich (pictured) and the tuna one, delicious, we weren't expecting them. Well done, well done, well done! P.S. The desserts are also very good and highly recommended. (P.S.: The pizzeria has moved from the restaurant, which is now located on Via Romana.)

06/06/2026: In the center of Lucca perfect place with wonderful food and amazing service

31/05/2026: Wonderful and friendly service, pleasant atmosphere, and delicious food. We were in a hurry to catch a train, and Beata prioritized our arrival so we could make it on time. Highly recommended!

29/04/2026: A fantastic Italian restaurant with experimental but delicious food. Locals gather at the large table in the middle, and it feels like being a guest in a family's home.

27/04/2026: Excellent food, well-maintained decor. Quality service. Nice atmosphere.

04/05/2026: Excellent everything, retro hotel in keeping with the beautiful town Friendly staff, great food

26/04/2026: We stayed here as a group for a course. The lady welcomed us very warmly and was incredibly kind, and that continued throughout our entire seven-day stay. Really good food and generous portions. Some details could be improved, including the occasional dirty plate or glass. The rooms are old and could be improved. Only some of our beds had slats, while others had old bases. The rooms were very damp, and the showers were a bit dated. The room was cleaned and made up every day. Overall, they're okay.

26/04/2026: Hello, very good, very professional staff, fast, very satisfactory quality/price, and close to the main avenue, I recommend

26/04/2026: Rather than having a star rating, it should be protected by UNESCO as a World Heritage Site. The food was excellent, the restaurant was very elegant and well-kept, the service staff were extremely efficient, and the price/portion ratio was excellent, which is not to be underestimated these days. Always recommend generous portions, I'll keep an eye on you ;-) Thank you, and keep up the good work.

12/05/2026: Info here 👇🏻 "Giochi di Spiaggia" is characterized by being produced by macerating Mediterranean coastal botanicals such as pine buds, myrtle berries and leaves, and heather in alcohol and distilled seawater. 🥃THE PRODUCTS: 👉🏻AMARO DI SPIAGGIA It has balsamic and spicy notes and is balanced with a pleasant aftertaste. An excellent refreshing and digestif. 👉🏻BEACH APERITIF It is made by macerating around thirty botanicals, some of which are quite unique, such as pink grapefruit, myrtle, pine bud, kola root, bergamot, thyme. The perfect balance between citrus, bitter, and vinous notes makes the Beach Aperitif a product that can be enjoyed at any time of day, whether as an aperitif or with ice and soda water, as a thirst-quencher with tonic, or as a delicious cocktail ingredient. Ingredients: Rosé wine, alcohol, sugar, microfiltered sea water, spices, citrus peel, medicinal herbs. 👉🏻IL TRITONE BEACH GIN Aromas of Mediterranean scrub with balsamic notes of juniper. On the palate, it is smooth and slightly savory, thanks to the touch of sea water. that characterizes it Ideal for a Martini cocktail where the notes of Mediterranean scrub are well-supported by the alcohol content, or in a gin and tonic with dry tonic to enhance the aromas. Ingredients: Neutral alcohol, water, juniper berries, spices, medicinal plants and distilled Mediterranean citrus peel, sea water. 👉🏻LA SIRENA BEACH VODKA Aromas of Mediterranean scrub, citrus, smooth on the palate with a pleasantly savory aftertaste. Also ideal as a wine pairing with anchovies, herring, and caviar. Ingredients: Neutral alcohol, spices, citrus peel and distilled medicinal plants, sea water. 👉🏻DRY WHITE VERMOUTH GIOCHI DI SPIAGGIA The aromas are of coastal herbs and plants, mainly helichrysum, followed by saltiness. Ingredients: Tuscan wine, neutral alcohol, sea water. Distilled water, sugar, citrus peel, spices, and medicinal plants 🛍️ Available on the @opificionunquam website and at @caffeirene in Viareggio 👉🏻 Follow us on Instagram for more tips @storditiontheroad

06/05/2026: A place I've been frequenting for years, it's a great end-of-day treat... ❤️

06/06/2026: Terrible restaurant, you have to wait at least 2 hours to eat, they only have one waitress, it's hopeless to stay there

01/06/2026: Terrible experience last night at this restaurant. After almost two hours of waiting, we were served obscene food!! The tordelli ragù was obscene, not to mention the paccheri with baby octopus!! The quality was terrible, the bill was high!! And on top of all this, the owner shamelessly discounted our bill by 9 euros!!!