I migliori ristoranti di cucina altre cucine d'europa in Sicilia

07/01/2025: Very nice location, strategic and super convenient place. The staff is friendly, the food is proportionate to how much you want to spend. Great place for banquets.

30/12/2024: Abbiamo partecipato ad un banchetto di matrimonio tenutosi presso questa struttura. La Villa è carina e ben tenuta e dotata di comodo parcheggio per gli ospiti. Cibo buono, personale gentilissimo e professionale. Matrimonio riuscito veramente bene.

26/06/2025: A pleasant surprise in the heart of Syracuse. At first glance, it may be disconcerting, as it's also an accessories boutique with precious pieces, but just sit down to discover a charming corner where elegance permeates every detail. The decor is carefully curated, creating an intimate and sophisticated atmosphere. The service is like no other: attentive, friendly, and with a natural class that elevates the entire experience. The cuisine is no slouch either. We shared a fresh salad and a perfectly cooked grilled Orata with vegetables. Dessert—a house specialty whose name we've forgotten—was a sweet and unforgettable ending. We washed down dinner with a good Prosecco, toasting to a special evening and a perfect vacation. Without a doubt, the icing on the cake for our trip to Sicily. A must-do.

11/06/2025: Stumbled on this little gem by accident walking back to my accommodation on a quiet weeknight. The staff were amazing, so patient and helpful. My meal (as recommended by the staff) was delicious and the chilled rosato equally so. Had I not been leaving Syracuse the following day, I would definitely have returned.

24/06/2025: We booked this restaurant for both the aperitif and the dinner, attracted by the beautiful location. Upon arrival, the terrace was undoubtedly suggestive, but the organization left something to be desired: even though there were free tables in the front row, we were shown a table in the second row with the unpleasant effect of admiring the heads of our neighbors more than the view. The aperitif confirmed the tendency of the entire island to have decidedly high prices: 15 euros for a gin and tonic served without even bringing the bottle of tonic to the table — a small gesture that would have made the service more attentive. For dinner we were accompanied upstairs: here too the few tables with a view of the sunset were reserved, even though some remained empty until late at night. Our table for two gave us a view that was not breathtaking: I was facing the mountain antennas, my partner was facing the entrance to the restaurant. The food, it must be said, was of good quality, but once again the price seemed disproportionate to what was offered. The final bill of 170 euros leaves a bitter taste in the mouth, not so much for the amount itself, but for the general feeling of an experience that, with a little more attention, could have turned into a beautiful evening. It is a shame to note how in many locations on the island that little “cuddle” that often makes the difference is missing: a thoughtful gesture, a detail of courtesy, that care of the guest that transforms a beautiful place into a special place.

22/06/2025: Beautiful location for a high quality restaurant, courteous and kind.

24/05/2025: Brilliant little place to watch football and enjoy a cheap beer. The employees are great and friendly. Great place!

22/05/2025: A great place is made of great people. This is the boozer! Bring your food and take a beer in a british pub.

21/06/2025: Fantastic experience at Andreas Restaurant! The roasted octopus was the best I’ve ever had—fresh, perfectly cooked, and full of flavour. Friendly staff and a lovely location right in front of Villa Comunale di Taormina. Deserves every bit of its Michelin Guide mention!

20/06/2025: Absolutely phenomenal experience all around. Hospitality was great and atmosphere was perfect. Hotel said they have a new Michelin starred chef the last few years and food shows it. The raw seafood plate was outstanding (we were shocked actually by how good it was) and then the pastas we had were perfect. One of the better restaurants we have tried across Italy!

30/06/2025: An amazing experience. The staff was extremely kind and helpful and the food... simply delicious. Every dish is an explosion of flavors. I highly recommend!!!

13/06/2025: Siamo stati in questo ristorante in occasione della comunione di nostro nipote e non poteva essere scelta migliore. L'atmosfera era accogliente e curata nei dettagli, perfetta per festeggiare un evento importante in un ambiente rilassato ed elegante . Il servizio è stato impeccabile: gentilezza, attenzione e professionalità da parte di tutto lo staff. I piatti erano ben presentati e deliziosi, con ingredienti di alta qualità. Grazie per aver reso questa giornata ancora più bella! Laura e Davide di Milano

18/06/2025: Nice and suggestive location. Food to improve

16/06/2025: Beautiful location, ideal for all important events. Very well-kept outdoor space. Excellent cuisine. Very helpful and kind staff.

16/11/2024: Palermo aveva bisogno del ritorno “a casa” del Charleston, nel cuore del centro città dove i ristoranti di questo livello si contano sulle dita di una mano. La nuova sede dell’ex bar Mazzara è elegantissima e la cucina è straordinaria, frutto degli studi dello chef Verde che si percepiscono in ogni piatto. Continuando così è certo che arriveranno tantissimi riconoscimenti. Ma la cosa più gradita del nuovo Charleston è l’incredibile clima, una coccola per il cliente: si respira davvero l’affiatamento tra tutti i componenti dello staff e da un ambiente del genere non possono che nascere cose altrettanto belle.

02/11/2024: Ottimo accostamento di sapori senza però sminuire il sapore del mare Personale gentilissimo e pronto a cogliere le diverse richieste ed esigenza dell ‘ospite. Torneremo sicuramente

28/05/2025: Excellent pizza, quick service, very helpful waiters, an excellent evening, recommended food

26/04/2025: definitely below my expectations