Boca Marina In Modica

Very good pizza, we will definitely return.

We dined on the terrace with a spectacular sea view. The fish was fresh and beautifully cooked. Pasta with lobster, tagliatelle with shrimp and caramelized figs (an unusual combination but truly delicious). For our main course, we ordered two enormous pieces of Pago fish. Grilled vegetables and eggplant caponata. Everything was very well cooked and generous portions. Water and wine were included. We spent €140 for two, but it's a fair price for the quality and quantity we were served. The staff is very friendly and efficient. Great customer service. Well done.

Good food, but the courses came too quickly. Seven years later: Still very good food. More modern than before. Definitely try the fish dishes!

Excellent restaurant, located at the beginning of the Marina di Modica seafront. Clean atmosphere, very kind and helpful staff. Excellent seafood menu. Average prices and a good wine list. Beautiful veranda overlooking the beach.

A quiet Tuesday, excellent food, great wine. Lovely staff, amazing location

Yesterday, I celebrated my birthday with dear friends at this lovely restaurant. Everything was truly perfect, from the kindness of the staff to the exceptionally good food! A heartfelt recommendation: it's worth a visit, you'll be very satisfied! Sergio de Goyzueta

Clean and nice atmosphere, average food, expensive in proportion to what's on offer.

Truly competent and above all kind people.

We were hoping for better. With all the good things they do around here, we were sure the place wouldn't disappoint. But as for the pizzas, we weren't there. Let's take it in order. The staff was very attentive and courteous. They took us to an open table right away. We ordered two pizzas: alla diavola and alla norma. The first had wunster and cooked ham. Very original ingredients, mind you, but we've never seen them on this type of pizza. The second had eggplant and salted ricotta. It might have been good in itself, but... I don't know, something wasn't right. Were the eggplants diced too small? Overcooked? Maybe undercooked? The fact is, their flavor wasn't enhanced. I'm sorry. Maybe we should have focused on fish. I don't know...

The pizza with the red house wine and an extra portion of the best olive oil was superb.