I migliori ristoranti di cucina altre cucine d'europa in Viterbo

09/01/2026: The experience at this restaurant was completely disappointing and far from the expectations its reputation had created. Upon arrival, the owner insisted we opt for the tasting menu, without providing us with the full menu or a detailed description of the dishes and ingredients. Forced to partake in the tasting and stating that the tasting would be tailored to the customer's needs, we were not asked any questions about allergies, intolerances, or food preferences. In fact, everyone was served the same dishes, giving the impression of a standardized rather than personalized offering. The quality of the cuisine did not live up to expectations: the ingredient combinations seemed unbalanced, lacking harmony and a lack of attention to flavor. The dishes conveyed neither research nor gastronomic coherence; in fact, they were truly disgusting. In some cases, we were not even given a detailed explanation of the dish. When I asked the owner in detail what was in a second course sauce that was making me sick, I was not even given a precise answer. To finish off the dessert, we were treated to babà, a typical dessert from Montefiascone. We'd also mentioned that we were teetotalers (which suggests the standardization). The atmosphere also negatively impacted the experience. The place is extremely small, with tables so close together that it's impossible to overhear other people's conversations, eliminating any sense of privacy or comfort. We only went for the reviews, which by now are worth it, as we later discovered that the locals are disgusted by it, so it's a tourist trap. Honestly, we've paid less at REALLY high-quality, Michelin-starred restaurants.

06/01/2026: Twenty-two seats for lucky guests. Nothing is left to chance, there's no banality, just fantastic associations in a journey of colors and high-quality ingredients. A hostess who pampers and directs with care and mastery. We are completely satisfied.

07/01/2026: A tavern...renovated in the decor and even a bit in the menu with meats that aren't exactly local! I tried the Etruscan pizza: good, as was the chicory-filled focaccia. But in Viterbo they do make sfogliata!

04/01/2026: We stumbled upon it by chance, following a recommendation from a local from Viterbo to a small group of tourists. The pizza bianca with chicory and sausage was excellent, as was the chestnut soup. The atmosphere was elegant, the staff friendly, and the house wine was reasonably priced. I'd gladly return to try something else.

23/11/2025: Delicious, fresh, and high-quality. I've never eaten such good cod fillets. Two of us went there at the end of September and brought ten other people. I hope they each bring ten. Mr. Pierluigi is a kind and friendly person. Thank you so much.

16/11/2025: A must-try, especially since Piggi pampers you with the best dishes. Everything is meticulously prepared and of excellent quality, only for gourmets.

05/01/2026: We went to dinner at this restaurant and had a divine meal. Generous portions and quality food. We had the house wine, which was delicious! I highly recommend the truffle carbonara and the sweet and sour wild boar.

14/11/2025: We ate very well, the first courses were fabulous, everything was delicious. The staff were professional and friendly. We'll be back.

03/01/2026: Excellent restaurant with a limited menu but refined flavors. We didn't notice at all that everything here was gluten-free; the bread and focaccia were exceptional. The prices were just above average, but the portions were generous and the flavors sophisticated.

03/01/2026: Top-notch gluten-free, everything delicious. The staff are very kind and knowledgeable. The bread and focaccia are excellent. There are only a few dishes... but the ones they do have are refined and delicious. "You have to mop up the bread with bread"... the price is moderately high.

16/01/2026: Nice place with lake view, good food

16/01/2026: A truly memorable lakeside seafood lunch. The food was delicious, carefully prepared, and served in generous portions. The service was impeccable: friendly and courteous, even with the restaurant packed, with no wait and excellent organization. The atmosphere is pleasant and relaxed, perfect for enjoying the view. The only drawback is parking, which is a bit tricky, but absolutely worth it. Reservations are recommended. We'll definitely be back.