I migliori ristorantinella città Montesilvano della Pescara

14/10/2025: A truly positive experience. Dinner with friends on a Saturday night, the place was packed. The atmosphere was a bit cramped, but the service was friendly and fast. We had a truly wonderful meal, with meat and liver arrosticini, and exceptional pizza and bruschetta. I'll be back.

12/10/2025: The arrosticini and pizzas are excellent, but the atmosphere is a bit too noisy. The staff is friendly and helpful.

10/10/2025: Yesterday I was passing through Pescara and a friend took me to eat at this restaurant. What can I say? From the cheese and egg balls (fantastic), to the rings alla pecorara and mugnaia alla Marcellino, and finally the handmade arrosticini, everything was exceptional. Excellent, informal and fast service, generous portions. When I pass through Pescara again, I'll definitely be back.

02/10/2025: The food and service was amazing, they provide true authentic Abruzzo meals. I was introduced to this place last year and I made an effort to come by this year because I loved it so much. Guests won't be disappointed!! Guest from Ontario, Canada

18/10/2025: ...it's always a guarantee. Delicious pizza.

18/10/2025: For the first time, on the advice of a colleague, I ordered two pizzas; they told me they would deliver at 8:40 PM. I rushed there at 8:50 PM, expecting them to be ready, but instead I had to wait until 9:20 PM. I understand that on Saturdays you might have to wait a bit, but 40 minutes seems like too much. If so many people like pizza that thick, no question about it.

04/10/2025: The maritozzo from La Cremeria is an experience you absolutely must try.

28/09/2025: Excellent quality fish dinner. Impeccable service. Reasonable price for the quality.

14/09/2025: Aside from the absolutely impeccable quality of the ingredients, everything else, in my opinion, needs a thorough overhaul. The location is rather formal and elegant, but the background music is often off-topic and too loud, turning an intimate evening into a semi-karaoke experience. The dishes are overly elaborate (excellent ingredients should be preserved, not transformed), and the portions are truly small compared to the seemingly reasonable price (customers want to taste but also leave feeling full). The service is courteous but aloof (the chefs' creative dishes need to be described to be appreciated). Overall, a disappointment both compared to expectations and to its potential. How to ruin a five-star restaurant.

06/10/2025: Top place, top food, I've been going there for years and it's one of the best places to eat sushi.

25/09/2025: I visited this restaurant for an all-you-can-eat lunch. The dishes were good and well-prepared, and the quality of the food was beyond reproach. Unfortunately, I encountered an organizational problem. We arrived at 2:30 PM and, before sitting down, asked if it was still possible to have lunch despite the late hour, since Google Maps showed it closing at 3:30 PM. We were told yes, but once we were seated, they immediately urged us to order because the kitchen closed at 3 PM. I placed two orders in a few minutes (2:37 PM and 2:43 PM), but as I was about to order the last few items, I was first told that the kitchen closed at 3 PM, and then by another person that it actually closed at 2 PM... I understand that we arrived late, but in that case, it would have been more appropriate not to accept customers after a certain time, rather than letting us sit and then changing our plans several times. I advise the restaurant to clarify their opening hours and standardize their communication with the staff, because the quality of the food is worth it, but the experience was ruined by this confusion.

20/09/2025: Quiet atmosphere, good food, efficient service. Highly recommended!

31/08/2025: The Mare di Falu is no longer located at the Luna Rossa establishment but is located at the Azzurra establishment, also in Montesilvano. It is not closed.

19/09/2025: Wine doesn't have to be formal, and here, quality is the foundation. Matteo is a professional who knows how to advise well and has a wide range of wines. For example, I happened to be passing by, and on the wine list there's an Istrian Malvasia, a classic Apulian method pas dose, and a Pinot Noir from Languedoc. I challenge many to have such a selection. The cuisine, from finger food to traditional fare, pairs perfectly, giving a youthful touch to tradition and local produce. I always love coming back. No reservations required. Easy accessibility for the disabled. Indoor and outdoor seating available.

12/09/2025: We received a very warm welcome, the cocktails were excellent, and the mini beef tartare tacos for the starter were a real treat. We suggested the ravioli, which was good, but the quantity was really too small. We went to another restaurant for a burger because we were still hungry. It was a shame, because it was really good, and for €80 for two, it's a shame to leave after a starter and a main course each and still be hungry.

21/09/2025: There were four of us: we had three 0.50-ounce beers, a water, two pasta frittatas, a fried potato, and a mortadella shovel to share as an appetizer. Then we each had a pizza and four tiramisu. The food was really good: excellent pizza dough, light and easy to digest. The appetizers were delicious, and the dessert was well-made. If I had spent €5 less, I would have been even happier, but overall, it was a very positive experience. Recommended!

12/09/2025: Alberto is always a guarantee! Pizza with high-quality ingredients...

25/07/2025: Exceptional arrosticini! Very kind and helpful. A family-friendly and welcoming atmosphere.

22/07/2025: Friendly and pleasant service. Always in a good mood.

05/10/2025: Beyond the excellent food and service, I personally find a piece of my life's history in this place. I first went to this restaurant about fifty years ago on vacation with my parents. Paolo, the current owner, is my age; at the time, we were two kids, about ten years old.

14/09/2025: "Fast menu": 3 appetizers and seafood spaghetti. 100% recommended.

30/09/2025: Everything was fine, except the staff were friendly, helpful, and the food was good and prepared with care.

13/09/2025: 12 minutes to pay for a sandwich

06/10/2025: The food is good, but the service is a disaster: either extremely slow or they bring you your second course while you're still finishing your first. They're always understaffed, and if you book a table at 1pm, you might get seated at 2pm.

05/10/2025: Last night I took some fried fish for 4 people to take away, at a truly excessive price of €59 which when I ate it seemed like they were rubbery, hard, then for 4 people they put 4 prawns in number I was really disappointed because other times I have been I have eaten them very well and also taken take away other times and it was good this time it was not like that and when I was asked the answer was that the price was right and the fish was fresh for us it is not like that, 4 fried fish and a portion of seafood salad €59 fried fish of only calamari but there were also 4 prawns but what are we talking about we were customers, now not anymore.

06/10/2025: A simple but very welcoming place. Excellent meat and excellent gluten-free options. We'll be back.

01/10/2025: What can I say about Abruzzo in general... Congratulations, you are and will always be a fixed destination.

04/10/2025: Pizzeria and grill. I can't comment on the meat, but the pizza is good. The dough isn't Neapolitan, but it's thin and crispy. Very good.

19/09/2025: It was all very good, perfect lunch, thank you very much for everything