Awards Candidates 2019

22/03/2026: Classified as a Romagna-style piadina shop, but with the added bonus of making fantastic fried piadina. Plenty of parking, but very limited seating inside, so unless you book, you'll almost never find a seat. Also, since the venue is small, you'll need to be patient because you'll have to wait for your order and delivery.

08/03/2026: Excellent roadside kiosk where you can eat tortelli alla lastra and delicious fried piadina, at a very fair price.

12/01/2026: It's not easy to get to, but it's worth it. The location is truly welcoming. The owners are fantastic because they make you feel "at home." The menu is carefully curated and everything is delicious.

07/12/2025: Spectacular location, high-quality food, a refined and noteworthy menu. The atmosphere is exquisite, warm, and welcoming. The staff is attentive to every need and helpful, as well as friendly. I highly recommend it.

05/04/2026: I can't say anything other than they are FANTASTIC. Super friendly, I've been coming here for years with my family and we always have a great time. I can't recommend a better restaurant than this. If you want to come to a good place where you eat very well and they treat you well, 12 is the PERFECT place. HIGHLY RECOMMENDED, GO THERE!!! ❤️

31/03/2026: We've been to this restaurant four times since last summer. The XXL gratin is wonderful; we've always asked for modifications to remove certain ingredients, but they've always replaced them to maintain the same number of pieces (a courtesy that shouldn't be underestimated). The staff is attentive, helpful, and always smiling. The food is excellent, and the fish is always very fresh. Highly recommended.

29/04/2026: The wait was a bit long due to a large group of people who had to be fed, who arrived before us, but the service was very courteous and polite! Payment was only made after we'd eaten, because they say you have to like what you've eaten before paying! And we were very happy to pay!

21/03/2026: Stellar piadina. Number one overall. Top.

05/04/2026: The traditional piadini are delicious, and there's a great selection. It's a small stand right by the parking lot with a few seats outside. Many locals pick them up and enjoy them at home. The ladies who work there are also very friendly. A 0.5-liter glass of simple but tasty and "honest" house wine costs €4... and the view is wonderful too!

22/02/2026: I bought some piadinas and some crescione to put in the freezer, excellent quality.

25/04/2026: In the heart of San Piero in Bagno, this cozy place serves excellent pizza and meat. The staff is very friendly and the prices are reasonable. Excellent.

20/03/2026: I had a great time, the atmosphere was beautiful, well-kept, and welcoming. The pizza was delicious.

28/08/2025: Excellent salads, piadinas and pizzas

28/08/2025: Everything was excellent!! Helpful staff and amazing food! Tried the Pidaza for the first time... definitely going back!!! Light and tasty! A real discovery! Highly recommended!

01/05/2026: Very good pizza and many choices of pizza, excellent service.

04/04/2026: Terrible experience, rude staff. They added an extra slice of pizza to my bill, which I had already paid for, because I had been told at checkout that I was paying for everything at once. For this, I had to pay an additional €3, which I had already paid. The food was good, but for this and their rudeness, this is the rating.

03/05/2026: We stayed at Locanda la Campanara this weekend (May 1-3, 2026) for an enduro MTB race in PremilCuore. The inn is a wonderful place, a blast from the past, where mind and body rediscover peace and relaxation thanks to the care taken over the place and the spontaneous, immense kindness. The rooms are well-kept, clean, and welcoming. The restaurant offers simple yet refined cuisine; nothing is left to chance, not even the talented young staff who welcome you with a smile and professionalism. We ate divinely for dinner; gorgeous vegetables and seasonal products prepared to perfection. And let's talk about breakfast, run by two wonderful, helpful, and talented ladies! The buffet is a picture-perfect experience; there's no other way to describe it because every product is made with incredible passion. Here, simplicity, refinement, and passion make La Campanara a wonderful place. Thank you all. Chiara from Parma

03/05/2026: SUPERB Sunday lunch! Food, service, atmosphere - very good. In the shade of an old church, lovely outside seating with such a variety of local cuisine. Apparently next door is a B&B but our experience was sole with the restaurant…we loved it!

15/04/2026: Super nice evening 🥹🍷 We drank some really excellent wine, and you could really taste the quality. It's one of those places where you want to try more than one. We also really enjoyed the food; everything was very good and carefully prepared, without being too heavy. The atmosphere was quiet and perfect for chatting and enjoying yourself. I'd love to go back 🥰

09/04/2026: A well-kept venue, commended by an industry expert. THE MUSIC: refined, "different" from the usual noise served at most venues, and at just the right volume. The aperitif was excellent, with top-quality ingredients and thoughtful appetizers, which were unsolicited but appreciated. The staff were extremely friendly and the price was very reasonable. Well done, and thanks to our friends Marco Ossanna and Deby from Bagno Meridiano, who brought us to you.

07/04/2026: Elegant restaurant, good fresh fish cuisine

06/04/2026: We're returning to Cesenatico after a year and are booking "Da Beppe" again. A great confirmation! It's difficult to simply call a restaurant an "osteria" where EXCELLENT cuisine, attentive yet friendly service, and such an interesting wine list intersect. The raw fish is top-notch. The seafood risotto is among the best I've ever tasted. Crispy, light, and flavorful fried food. Congratulations!

01/05/2026: We've been eating here for years and everything is always delicious, from the kebab rolls to the crescioni. It's a shame it's closed on Sundays because I remember it was always very crowded, especially in the summer.

05/04/2026: The owner is very nice and the food is super