I migliori ristorantinella città Arcugnano della Vicenza

11/05/2026: Mother's Day was simply TOP! We arrived at Penacio with four adults and two children and were immediately immersed in the magic of the Berici Hills. The place retains that '90s charm that makes you feel like you're in a real, authentic place with a soul. The food? A triumph of tradition! The truffle risotto is, without a doubt, the best in the area. The grilled meat is cooked to perfection, flavorful, and top-quality. And then... the highlight of all the highlights: the freshly whipped gelato. Creamy, irresistible, a bomb of goodness. One of those things that sticks in your head and makes you say, 'We absolutely have to come back!' And indeed... we will.

28/04/2026: We had a great experience at this renowned restaurant. We drove almost an hour to try it, but it was worth it! The rooms are elegant but not overly so, and the dishes are made with high-quality ingredients. But what really sets them apart is the service...helpful, friendly, and attentive! Not for everyone! Their famous hazelnut gelato is definitely recommended!

03/06/2026: This is my favorite restaurant. A beautiful location with a panoramic view of the Berici Hills. Tasteful, warm, and welcoming decor. The cuisine is consistently excellent, showcasing local products with impeccable presentation. The cheese trolley is beautiful, from fresh to mature, including excellent goat cheeses. The service is attentive but not intrusive. Courtesy and kind. The excellent wine list features a good selection of high-quality local products. The desserts are fantastic, especially the caramelized millefeuille with Chantilly cream and fresh strawberries. It's the perfect place for a dinner with friends or a romantic candlelit dinner. Highly recommended; you won't be disappointed, but you'll take home a pleasant culinary memory of genuine hospitality. Truly talented, with their passion and professionalism. Definitely see you soon. Alessandro.

29/05/2026: Beautiful restaurant, well-prepared dishes with distinct flavors; "trattoria" is a narrow term for this type of cuisine. The wine selection is good. The wait staff is friendly and smiling.

10/05/2026: Many people had recommended it to us over the years, and since we were in the area, we finally tried it! An excellent experience... I'll definitely be back! I had the tempura asparagus, and it was almost a mystical experience! The staff was attentive and friendly! Highly recommended.

10/05/2026: Well, there's not much to say. For me, they're always a guarantee. The truffle risotto and tagliata are the best. The staff is always helpful and friendly.

12/04/2026: Excellent fish, attentive and friendly service, clean, modern, and very pleasant atmosphere. Nearby parking and plenty of space.

06/04/2026: I loved everything! The atmosphere was refined yet welcoming... we had a table on the veranda near the stove, and it was wonderful. I appreciated how the entire team was so cohesive and enthusiastic. The fish was excellent: when the ingredients are high-quality, the simpler the dish, the more you appreciate the flavor. Turbot was delicious. And the bagigione ice cream? We had to try it... congratulations to whoever coined the name... it will remain in our memories! The wine list is excellent, but I would keep the prices updated online to avoid surprises. I would also like the final bill to be clearer.

02/06/2026: Friendly service, average dishes, high prices, but it's now a widespread trend. May 29, 2026, I accept the invitation to delve deeper. For two people at lunch, with a first course, second course, and dessert each, and a single glass of wine, we spent €120. It's not so much the price itself, which is also high (two days later in Ferrara's historic center, with the same combination, we spent €94, a €26 difference is a lot), but rather the price compared to the perceived quality. Bigoli with a fairly unremarkable farmyard sauce, tender rabbit, but cooked in such a way as to be flavorless. A millefeuille that has nothing to do with an adequate interpretation of this classic. I still think the flavors were lacking, despite the courtesy, which I cannot deny. Quality aside, I still think that Veneto and Lombardy now apply, with rare exceptions, a higher price mark-up. Unfortunately, I live in these two regions. In any case, it may be that you decide to make a second visit.

19/05/2026: Excellent restaurant, I recommend it!!!

29/05/2026: Highly recommended!! And everything is delicious!

17/05/2026: Decent food. I had to give the service a one-off because once we arrived, after having reserved ahead of time by phone, we were asked if we wanted to sit inside or outside. We said inside, but in the end, we had a table set up outside. When we pointed this out, the waitress seemed annoyed, so to avoid ruining her and my evening, we sat outside. I would suggest better informing the waiters about the ingredients used in the dishes, to avoid unpleasant incidents: the young man who brought us our dish actually touched the lobster shell when he asked what it was called. I don't know if I'll be back.

27/04/2026: I returned there after a few years for a ceremony, and the outcome was POSITIVE. It has proven to be a restaurant that does a great job, offering quality, seasonal food. The staff is friendly and professional, and the panoramic view from the room is an added bonus. They know their stuff. I highly recommend them for any type of ceremony.

12/04/2026: Beautiful venue, we celebrated our 40th wedding anniversary, the food was excellent, the staff was kind and professional. We had a wonderful time, thank you.

03/02/2026: A great place to sit outside and soak up some sun in any season. Excellent beers and focaccias, too. Friendly, relaxed service, and moderate prices.

01/01/2026: An enchanting New Year's Eve, we will remember it for a long time. Perfect organization, a welcoming and beautifully decorated location, a warm atmosphere, impeccable service, carefully prepared and exquisite dishes, excellent timing, and finally, the outdoor toast with braziers and fireworks. Thank you.

10/05/2026: Excellent restaurant and hospitality. Delicious food, it made me relive the dishes my grandmother used to make. The gnocchi were amazing!!!

06/04/2026: Excellent, friendly and attentive service. Worth a visit.

12/04/2026: Easter Monday lunch with the family on a beautiful spring day. Excellent food, excellent service, always attentive but never intrusive. Everything perfect.

15/03/2026: A truly wonderful place with a very nice hostess and really, really delicious food 😊 highly recommended ❤️

27/02/2026: Four-cheese pizza with porcini mushrooms: EXCELLENT, DELICIOUS, WELL-COOKED, A TRIUMPH OF FLAVORS.

24/02/2026: I come to this pizzeria often and it's always a great experience. The pizza is light and tasty, and you can taste the quality of the ingredients. The atmosphere is pleasant and the staff are helpful. It's always a pleasure to come back!