I migliori ristoranti in Rovigo

27/08/2025: I went last year and was very enthusiastic, the pizza was huge, light and delicious. This year I was disappointed. My pizza was dry, with very little tomato sauce, and very little mozzarella. VERY DISAPPOINTING.

24/08/2025: The pizza was very good. Even though the place was packed, we didn't have to wait long. The staff were all friendly, and the place was incredibly clean.

15/08/2025: Sitting at Il Profumo della Freschezza means entering a world where every ingredient has a story, every dish a soul, and every flavor a connection to the earth. We begin with a fermented garden aperitif, a fresh caress that opens the palate. Next comes the garden gazpacho, velvety and lively, with toasted seeds and the delicate aroma of lemongrass: a sip of summer in every spoonful. The journey continues with the surprising watermelon carpaccio, served with zucchini spaghetti and a sweet and sour onion dressing, soy kefir tzatziki sauce, and balsamic vinegar reduction. Freshness, sweetness, and acidity meet in perfect balance. The homemade vegetable bread speaks of the time and care of natural leavening, while the zucchini, pepper, and eggplant pie, wrapped in a Mammarossa béchamel sauce and a fermented cashew and almond sauce with soy kefir, is pure plant-based comfort food. The chickpea farinata with summer vegetables and kohlrabi, on a cream of beetroot and vegetable gratin, is a tribute to the countryside: bold flavors, intense colors, uncompromising authenticity. And to finish, a garden fig ice cream, enriched with shortcrust pastry crumble, rose syrup, and fresh fruit salad... a dessert that tastes like a garden in bloom. All this is accompanied by an infusion of garden herbs and flowers, a relaxing sip that seems to stop time. 💚 Here, every dish is an experience that combines respect for nature, culinary creativity, and a love of detail.

11/08/2025: Great place! We were there on Sunday for the tasting menu which was delicious and beautiful. The staff is very welcoming and friendly. The food is all plant-based and made from ingredients grown on their own farm.

05/09/2025: A delightful restaurant with a retro feel, serving excellent seafood. The dishes are incredibly fresh, plentiful, and authentic. The "Teglia della Sacca with Mussels and Lupins" is highly recommended!

06/08/2025: Really delicious dishes, but the mixed grill wasn't filling (a second potato would definitely have been possible). The waiter was friendly and quick, but the waitress unfortunately had no desire to speak Italian (like talking to guests who don't speak Italian?). The bill was €61. We would have paid €65, but were pretty much ignored when we declined dessert. We waited forever for the bill, then waited another 15 minutes for our money to be collected (there were only about 20 guests in the room for two waiters), so we left €62 and left. Conclusion: Really delicious, but also expensive; you have to be lucky with the service. Edith: We're currently in Venice (the island), where a whole meal with starter and main course costs as much as a single plate of pasta at Renata's. Venice!! Cheeky!

14/08/2025: Yes, you eat very well at a fair price. To find parking inside with your truck, you have to arrive early. If you don't find a spot, there's another parking lot on the other side of the main road, but be careful. There's even been a fatal accident crossing this road.

06/08/2025: Recommended by my fabulous brother-in-law!!!!

05/09/2025: We come to this restaurant often; the welcome is always excellent and the dishes are elegant and top-quality. We recommend coming to this restaurant for a magical experience. Fabrizio and Svetlana

30/08/2025: Very nice service, delicious sandwiches, excellent coffee, I recommend!!!

08/09/2025: A small, intimate setting, beautifully renovated and meticulously maintained. The seafood is excellent, and the wine is equally good. Recommended for romantic dinners.

16/08/2025: Delicious cuisine with attention to detail. Attentive service and a welcoming atmosphere—a must-try!

01/09/2025: You can't order takeout pizzas directly by phone, but you can use a link provided by the pizzeria, which is difficult to use. Sometimes I give up and call another pizzeria.

28/08/2025: Kudos to whoever made the pizza dough—it was truly light and crispy to bite into. The pizza was topped beautifully, with just the right amount of ingredients, and beautifully arranged! The waiters were very kind and friendly. I'll definitely be back.

03/07/2025: The brioches are artisanal and always very good. The selection is very wide. Lorenzo, Renata, Alberto and collaborators are always smiling and very kind. At 5 in the morning the brioches are already ready to help everyone start a good day. The ice creams are also excellent. Closed on Mondays.

16/06/2025: I ate here once for lunch and I had a good time and ate well.

12/08/2025: Unfortunately, I wanted to order a chicken cutlet and was told it wasn't available, so I ordered a beef cutlet. I understand the place specializes in pizza, which I tried from the other people I was with and I have to say it was delicious, but when they saw I'd left all the meat there, I honestly thought they'd take it off my bill, but instead, not a cent off.

11/08/2025: A Venetian pizzeria that's always a guarantee. Get it classic, fried, or sliced. The pizza here won't disappoint! And the girls are incredibly kind.

24/08/2025: My family and I celebrated an anniversary at this restaurant, a quaint and elegant setting. What really impressed us was the welcome, the truly excellent and attentive service... The dishes were excellent, but it's a shame about the fireplace problem, which will force us to return as soon as possible for the grilled meat.

02/08/2025: It's the third time I've been here, recommended by a friend, I have to say that I had a good time, nice atmosphere, friendly staff and good food, I recommend it and I'll be back soon

26/08/2025: If you're looking for a quick, tasty, and affordable lunch, stop at this restaurant. The price (very low), quality (good), and service (fast and friendly) are excellent. The lasagna is excellent. It's worth a stop.

11/08/2025: I returned to this restaurant after a year for dinner on Saturday, August 9, 2025. I can't comment on the speed or prices; but seeing the owner (along with the waiter) bringing the food in flip-flops and shorts, and a black and white cat wandering between the tables and into the kitchen... absolutely not! I ordered vegetables as a side, but they arrived at the oven.

17/08/2025: My absolute favorite steakhouse. The location is rustic, very welcoming, and tastefully decorated. The entire staff is very professional and always ready with a joke. As for the food, all the ingredients are top-quality, no matter what you choose. I'm from Trieste and will definitely be back!

16/08/2025: A truly beautiful place: warm, welcoming, classic, intimate; the veranda at the entrance alone is worth a visit. Excellent food, not only local dishes but also more sophisticated and carefully crafted options, always using simple, everyday ingredients. This, however, doesn't justify the prices, which, in my humble opinion, are significantly higher than other places in a similar price range (such as some wonderful restaurants in the Euganean Hills that offer equally sophisticated menus but where, alas, you're spending less). So something just doesn't add up, and it's a shame because, I repeat, the place is truly beautiful and worth a try. For the record: for two of us, we spent almost one hundred euros for two appetizers, two main courses, a mascarpone, a quarter cup of prosecco, and a bottle of water.

10/08/2025: Today I had the pleasure of attending a wedding at Villa Selmi 💍✨, and I must say it was a truly special experience. The location is simply fantastic 🏛️🌿: a large garden surrounded by greenery, meticulously maintained down to the smallest detail, creating an elegant and romantic atmosphere. The catering service was impeccable 🍽️🥂, with quality dishes and great attention to guests. The dining room is beautiful 🎉🕯️, perfect for making the evening unique. The children's entertainment was also greatly appreciated 👧🧒, allowing everyone to enjoy the event in peace. In short: an enchanting place that I highly recommend for weddings and special events. 💖🌟

13/07/2025: Lovely place. I was at a wedding. Everything was very well organized.

10/07/2025: Discovered by chance, ate very well. Recommended. See you soon.

05/07/2025: Farmhouse restaurant with swimming pool and camping, historical place of the place

17/08/2025: A bar famous for its Gin Caleri, it has phenomenal morning brioches. Flaky and filled, they're generously sized. Try them in Rosolina Mare early in the morning, starting at 7:00. It gets crowded later, but their service is very fast and efficient.

15/08/2025: The products are good, but the cashier is really rude and impolite. Rude (she told me: "How much I clean in my body, go to bed!")