I migliori ristoranti in Rovigo

17/10/2025: The food is certainly good but I found it a bit too expensive.

18/09/2025: I regret giving it two stars simply because I can't stand the owner's tasteless jokes about not having brought any alcohol. It's inappropriate and rude, especially when the customer may have health issues that prevent them from drinking.

20/10/2025: Wedding Review at Villa Selmi: Superb Location, Elegance, Fun, and Five-Star Cuisine! I had the pleasure of attending a wedding at the splendid **Villa Selmi in Polesella** and the experience was, in a word, unforgettable. The venue is a true gem: every room and corner of the grounds exudes refinement and elegance. The atmosphere is magical and perfectly suited to celebrating such a special day. The highlight, beyond the beauty of the Villa, was undoubtedly the combination of fun and excellent cuisine. The staff succeeded in creating a lively and engaging festive atmosphere throughout the day. Menu: excellent. The quality of the ingredients and the mastery of the preparation are immediately apparent in the menu. The fish was incredibly fresh, especially the appetizer buffet, which was rich in seafood specialties. The first and second courses, both meat and fish, were served with perfect timing and left all guests pleasantly surprised by their flavor and presentation. The dessert and beverage buffet offered after the cake cutting was also excellent, with great background music to accompany the celebrations! In short, Villa Selmi is always a guarantee! A venue for those seeking a wedding that perfectly combines elegance and the pleasure of good food, as well as conviviality and carefree fun. Absolutely recommended!

11/10/2025: Every wedding should feel like a fairytale, and ours was just that. Villa SELMI is a very refined and elegant location. We had our civil ceremony in the beautiful park, and it was beautiful and moving, not only for us, the bride and groom, but for all our guests! Paola, the villa's wedding planner, who we entrusted completely, made everything flawless. The buffet and dinner were their strong points, unsurpassed! Thank you so much!

17/11/2025: A nightmare experience. We had to leave without eating because they made a mistake in providing us with a discount coupon, and refused to serve us. I've never had such an absurd experience. They showed that, in addition to making mistakes, they don't even know how to begin taking care of a customer. It's a disgrace.

17/11/2025: Dinner with friends booked for the pizza tasting by phone, followed by a link... and confirmation from the pizzeria via email and WhatsApp. Unfortunately, upon our arrival at the restaurant, we were asked to present a Q code (valid for 2 people), which the manager/owner or someone on his behalf sent to only 1 of the 4 reservations. Without this, we were unable to take advantage of the tasting promotion, even though it was clear that the error had occurred with the reservation system used by the owner. The owner (not present on site) refused to allow us to use the promotion when we asked that it was not our fault. We went elsewhere. Absurd behavior!!!! He lost 8 potential customers.

25/11/2025: Good quality aperitifs, pleasant clientele. The presence of a porch is never a bad thing.

09/11/2025: Nice place. Excellent cocktails. Upstairs you can eat...and eat well.

12/11/2025: A classic trattoria where you eat well and spend a fair amount. Choice of three first courses, three second courses, and three or four side dishes. Knowledgeable and courteous staff, homey management. Quick service, and a refined location. Open for lunch only, but definitely worth stopping by to try.

28/10/2025: Family-run restaurant open only for lunch. It's an old-fashioned but pleasant inn, with friendly and helpful staff. The food is good and the value is excellent. I recommend the penne all'arrabbiata because it's truly worth it. It's worth a stop.

24/09/2025: Great food ,taste was good.. good service

04/09/2025: I visited Alicanto in Rovigo and I must say it was a surprising experience. Here, the fish isn't prepared in the banal way we're often accustomed to, but with the creativity and technique of a true chef: each dish has a unique touch and attention to detail. The owner guided us with great passion in choosing the menu and the "chef of the day," helping to transform the dinner into a true journey of flavors. We paired it all with an exquisite wine and concluded with desserts that alone are worth the visit. I highly recommend this restaurant to anyone looking for an unforgettable, unique experience.

17/11/2025: Hi guys, yesterday I was with my wife in this magnificent welcoming environment, the owner Manuela is very friendly and knowledgeable... together with the staff... the food deserves 10 out of 10, everything is good, I recommend it... bye Diego from Treviso

16/11/2025: We ate divinely, compliments, we had never been there before, the raw scampi was sublime, it was worth it

15/11/2025: Capolinea is a place imbued with passion and enthusiasm, and you can feel it as soon as you enter. There's a lot of thought behind everything they offer, and even before that, there's soul. A gem in our area, this beautiful venue deserves more than a few evenings to fully appreciate everything it has to offer. As soon as you finish tasting, something new pops up, and you never cease to be amazed by all this wonder. An added bonus: the tasting evenings, a truly fascinating opportunity to learn more about what they're drinking and eating, but also a wonderful moment of conviviality. Stefano and Barbara are excellent hosts who proudly and warmly guide you through their world. A must-see: Capolinea 309.

27/08/2025: Small but mighty, tucked away in a small, unassuming restaurant, we were thoroughly pampered. These people love what they do, which is reflected in the atmosphere, the taste, and the extremely friendly and attentive service. The home-brewed beer is on par with German and Austrian beer and is highly recommended. We had a very pleasant evening and look forward to seeing you again.

12/11/2025: Perfect, one of the best ever, very kind and qualified staff, highly recommended.

18/09/2025: You walk in with a big smile waiting for you and a nice counter of pizza served strictly hot. I think this will really become a regular spot for me. Takeout place. I had some documents in hand and he gave me a bag so I wouldn't get them dirty. TOP!

26/10/2025: An indescribable experience, meticulously prepared dishes, with distinct and intoxicating flavors. At the end of the evening, dessert was another journey of taste and flavor. We will definitely be back.

21/10/2025: Tidy, clean, comfortable atmosphere. The dishes were carefully prepared and good. A bit long between courses, considering there weren't many people there... Overall, however, they were good.

30/09/2025: Without a doubt, our favorite gelateria. It's no coincidence that we celebrated our baby's first birthday here and received so many compliments. We feel right at home now, and it couldn't be otherwise with such welcoming and attentive owners. The love they put into their various preparations makes every dish even better. We're happy to have found them! 💗

19/08/2025: Highly recommended. It's very charming in the summer, as it's decorated with atmospheric lights. There are so many gelato flavors to choose from (some very original ones). The menu offers so many delicious sundaes. I highly recommend the fruit juices in various flavors, absolutely delicious! You can also customize them if you like. The service is always excellent, obviously subject to the number of customers present.

15/07/2025: So good and generous Light and crispy pasta More than reasonable prices Delicious homemade dessert and large portion Smiling and friendly staff

15/06/2025: Beh che dire, da anni frequentiamo la pizzeria di Alessia e Nicola, la strada non è poca (siamo di Verona) ma anche fosse più in là, partiremo ugualmente senza pensarci. I titolari e le ragazze sono fantastici, ma le pizze di Nicola..... Mamma mia !!!!! Leggere, digeribilissime, spesso e volentieri non ci fermiamo alla prima ma facciamo il bis ☺️ ingredienti eccellenti, provatela e poi smentitemi se ci riuscite. 🔝🔝🔝💯

09/11/2025: This is the third time my husband and I have come to this restaurant, and we've always been happy, but this was definitely the last. After the first appetizer course, we had to wait AN HOUR to get a response from a waiter who apologized and told us that "due to an oversight by a new employee, the order was overtaken by all the other orders that arrived after us, but that they had already picked it up a few minutes ago." Understandingly, we waited, hoping that the dishes would come out soon. Those dishes never arrived. So I want to clarify: we expected at least the thoughtfulness of the person who noticed the mix-up and also promised us that the dishes would arrive, to return to the table or show even a MINIMUM amount of concern. Leaving aside the fact that the rest of the dining room didn't care. We got up and left, obviously paying for what we had already consumed, but very disappointed.

09/11/2025: A cozy and peaceful atmosphere, home-style cooking with some interesting variations, using excellent ingredients, good service, and a fair price.

07/11/2025: Excellent, everything was good and tasteful, the service was top.

06/11/2025: Let's start by saying they're slow and distracted. Twice out of two, they didn't have the wine I asked for; they obviously like to steer you towards the more expensive, similar wine. Otherwise, it feels like a chaotic canteen, with dishes piled high with rice to fill you up faster. All these five-star people give us a sense of the caliber of the people around us.

05/10/2025: I always go here to enjoy their excellent brioche or for an aperitif and maybe a delicious club sandwich or pizza. All their products are high-quality and made by them. Well done 👏 👏👏

17/09/2025: The first time we stopped for an aperitivo, specifically two Americanos with a very good Vermouth, with a hint of intense bitterness that gave it a decidedly pleasant kick. The next day we stopped for a couple of focaccias in the dining area. Everything was delicious. The staff is very young, kind, and polite, and we were very impressed.