I migliori ristorantinella città Vo' della Padova

08/03/2026: Always top-notch, this restaurant in the Euganean Hills stands out among the many trattorias and agritourism establishments for its quality food, elegant atmosphere, and impeccable service. For those who want to stand out and pamper themselves, this is the perfect combination.

01/03/2026: Excellent quality food with a very good and interesting wine list

02/03/2026: I have been coming to this beautiful pizzeria and restaurant for over 30 times, and every single visit has been outstanding. Whether I come with family or friends, the experience is always the same, top quality food, warm service, and a truly special atmosphere. You can really feel that it is a hardworking family behind this place. They are always smiling, welcoming, and making sure everything is perfect. The passion they put into their work shows in every dish and in every detail. The atmosphere on the hill makes it even more magical. The views, the relaxed vibe, and the lovely setting create the perfect place to enjoy a great meal and spend quality time with the people you care about. Everything is always perfect. Highly recommended to anyone looking for amazing food and a beautiful family atmosphere.

21/02/2026: I always love coming back, everything was great! Thank you for the hospitality and the good food! See you soon!

03/03/2026: A charming trattoria in the hills: truly excellent cuisine, with a selection of traditional dishes that's truly difficult to choose from. The service is courteous and very efficient, and the atmosphere is pleasant. Everything is delicious, but a special mention goes to the gnocchi.

01/03/2026: Classy place, imaginative and quality cuisine.

08/03/2026: I've known it since the '90s. It's always a guarantee. Generous portions, excellent service, and reasonable prices. Definitely one of the best in the area. And it doesn't change over the years... it just gets better with age.

07/02/2026: I didn't remember being there so many years ago for a company dinner. Today I went back with my husband, without a reservation; we just happened to be in the area. It was crowded, but not crowded; it's still cold, but I recommend making a reservation in the warmer months. The place is quiet, simple, and rustic. Excellent cuisine, generous portions, something for all tastes. Even the meat, cut into strips, was perfectly cooked and very good. The Cabernet red wine, even though it was on tap, was very pleasant. Service is fast, attentive, and friendly. The bathrooms are clean and have everything you need. Prices are fair. The place is worth it; there are several interesting nature trails nearby. Highly recommended.

08/02/2026: The Florentine steak is delicious and the village of little houses is always a pleasure

19/01/2026: The Florentine steak tasted excellent when cooked medium, but unfortunately it was very tough and inedible. We took it home for the dog! To be honest, I have to say the risottos, both with truffle and porcini mushrooms, were excellent, as were the carpaccio appetizer and the porcini mushrooms with polenta. Unfortunately, the Florentine steak, weighing approximately 1.3 kg, was NOT properly aged; it should have been kept in the refrigerator for at least another 2-3 weeks, and it probably would have been excellent in texture too. After informing the waitress who forwarded the complaint to the kitchen, they told us they would give us a better price on the bill. Okay, thanks, but in my opinion, if you admit that the product (since it all went back on the serving dish in the kitchen) wasn't for what... you don't include it in the bill, at least you partially save the embarrassment. You don't give me a discount, and you don't even tell me how much. All wrong, gentlemen. Transparency? NON-EXISTENT, as far as I'm concerned, if you think badly, you could have charged me full price, especially since we spent €211 for 4... not peanuts, with 1 liter of cask wine and 2 mineral waters and 2 appetizers... otherwise, how much would we have spent? It's a real shame because I haven't eaten 2 risottos of this quality in a long time, both my wife's porcini mushroom one and mine with truffles, and I have to say the same for the appetizers. It's a shame the meat (the reason we went there) was a huge disappointment, and the behavior of the person deciding the bill is also disappointing... either you leave it full and call me crazy, or you admit the mistake and don't include the steak in the bill, also because either you or your supplier know how much the meat is aged... so the responsibility is quickly found in your house, if you want! I'm not giving 1 star only because, to be honest, as I wrote, the first courses and appetizers were 5-star! So, there's a lot of light and shade on this place. It's a shame because it's well-kept, well-served, and well-attended, and that's why I don't expect the meat to be inedible. But if it happens... you don't look like you're giving me a discount, and you don't even tell me what discount you gave me... this whole thing was handled terribly, really, terribly, gentlemen! You can apologize all you want in your reply, but know that I'm someone who goes to 2-3 restaurants a week on average, all of them good quality... and when very rarely something like this has happened, no one has behaved like this... bordering on cunning, so 4 people, not just me, read it! If you really want to go down the discount route... you tell me: look, it would have been like this... and I'll do this... to apologize... that's the least I can do. Don't tell me... they told me to give you a discount... and you give me the bill and tell me the total... the amount of the discount must be immediately highlighted, not hidden. You could very well have given me a €10 discount or not even that, so ridiculous and anyway, I'm left with a bad taste in my mouth, I feel like I've been mocked. Too bad, up until the starters I was really enthusiastic, worthy of a 5-star rating as already said... even the red Cabernet in bulk was good... the meat and the handling of the matter deserve a -2 star rating, this behavior DOES NOT EXIST!

17/03/2026: A quiet, family-friendly atmosphere. The food is good, everything simple and homemade. The appetizers are carefully crafted, and the desserts are mostly homemade. It's a pleasure to dine there.

10/03/2026: For lunch with friends, including vegans, we were all pleased with the seasonal menu, the attentive service, and the pleasant, quiet atmosphere. Recommended restaurant!

08/03/2026: What can I say? Booked for lunch for a birthday on Sunday, half the restaurant empty, 3 first courses on the menu, the first course they offer on the menu is bigoli, when ordering at 1:30 pm we ask for bigoli and they tell us they're sold out 😂😂, embarrassing. Excessive price for the quality.

07/02/2026: Nice restaurant in Vò. Parking: Available Location: Modern, well-kept, renovated Staff: Friendly and attentive Food: The bigoli and grilled chicken are very good, as are the vegetables. A place definitely worth considering for lunches and dinners, whether for couples or with friends.

07/03/2026: Very good, quiet and friendly staff

01/03/2026: An experience worth repeating. I discovered this place thanks to the social media promotions. The food was excellent, and the service was excellent. I can't wait for the warmer days to come so I can eat under the pergola. Highly recommended.

08/12/2025: Thanks to my friend Valentina I discovered this farmhouse that is nothing short of PHOTONIC 😍😍😍 I'm not a vegetarian but the dishes offered here are PURE POETRY 😍😍😍 The environment is very simple but elegant....The table service is EXCEPTIONAL....And the dishes that come out of that kitchen.... PURE POETRY ❤️❤️❤️ Do I recommend it to you??? OF COURSE I DO 😍😍😍 You won't regret it 💪

23/11/2025: The appetizers and first courses were top-notch. A quality I've rarely found in vegetarian dishes. The second course was nothing special for me, all cornflakes. The price is fair; the bottled wines are perhaps a bit pricey considering they're from a producer.

15/12/2025: Excellent wine at affordable prices. Massimo is a character. Thank you. We'll be back.

01/12/2025: Excellent organic wines, in a beautiful location in the Euganean Hills

01/09/2025: I've been to this farmhouse, we ate wonderfully, the wood-fired grill melted in your mouth, not to mention the place, fresh air like in fairy tales, very clean environment, everything smells of jelsumino... I think it's the only place in the hills with a wonderful panorama where you can spend a lovely evening, excellent recommendation 👌

15/08/2025: Ferragosto lunch: everything delicious. Compliments to the chefs! We didn't have anything left over! 💖 The first courses, second courses, side dishes, and even the desserts were special! Practically everything! SUPER! HIGHLY RECOMMENDED!

08/03/2026: For us, always the 🔝, quality food, hospitality, impeccable and attentive service, relaxing atmosphere. One of our favorite places.

24/02/2026: Very nice location. The food was excellent, with just the right portions so you could savor every dish. The Black Angus and pioppini pie, pork cheek, and apple pie with vanilla ice cream were truly excellent. I'm curious to try the place in the summer, where you can dine al fresco.

24/11/2025: We had a very good dinner. The pancetta was especially delicious, and the wines were excellent. Recommended.

21/10/2025: A surprise. Everything was good, and the staff were very kind. The parking lot is a bit small, but you can park in the church square.