Trattoria Antica Santimaria In Vo'

Friendly and professional staff, excellent food.

The chicken was very dry this time, the gnocchi were good. Sometimes they don't maintain their quality.

A very refined trattoria, with a welcoming and modern atmosphere, and the option of outdoor dining on a panoramic terrace overlooking the hills. The staff is very knowledgeable and attentive. The dishes are delicious and of excellent quality.

We went there for dinner and had a really good time. The service was impeccable and the food was excellent. We will definitely be back.

When we want to eat excellent grilled chicken with delicious sauce, we come here: number one for us 😋 Excellent service and courtesy... I recommend it... to anyone who wants to eat well...

Really interesting place, I'll definitely be back. The service is very efficient and friendly. The food is prepared down to the smallest detail. The boneless guinea fowl is exquisite, and the grilled chicken is also excellent. I'd say ⭐️⭐️⭐️⭐️⭐️

A splendid treasure from the Euganean Hills. The grilled chicken took me back to my childhood. Recommended.

A great experience, Trattoria Santimaria is always a sure thing. The cockerel in tomato sauce is excellent, as are the first courses and desserts. The view is beautiful, and the staff is friendly, smiling, and courteous. Well done, keep up the good work.

The local specialty is excellent, as is the service and the location...well done guys...we'll definitely be back

I was here a couple of days ago because I'd heard the food was excellent, so I wanted to try it out firsthand—oops, with my own taste buds! 😉 We were greeted by the owner, a very friendly person, who showed us to our table on the terrace, where the panoramic view made everything even more romantic. The place is very beautiful, and from the first glance, every detail was taken care of. Our choice of dishes fell on bigoli with duck and a cockerel with tomato sauce. I think, or rather, I'm certain, I've never eaten such a good grilled cockerel. The sauce was so tasty I even mopped it up with bread. All this was accompanied by two red wines: a Cabernet and a slightly sparkling one with fruity notes. For dessert, we opted for a zuccotto and a tiramisu. Both were delicious and unique in their presentation, especially the tiramisu. Our experience was beyond positive, so we'll definitely be back. We recommend it.