I migliori ristoranti di cucina vegetariana in Venezia

20/09/2025: High-quality and refined 👌 with additional tastings that surprised our taste buds and provided a transition between dishes. A rather intimate setting for a quiet moment. The prices match the quality of the products and the service.

16/09/2025: Excellent choice. A talented chef with a fabulous sense of flavour and texture combinations. The service was impeccable, and wine recommendations were bang on. They provided many small treats on the house between courses… The atmosphere was calm and elegant. It was not inexpensive, but we really enjoyed our meal here, and hope to come back again before we leave Venice.

16/09/2025: THE BEST BESTEST not only ice cream but food on the planet, I swear! :-D simply amazing, breathtaking, so yummy.. unforgettable reason to visit Italy!

01/09/2025: Very, very tasty. 10 points. Rated for my own benefit. 😄

15/09/2025: The "Ai Tre Garofani" restaurant in Asseggiano is a true local gem, combining an elegant and welcoming atmosphere with cuisine showcasing fresh seafood. Upon entering, you'll experience a meticulously curated atmosphere, with attentive and knowledgeable staff who know how to put guests at ease without ever being intrusive. The menu is packed with interesting options: the grand crudo di pesce (raw seafood) is a delightful appetizer with a fresh, delicate flavor. Among the first courses, a creamy risotto with well-balanced flavors stands out. The main courses offer a wide and refined selection, with preparations that demonstrate the restaurant's meticulous attention to quality and technique. Desserts are equally impressive, offering a light and elegant end to the meal. Prices are mid-to-high, but are fully justified by the excellent ingredients, service, and overall experience. "Ai Tre Garofani" is therefore a perfect choice for those seeking a refined, authentic, and memorable seafood dinner.

14/09/2025: My wife and I went for our anniversary dinner, as we do almost every year. We went here at Tre Garofani. This restaurant is a guarantee: excellent seafood dishes expertly prepared! The chocolate and pistachio dessert was superb. See you soon!

06/07/2025: A lovely place to enjoy a delicious cappuccino or espresso in the morning! Right on the canal with a wonderful atmosphere! Highly recommended!

04/07/2025: Great service from knowledgeable staff. Best chicetti in Venice. Great drinks. Fantastic.

05/10/2025: Chocolate ice cream was really good. 1 taste - 2.50 Eur; 2 - 3.50; 3 - 4.80. Take away service.

10/09/2025: Infinitely delicious!! Top service. Thank you for brightening up my summer.

18/07/2025: The service was really good as was the food. Also catered for GF diets, which can be hard to find in Italy.

17/07/2025: Fantastic food and wonderful wait staff. It was overall a very great experience and I can't recommend enough their tartufo its was such an amazing dessert!

03/08/2025: And this evening we are back again....and as usual you can't go wrong....Very good

03/08/2025: Homely atmosphere, excellent pizzas and attentive staff... Exceptional!!

09/06/2025: Really light dough. Maybe my favorite thing. Usually I can't finish a whole pizza, but here I can and without feeling too heavy. Friendly staff. The only reason I didn't give it 5 stars is the cost of water and service charge which I found a bit excessive (3€ each) and the fact that maybe they could have put a little more on the pizza. The price of the pizzas was in line. Overall a good experience

06/06/2025: Incredible pizzeria! Many thanks to our waitress Alessia, who took excellent care of us!

12/09/2025: If I could, I would give it 10x the stars! Finally a place where lactose intolerant people have life beyond fruity ice cream! ❤️ I have been a daily guest there for 2 years and still am during our entire vacation. Don't miss the vegan Sicilian pistachio! 🤌🏻

12/09/2025: The best ice cream in Lido di Jesolo

28/09/2025: Feels like it’s a place, where people like what they do. The stuff was friendly and attentive. The only thing that I didn’t like was that the waiter convinced us to order a dish for two, nevertheless we had told him we were not good eaters, and eventually we didn’t finish even a half of the meal. I really don’t like to pay for the food that is thrown away.

27/09/2025: A wonderful restaurant with delicious meat served on a bed of arugula, vegetables, and potatoes. The staff is friendly and recommends dishes to suit our tastes. We were glad to come here and have a good dinner.

09/09/2025: Good place, open early convenient for people on the go.

04/09/2025: Great place for coffee and pastries. Busy for a reason. Great find. Highly recommend!!

02/09/2025: The staff is extremely kind and helpful. We saw the fresh fruit being delivered firsthand, a sign that the gelato is truly made with genuine, seasonal ingredients. At our request, they even made fresh grape gelato, because we loved it so much on our last visit. They made it especially for us, after we'd requested it every day. We highly recommend trying the seasonal fruit flavors. Also, trust the girl at the counter's recommendations: we followed her advice and were surprised by how good the flavors were. The grape and pear gelato in particular won us over: simply delicious!

02/09/2025: The staff is incredibly friendly and accommodating. We saw with our own eyes how the fresh fruit was delivered – clear proof that the ice cream is truly made from fresh fruit. At our request, they even made extra fresh grape ice cream for us, as we had enjoyed it so much on our last visit. It's truly impressive how they went to the trouble after we asked for it every day. We definitely recommend trying the seasonal fruit ice creams. Listen to the sales assistant's recommendations – we were surprised by how delicious some flavors tasted that we might never have chosen otherwise. The grape and pear ice creams were our favorites: simply divine!

12/09/2025: The restaurant is truly unique. Beautifully decorated, with an elegant atmosphere and only six tables. The staff deserves top marks. From the restaurant manager to the sommelier, right down to the waiters, I must say everyone has an impeccable attitude. They pampered us from start to finish, making our evening unique. The dishes on the Glam menu are all superb. The price is definitely worth the experience.

07/09/2025: This was a superb dining experience - from the warmest of greetings on our arrival by boat by the delightful Elena, to the most relaxing experience sitting in the garden overlooking the canal with our aperitifs. The kitchen performed extraordinarily well, producing a series of thoughtfully orchestrated, beautifully presented, and diversely flavoured dishes. The fish and meat were perfectly cooked; succulent and well positioned to absorb their surrounding creative juices. We opted for the Arte, orti e laguna tasting menu. Drawing extensively on the natural resources of the lagoon and wider locality, this is a signature Venetian culinary experience. The wine pairing was carefully considered and well sourced, often from small Italian wine producers; I thank Augusto for his energising, yet empathetic and informed, suggestions - he is to be applauded. The desserts were strong, but did lack some of the high degree of ingenuity which was a hallmark of the previous courses. They are currently being rethought, and we can expect only the most surprising of delights going forward. However, this did not detract from the overall culinary enjoyment across numerous courses. And, beyond the quality of the ingredients and the cooking, this was simply the most fun we have had in a Michelin star restaurant - clearly down to the esoteric personality and bold confidence of the chef, Donato Ascani (no doubt to some extent empowered and inspired by Enrico Bartolini). We were actively encouraged to "play with our food" - hunting for foie gras wafers hidden in a rosemary bush, discovering our favourite sand smelt sauce, gathering up our utterly delicious sea snail piadini with our fingers - the piadini delicately rolled to resemble the most elegant of Moo Shu - and mopping up sauces with the restaurant's moreish freshly baked bread. The staff added to the enjoyment, complementing the highest level of professionalism with an ease of engagement. By far, the most exciting meal we have had in Venice. We will be back!

03/08/2025: Ok, so I don't post restaurant reviews, but these people blew me away so I have to give them 5 stars. I would give them 6 if I could. Can't tell you what I ordered since I don't read Italian, but it was so good I ordered a second helping. And I don't even eat pizza in the US. But better yet, the employees treated me with such warm kindness in spite of the language barrier. I wish people in my country were this respectful to people from other countries. In short, I love this place! ❤️❤️❤️

08/07/2025: Great takeaway pizza and you can eat it on site. Worth a visit.

03/10/2025: It was an amazing experience and well worth the price

03/10/2025: The food and service are very nice