Ristorante Pizzeria dallo Zio In Venezia

8,8

Basado en 705 opiniones encontradas en 2 webs


tend

46
Di 2.470
in Venezia
6
Di 173
di cucina Vegetariana in Venezia

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Google 695 9
Recensioni Nota
TripAdvisor 1053 8.6
The lasagna wasn't very good, but the service was excellent.
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02 Maggio 2026
8,0
A very pleasant experience; the seafood pasta was delicious, and the calamari and shrimp dishes were also exceptional. The taste is definitely worth trying. The only downside was the unpleasant smell coming from the river.
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01 Maggio 2026
10,0
I went there for dinner because it had such high ratings. The appetizer platter was very generous and delicious! The squid ink risotto was also superb. The staff were very kind, and the atmosphere was very homey and pleasant.
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30 Aprile 2026
10,0
I had the squid ink risotto and clam pasta! The clam pasta was especially delicious. Thank you so much to the waiter, Louis, for a wonderful time!
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30 Aprile 2026
10,0
Amazing! Great place and spectacular food! Would recommend !
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29 Aprile 2026
10,0
In a small inner courtyard. A peaceful meal.
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28 Aprile 2026
10,0
Exquisite! I recommend it 100%.
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27 Aprile 2026
10,0
Good service. High prices for what it is. The pizzas were good. The spaghetti alla vongole had plenty of clams, but lacked flavor. The carbonara was just okay. The drinks were expensive, as in many Venetian restaurants, and the Aperol was too weak.
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02 Aprile 2026
6,0
The best meal we had in Venice, by far. Everything was delicious. The cacio e pepe was my absolute favorite dish—I won't spoil it, just order it! :) And the waiters were incredibly friendly. Money well spent.
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01 Aprile 2026
10,0
We just stumbled in here on the way to palazzo San Marcos and it ended up being great. The local red wine was actually better than I thought in the table side Cacio de Pepe was awesome. Pretty good pizza as well. Definitely stop by as you walk to the Palazzo. Emiliano greeted us as we walked in and he was so kind and let us sit at a table right by the window even though they had reservations everywhere. He also executed that caccio de Pepe tableside
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01 Aprile 2026
10,0

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12/04/2026: On Friday evening, the two of us went to Restaurant Napoli again – and it was simply an unforgettable experience! Without exaggeration, the food was the best we've ever had – every dish perfectly prepared, bursting with flavor, and served with so much love. A very special thank you goes to Gerardo and Nadja: they are incredibly warm and welcoming hosts and made our evening truly special. You immediately feel welcome and completely taken care of. We are so happy we were able to dine there that evening and will definitely be back. Highly recommended – it doesn't get any better! 🍝✨
11/04/2026: Gerardo and Nadia were very nice, the food and service were perfect! I'd love to come back!
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