I migliori ristoranti di cucina vegetariana in Trapani

25/09/2025: The place is certainly very nice, but the food is almost nothing, and the little they do have isn't even that great. They also don't have a wide variety of food.

15/09/2025: Beautiful sunset experience, the kindness and service were much appreciated. The price is high, but worth it for the food/wine and location.

05/10/2025: IT'S VERY BEAUTIFUL AND I FEEL AT EASE BECAUSE IT'S MY GRANDFATHER'S RESTAURANT AND I'M VERY HAPPY THAT MY GRANDFATHER FINALLY HAS RESPONSIBILITY FOR THE RESTAURANT BECAUSE IT WAS HIS DAD'S BECAUSE THIS RESTAURANT HAS BEEN PASSED DOWN FROM GENERATION TO GENERATION

19/09/2025: A well-rated trattoria, but terrible value for money! 4 small gamberoni for €20. Much too expensive, even with a small discount on the conto. A nice slice of swordfish, well cooked, but without any garnish other than a meager lemon wedge. It's a good thing we didn't order the conto because the salad served at a neighboring table was pathetic. Move on by or order a pizza, as they looked decent. In any case, we won't be seen there again.

26/07/2025: Il Cicci’s è il Cicci’s! Bar, ristoro, bistrot sul mare vicino alla cala del bue marino. Per noi è stato fondamentale. Colazioni al mattino con briosches farcite (pistacchio, marmellate, ecc…). Per una pausa del mezzogiorno per una rinfrescante insalata pantesca e una granita. A cena per una capponata di pesce spada. Come non menzionare la musica, sempre presente, anni 80 90 e altro, con ottima scelta di brani iconici. Se siete sull’isola non potete fare almeno una sosta ristoratrice al Cicci’s!! Servizio cordiale e gentile. Buon viaggio!

25/07/2025: Location stupenda, personale gentilissimo. Cibo curato, si percepisce la passione per il lavoro e per la buona cucina

11/10/2025: A true Levanzo island gem. Super fresh fish, friendly staff, and prices in line with the ingredients offered. The dishes are delicious and beautiful to look at; the view from the terrace overlooking the island's harbor and the emerald sea is truly unique. The smoked octopus in Tajin is fantastic, as are the sardines allinguate (stuffed with garlic and parsley), and for me the absolute star is the first course called Rosso-Oro (red gold) with bottarga (fish roe)... a masterpiece! A good wine list to accompany your meal, and to top it all off, a fantastic deconstructed cannoli! If you're passing through Levanzo, don't miss lunch here. Bravo, bravo, bravo!!!

07/10/2025: We've already visited twice because the fish and service are simply fantastic! We felt completely at home each time. The beautiful view perfectly rounds off our stay. We'll definitely be back and can only recommend this restaurant!

08/07/2025: I've been coming to this place for almost two years now, and I've only had one bad experience, perhaps because it changed management in that time. Otherwise, I have to say it's the only good all-you-can-eat place worth going to (considering that I always drive almost an hour to get here). The staff is friendly, kind, and always helpful. The food is good (especially the seared salmon nigiri, which are absolutely delicious!). The place is beautiful, and most importantly, the bathrooms are always clean, which is a plus. The staff is also very attentive to their guests' well-being. We're always seated near the window overlooking the street, and they always come to close or open the curtains depending on where the sun shines. I highly recommend this place; it's become our favorite hangout for my family and I.

02/06/2025: Clean place. Food prepared and served almost perfectly. Highly recommended place.

30/09/2025: Wonderful location, with attention to every detail. The food and wine were excellent, and the staff were friendly. The only flaw was the bread, which wasn't fresh at all; it was stale.

29/09/2025: We had dinner this evening, 6 years after our first visit. We found a truly beautiful and characteristic location, excellent food quality, amazing caponata, then the tuna carbonara was good but I would reconsider the pasta shape, busiate with caper pâté was top notch. The service, however... Ni... An extra smile wouldn't hurt 😉 The first time in 2019 we met Eva, the owner, and she was truly remarkable in terms of hospitality. Highly recommended for the menu anyway 💯

22/08/2025: Constant favoritism toward friends and acquaintances who show up after you. They're served first at rock-bottom prices. And you, who bring the tourist's money (money more important than that spent by fellow Mazarese citizens because it contributes to Sicily's development), are left aside because you're less important than them. An event I'll never forget.... A guy walks in.... "Ammunì, make me a sandwich" he walks past me, gets served.... scandalous...

20/08/2025: During the holidays, I went to this deli to get a couple of sandwiches. After ordering (let me start by saying it was takeout and there was no one before me), I found myself waiting for about an hour because, in the meantime, those who ordered later were served first, with lots of hugs and kisses and discounts (they were paying ridiculous amounts, the first time I've seen two prices and two sizes). What can I say? If you don't know anyone, you get served badly and last. To say it's uncivilized is an understatement! I was shocked! Small numbers exist everywhere.

03/06/2025: valenti cosimo Marcellocondribuisco positive..... I hope with all my 💖👋that everything comes back to life. I am part of them, or trust theirs. I only hope to end my life in the best possible right, serenity, freedom. 💖💕👌

25/04/2025: I had ordered a marinara pizza... but dear gentlemen, this is not a pizza... this is food of the gods.. you are scandalous... I can give you 10 stars..😎😋😂😂 highly recommended!!!

13/10/2025: Best Cafe and Gelato in San Vito

30/09/2025: What can I say? Sublime. Excellent service.

22/07/2025: Nel corso della nostra permanenza a Pantelleria abbiamo cenato e pranzato diverse volte alla trattoria da Pina. Si mangia bene e ogni giorno si può trovare qualcosa di diverso con le proposte del fuori menu. Semplice ma attento e gentile il servizio. Il locale è pulito.

20/07/2025: Il mio compagno è celiaco e qualche giorno prima della cena si era recato al ristorante per chiedere se fossero attrezzati per pasti senza glutine ottenendo una risposta affermativa . La sera della cena ci siamo ulteriormente accertati che i pasti prenotati ( pasta con il pesto pantesco ed una tartare di tonno ) fossero incontaminati dal glutine con risposta affermativa . Purtroppo dopo qualche ora dalla cena si sono presentati prepotentemente i sintomi da contaminazione che hanno interferito negativamente sui giorni successivi alla vacanza . Durante il contatto telefonico si scusano ipotizzando una contaminazione aerea da glutine ma spero che nel futuro , se ci si definisce un ristorante adatto anche ai celiaci , ci sia un’attenzione precisa alle procedure perché si rischia con la salute in un contesto vacanziero meraviglioso

11/09/2025: The perfect spot for an aperitif with a view of the Piana della Ghirlanda and the Montagna Grande. After enjoying the crostini and passito, we also purchased some of their specialties, including the delicious cream of onion.

17/07/2025: I may be going against the grain, but paying 30 euros per person for a few crostini and three wine tastings seems crazy to me. I'd gladly pay even more, if there was a reason... But how can you do that? You can fool someone once, but not twice!

04/10/2025: Really great prices Cute place, downtown. Good food and service.

01/10/2025: If I were the owner, I'd hire the wait staff and send them straight home! I was walking around Trapani and noticed the place. I barely had time to ask a question, but was rudely told that the place was full (full of people who were finishing their meals and would be getting up soon). As if that weren't enough, the waiter, if you want to call him that, thought it best to put his hand on my shoulder and tell me there were a thousand other places to eat... So I happily spent 350 euros in another restaurant! Dear waiter with glasses in his 50s, I wanted to let you know that if you don't want to work or be a waiter, don't do it! You don't have to. In any case, if you decide to continue doing it, learn a little about this profession! Like: don't get too familiar, don't touch people you don't know, and look for solutions that benefit the customer, your employer, and your workplace, such as welcoming two young people even if they had to wait two minutes, or... I'm sure your employer wouldn't have minded charging 350 euros at a restaurant for a dinner for two. I can't rate the food, though, since they prefer not to serve it. I hope action is taken because these people are only ruining the restaurant industry.

26/03/2025: Delicious Canolli and Granita! The price was ok, we paid 12€ for 2 cannoli, granita and coffee. We haven't seen a menu with prices, but it's a fair price for this quality!

14/10/2024: Superb little bakery/pastry shop where there are lots of people, possibility of sitting on the terrace Nutella and arancine croissant, at the top! I recommend