I migliori ristoranti di cucina vegetariana in Oristano

27/08/2024: Everything was excellent... I would also add another ⭐ for the "you pay the right price"... Well done..👏😁

25/08/2024: I usually don't write reviews but you can't not do it....found it by chance after several rejections from other restaurants...in addition to the excellent food with no frills but simple dishes with the true flavors and aromas of Sardinia but what I like most he was struck by the now Sardinian emigrant and the sense of hospitality that no longer exists in Sardinia...small place but you have tourists who arrived without reservations he found accommodation for everyone...well done this is the spirit of hospitality that now It's gone. Congratulations, keep it up!!!

01/09/2024: They were three incredible, pampered days in all its forms🔝🔝🔝, from the long breakfast until 11.30am, to the rooms always perfectly clean with towels changed every day, with beach towels always available. Always ready to listen to our every need, even the smallest one. The sea is a stone's throw away. The staff is always very kind, from the cleaning ladies to the valet boys, always ready to fulfill our every little request. I would say a LUXURY in every form. Thanks again to the WHOLE TEAM. WE STRONGLY RECOMMEND IT. 🔝🔝🔝 THANKS AGAIN FOR EVERYTHING ♥️

01/09/2024: A unique opportunity to relax. Everyone at Bellavista is very friendly and helpful. Both the rooms and the entire facility are very well maintained and clean. Really recommended!!!

11/08/2024: Lovely simple place for a marvellous pizza straight from the box. 10/10 would recommend!

11/08/2024: Great, small, atmospheric place. Delicious pizzas straight from the box, tasty wine from plastic cups and very nice people. Highly recommended!

08/08/2024: The only place in the area with an excellent environment, excellent food, excellent service and prices that are still within the norm. Very very friendly staff, suitable for those with children and furry friends. I recommend it to anyone who wants to spend a peaceful evening inside or out. We go often, I recommend it even if you're passing through!

03/08/2024: We waited a bit to be served...on the other hand, *excellent* food, I recommend it!

03/09/2024: Excellent pizza as always! Thanks see you soon :)

01/09/2024: We were there twice during our holiday in Tresnuraghes, for lunch we ate excellent first courses with fresh pasta and fish sauce, and in the evening pizza. The dishes are good and the pizza isn't bad either, unfortunately the service is slow and - when the place is full - inadequate for the number of people. Negative note: Take-away pizzas had priority over seated customers, I find this unfair.

11/08/2024: Super tasty pizza. It's been a long time since I've had such good pizza.

07/08/2024: Very good pizza. The prices are very friendly.

27/08/2024: We’re currently staying in a small town nearby and yesterday, on a Monday night, we were out trying to find some pizza but not much was open. The one place that was still standing had stopped making pizzas by the time we got there. So, we drove to a nearby town called Seneghe and found this wonderful spot. It turned out to be a great decision - the pizzas were exceptional. I ordered the “Seneghese”, which was named after the town and the name suggested it was something local and I was totally happy to try it. I wasn’t sure about one of the ingredients, so the waitress explained in detail how it was marinated pork. She said the pizza was heavy, and that’s what I wanted. It was delicious. The green little olives with pits in my pizza were a delightful touch - not your usual black pitless olives, but something with a unique, vibrant taste that paired perfectly with the local Ichnusa beer on tap. I had hesitated to try the beer on tap again after a less-than-stellar experience elsewhere the night before, but here, it was just right. The second pizza we had was gorgonzola with bottarga, and it was equally delicious. And I have to mention the waitress again - she was exceptionally hospitable and friendly, offering suggestions that turned a good dinner into an exceptional one. Even with a full house, our pizzas arrived quickly. This place is highly recommended - truly a gem Photos and a video attached

02/08/2024: Very good place to dine in Seneghe. Charming and with a great atmosphere

03/09/2024: Tziu Ninnu is a quiet place to eat a good pizza, and more, in company. As mentioned, the pizza is good and there is quite a bit of choice of ingredients. There is the possibility of choosing other dishes in addition to pizza, such as the mixed grilled meat served on bread made with pizza dough (a very nice and original idea), which according to my friends was very good. For dessert I decided to have a Baileys and caramel tiramisu, intrigued by the combination. It was good but perhaps it was missing that extra caramel, I felt like there wasn't enough. The staff is very kind, attentive and friendly. The price of the products is below average. Ultimately you can eat well at Tziu Ninnu and if you have a nice group I recommend it. 😁

21/08/2024: Excellent cuisine, quick and professional service.

24/08/2024: Original little place, all edible and digestible.

21/08/2024: I recommend Very good sambuca. The concept is very interesting. Excellent antipasti, prawn and shrimp fritters as well, the very fine frying is very good. The only thing I didn't like were the tuna sashimi which was floury. Another downside is the wait for certain dishes. Remember to book, this restaurant is in high demand, and rightly so.

24/08/2024: Wonderful experience, excellent quality fresh fish!

22/08/2024: Finding ourselves in Terralba around lunch time, we decided to eat at this restaurant. Despite the late hour we were welcomed with sympathy and kindness, the place was elegant and well-kept, the food was very good, the waitress was kind and professional, thanks to all the staff.

16/08/2024: Wow! This place is faultless ! It is the kind of restaurant that is the go-to especially for meat lovers, but the fish is also very good. We had the mixed starters, an incredible selection of meats and vegetables , ranging from beef carpaccio to aubergine with lardo, to pecorino sardo fried in pane carasau, to a meat that was stewed for hours, similar to brisket but 20000 times better, moist, tender , so flavourful. There were fiori di zucca as well, fried in a light batter, as light as the best tempura. We also had the pasta with wild boar ragù, the fregola with fiori di zucca, and the culurgiones with a pecorino sardo cream and truffle sauce, followed by by Porceddu, and the Donkey meat with fiori di zucca sauce. All of them absolutely divine! To finish we had the seadas with 2 types of artisanal honey, and the Filindeu croccante, another delight . We ended with a digestive “banana” liqueur, a house speciality, and a limoncello as well! A perfect meal with faultless service and great , fantastic food ! I want to go back already ! Book as the place is tiny and you would curse yourself if they don’t let you in because they are full !

16/08/2024: We are now loyal customers and every time a confirmation, Everything perfect

21/08/2024: Exquisite pizza, if you pass by Oristano don't hesitate to stop and enjoy it. Beautiful and well-kept place. We will be back.

17/08/2024: Second time in this pizzeria in Oristano. The pizza is fine with high edges, medium-high prices but everything is always very good and fresh. Even the environment despite the summer heat is very pleasant on the outside, internally there is a small room. Very fast service

23/08/2024: The cheesecake flavour is the best one I've had so far, definitely recommend. Great options and good service.

23/08/2024: Unpleasant service and mistake on the bill! never again

02/11/2023: Fantastic typical Sardinian cuisine. I was here in October with my husband, a beautiful family run restaurant. Right from the start the owner was very kind, she listed the menu and recommended some dishes. We had an appetizer of pecorino and figs, really delicious. I had a first course of fish ravioli, homemade pasta while my husband took a cut, all truly excellent. You can see that the owners care a lot about always having fresh and quality products, in fact, in addition to the really good dishes, they also have an excellent cannonau. I recommend taking the seadas, a typical Sardinian dessert, and the myrtle grappa. Truly fantastic experience, I will definitely return on my next trip to Sardinia

26/09/2023: Unfortunately, due to the time of year, we were the only guests. And here it is confirmed again to get out of the mainstream and into the village Culinary highlights here included pickled onions with cheese and then homemade ravioli with ricotta. As a main course, beef steak where you learn to appreciate the meat and the animal and only eat it if it is valuable. And for dessert, a mouse to kneel down on Go there and take the time to learn and enjoy eating again in Flussio at Da Christian I no longer need a star restaurant, just natural cuisine You will not regret it

29/08/2024: Order placed at 9.25pm. at 10.30pm still no sign of the sandwiches. Only two waitresses (efficient and kind) and very slow kitchen service. Biblical times to say the least.

27/08/2024: Birreria hamburgeria nel pieno passeggio della zona pedonale della città vecchia. L’impasto dei panini è soffice e leggero, la carne è di qualità e perfetto nella cottura, e gli altri ingredienti sono bilanciati. Servizio giovanissimo e simpatico. Rapporto qualità prezzo buono, approved!