Poco Ma Sempre In Oristano

Nice atmosphere, the chairs outside are a bit dirty. Friendly staff, except for the lady at the cash register (probably the owner), who was arrogant and a bit rude. The prices seemed high for the quality/quantity of the food we ordered. Simple additions to the pizzas cost €3 each, even though the menu says €2 (which is already expensive), way too much! Cover charge is €2.50, expensive... I wouldn't go back.

The place is well laid out and organized. I had an excellent pizza with particularly good dough. The staff was also excellent, attentive and helpful.

Delicious, pleasant setting, and efficient service. I highly recommend it and will gladly return.

The service here is excellent and, above all, very friendly. We had a fantastic meal, mostly meat-based, for those who like that sort of thing. The quality is definitely there!

I had a really delicious beef fillet with baked potatoes. The restaurant is very nice and centrally located in Oristano, an incredibly beautiful little town. The service was friendly and fast.

A top-notch pizzeria/steakhouse. In my opinion, the best pizza in the province. The dough is light and thin, and the toppings are top-quality. They also offer a wide variety of meats with varying degrees of aging. Highly recommended. ⭐⭐⭐⭐⭐

Busy with lots of choice also veg Specials: dry cured 🍖 meat

An excellent restaurant in the historic center. The name perfectly reflects the restaurant's philosophy: a carefully curated menu with many options, all of the highest quality. Excellent pizza. The atmosphere is intimate and the service is friendly. A constant reference point for those seeking an authentic dinner in Oristano. Highly recommended!

Friendly and fast staff. Excellent food. Nice atmosphere. Very busy.

I've never been there before yesterday. On the advice of friends, four of us made a reservation for 9:30 PM. The place was too crowded and full, but the service was incredibly fast!!! Nothing to complain about the friendly staff, and the pizzas and drinks arrived almost immediately. The only negative (for me) was the pizza. The flavor wasn't bad, but it was basically a sheet of carasau cheese with sauce. It was impossible to eat because it fell apart. Possibly the thinnest pizza I've ever eaten. Unfortunately, I didn't like it at all. The dessert was good. I saw the waiters bring out some meat dishes, maybe if I ever come back, I'll opt for those. But the pizza was a no-no. P.S., this morning I woke up with a terrible stomach ache and had to take an enterogermina. The price seems way above average for the type of pizza. I'd go back and give it a try on the meat, that's all.