I migliori ristoranti di cucina vegetariana in Verbano-cusio-ossola

09/02/2026: For me it is one of the best pizzas in Milan, if it weren't for the cathedral just a few steps away you could confuse it with a pizzeria in Naples!!

17/01/2026: Very good pizza Very crowded, but there are several dining rooms Very fast service

13/02/2026: We've been going there since it opened. Never disappointed. And Luna and her kids are lovely.

03/01/2026: The best rotisserie in the area and beyond, hands down. 20 years of handmade, homemade quality, highly recommended. I've been coming here forever even though I don't live here, and I stop in whenever I can!

07/02/2026: A pleasant discovery. Excellent cuisine, friendly staff, and good value. Recommended. We will definitely return.

04/11/2025: Great for quick and cheap lunches

08/12/2025: Ambitious cuisine at a fair price; the service was very attentive, but not everything ran perfectly smoothly, especially since we were being served by four people at once. The ambiance is exceptionally beautiful.

25/09/2025: A hotel with a restaurant open to non-guests as well. Friendly service and good food and wine. Very refined atmosphere. I always arrive late and can't enjoy the first-class cuisine because it closes shortly after, but there's always something delicious anyway. Delicious desserts. Top atmosphere. Thanks to the welcome from the maitre d' and the very empathetic blonde waitress from Intra. These places are also remembered for their human approach. ♡

19/12/2025: Excellent ice cream taken for a break and reading a book

17/11/2025: The staff is friendly and everything you order is delicious, a special mention for the Grand Marnier crepes.

09/09/2025: If you feel comfortable in a train station waiting room, this is the place for you. There's a buffet, but the food is lukewarm and lightly seasoned.

13/09/2025: I had lunch with friends today in this beautiful pizzeria restaurant. From the starters to the desserts, everything was really good. Everyone was really welcoming, plus it was wrapped in a postcard-like setting.

04/09/2025: Very nice location with a lake view. Tables are a bit cramped for four people. Friendly and fast staff. Extensive menu and good food. Prices are a bit high. There's also a children's menu.

05/11/2025: I stayed at this hotel for two nights in the superior double room. The room was apparently recently renovated and was extremely clean, with a comfortable bed and pillows, and a super-functional and comfortable bathroom and shower. Perhaps the temperature was a little low. I dined one evening in the hotel restaurant, choosing a menu specially designed for the festival held on the weekend of November 2nd in Baceno. The dishes all featured local ingredients, were well-executed, and presented as expected. I ate truly well. Breakfast was quite varied and had everything you could need. The restaurant and hotel staff were always courteous, smiling, and helpful. Convenient on-site parking is available.

15/08/2025: Working with customers means welcoming them, or at least not making them feel uncomfortable with your jokes. I arrive with friends for a drink, and when we ask for pineapple juice, instead of replying, "We offer local organic products, so we have other flavors," we're told, "We have Piedmontese products, and until proven otherwise, pineapples don't grow in Piedmont." This wasn't even accompanied by a laugh or a smile to soften the unsolicited joke about where pineapples grow. The waitress's communication problem persists when she asks for three small bottles of water, with a counter-proposal, "Okay, let's make a large one," bringing us a glass carafe. It's unprofessional to communicate with customers in such a colorful and off-putting manner.

02/11/2025: The pasta tasted artificial. The pizza was edible. I certainly won't eat there again.

27/10/2025: An Italian family business that could have come straight out of a commercial. Unobtrusive, human. We felt at home right away and—after trying several top-rated restaurants—went back to this one. It was simply the best (for us). The food was fantastic, the house wine delicious, and I'd come back more often for the espresso (€1.50 at your table). Speaking of prices: pizzas around €10 (large!), 1/4 liter of house wine €5 (or 3? It doesn't matter, it's good value). The only problem is that every other pizza I've had for a while has spoiled it. I've never had such a wafer-thin yet firm base, and the crust was airy and crispy.

03/08/2025: Very good, no wait. Magical staff, incredible speed of service during aperitivo with the place packed. Good drinks. Great relaxation. Super efficient and fast. Perfect. You can see it's under new management.

31/07/2025: A simple, straightforward bar with a nice view of the lake. There are tables and chairs, so you can relax for a while, but otherwise, the bar is unremarkable. There are a few small snacks and a small selection of drinks – coffee, wine, something cold – but no classic cocktails. It's also a shame there's no music or friendlier service, which would improve the atmosphere. The beach next door also needs better maintenance – if it were more well-maintained, the entire facility would have the potential to attract more tourists. (NO INTERNET)

29/10/2025: Inedible and filthy After a bike ride from Domodossola to Omegna, food usually tastes terrible. My colleague and I ordered "Filetto al Salmone in Crosta" from the menu. The fish we were served smelled like bad raclette cheese! Inedible. Probably spoiled fish. We each only ate a forkful. When I told the waiter the fish was inedible, he apologized, and that was that. The receipt then listed it as "Trotta di salmone" – salmon trout. Even as trout, which I actually love, it was inedible! The service was a disaster: the table was completely filthy, and the placemats had been placed on top. So, after waiting about 15 minutes, I called the waiter to order. He seemed surprised and asked what I wanted??? When I finally said we wanted to eat, he turned around to leave. I called out to him to bring me a wheat beer, but he kept walking and brought me a regular draft beer in a dirty glass. He didn't ask my colleague anything…

18/10/2025: These beautiful autumn days still make it easy to sip something outside, so it's nice here. The service is good, the young, brunette waitress with glasses is very kind, and the prices are fair. The barley coffee is delicious, and the cream cannoli are also truly delicious. Compared to a few years ago, when I didn't have a great time having an aperitivo with friends, I think you've definitely improved. Keep it up.

24/01/2026: The mirror in the bathroom is too low. I broke my back just to be able to see my reflection.

23/01/2026: After a long wait for the dishes to be brought out, even though the place was almost empty (maybe if you're eating with someone, you might want to eat together), when it came time to pay, they first gave an estimate without even looking at the prices on the menu, and they also charged the cover charge several times. Furthermore, they only printed the receipt after I asked and complained. As if paying taxes were optional, I'm speechless.

30/01/2026: The place is a bit retro. Honest.

01/01/2026: The price was exorbitantly high for a dinner marked by extremely slow and exhausting pace that made the meal annoying: after a wait of a good 40 minutes, the pizzas arrived, except for two that arrived a full half hour later, after everyone else had finished. I wouldn't go back.