I migliori ristoranti di cucina vegetariana in Lazio

23/04/2025: Unfortunately there is no bathroom and few places to sit

11/04/2025: Difficult to understand what happened But the AIMEEE drop has arrived Pizza and Supli rated 3 It's the only pizzeria left New openings are awaited

26/04/2025: Very nice and quiet location. Great breakfast and service.

25/04/2025: We had a great time, the place was very beautiful in the middle of nature, the service guys were very kind and fast, the food was good and varied for all palates, conclusion it was an excellent choice and recommended to everyone, we will be back👏🏻👏🏻👏🏻👏🏻

22/04/2025: Delightful location but terrible service, unfortunately there is a rude and rude barman

23/02/2025: Great restaurant, great cafe, but the tiramisu, good tasty ice cream, are awesome. very friendly staff A visit is worth it.

23/04/2025: Pranzo con mia madre. Polpette di melanzane e ricotta con sugo in salsa. Buone. Cicoria patate al forno molto buone. Tutto senza glutine incluso pane. Un acqua frizzante. + Caffè. A pranzo almeno quel giorno non era per niente frequentato. La ragazza che c ha preso l'ordine gentile. Il conto di 42 euro secondo noi un po' salato , ma tutto sommato abbiamo trascorso un pranzo rilassante e spensierato.

03/02/2025: Classico ristorante da Tiktoker/foodblogger. Cibo mediocre, l’idea è buona ma realizzata male. Alcuni piatti buoni, altri pessimi tipo i dolci…. Bastonata nel conto, 96€ per una cena per niente all’altezza delle molteplici recensioni incoerenti. Per un’ottima cena spenderei anche il doppio, basta che non mi venga tolto dal tavolo senza richiesta il pane pensando stessimo al dolce, oppure non mi venga tolto il caffè dal conto dopo che il cameriere ha capito male quanti ne volevamo. Tiramisù pari al mochi giapponese. L’ho masticato 10 min… È così semplice creare un piatto genuino e classico, ve dovete rovina facendo gli splendidi. Altamente sconsigliato.

14/05/2025: Great taste, friendly staff. If you happen to pass by this place, definitely try it; there are many varieties.

01/05/2025: Bell’aspetto ma gelato pessimo. “Gelateria artigianale” ma mi è sembrato tutto tranne che artigianale. Uno dei più pessimi gelati che io abbia mai mangiato, non sapeva da nulla, almeno il cono era buono..

09/11/2024: Unpitted olives on a pizza is the first time this has happened to me. Supplì (cold) with a rather indecent breading. Too expensive for the quality

20/04/2025: Today Easter 2025 we were able to enjoy the menu proposed by Mrs. Emilia, an excellent hostess and cook! Excellent and plentiful food. Impeccable and timely service. Thanks to Daniela and Fiorella who are really good and kind! Everything OK. We will be back thank you. Best wishes 💐💐💐💐💐💐💐💐💐💐💐💐

10/03/2025: Terrible experience yesterday (Sunday) we booked for 45 people with a fixed menu, agreeing well on both the courses and the cost €25 including coffee and drinks! When it came to the bill we paid and immediately they asked us €30 more for a little pasta that they had made in addition and that was offered among the diners... really a terrible way to get a customer! Among other things, the coffees of the children included in the adult menu and that were paid for and not served due to their age were obviously not even considered and perhaps deducted from this pasta that was charged in addition. Too bad... we would have liked to celebrate and spend other occasions all together in this place but given the attitude we removed it from our locations... really too bad!

05/05/2025: We went to eat today May 1st, the staff was very nice and helpful but one very important thing... don't look at the menu... because we took a large cutting board in the Google menu the cost was 16.00 instead they charged us 25.00 and the tagliolini with truffle were 10.00 but on the bill they were 18.00 an exaggerated price for a large plate of pasta in oil with a grating of truffle... that is empty!!!! I think they take advantage of the tourists... perhaps not thinking that it depends on them... they don't even bring the menu to your table, they say it orally, so they set the price at the moment!!!! ANSWER When you don't know what to say, you say a lot of nonsense, I've been to your place and the menus aren't on the tables, you say it out loud but only the dishes!!! And apparently others have said it too... but you're happy, everyone's happy.

02/05/2025: We stopped to eat on Easter Sunday. They had a set menu for Easter, but we wanted something a la carte. There were few dishes available, listed by a lady verbally, with the prices spoken verbally and compared by Google. Pasta cooked too al dente, to the point that you could see the flour, a fairly large piece of bone from the wild boar meat. Water brought in a dirty bottle, full of many fingerprints. The whole time we were eating, they were intoxicating us with cigarette smoke, some of the staff were sitting smoking right at the table that was in front of us. They were kind to us, but I saw a scene at the next table, really rude. There was a misunderstanding with the number of dishes served, it was one less. Okay, it can happen in confusion, but the customer should never be verbally attacked. I don't recommend this place.

17/10/2024: I'm so sorry, but the pizza has no flavor. A real disappointment! Service ok. But the food is also genuinely interesting. I hope they do it. Otherwise.....

21/03/2025: A very nice and calm place, with a delicious variety of homemade food. Friendly and attentive service

11/03/2025: Wonderful light fare for lunch. Everything made to order with fantastic smoothies, salads and burgers. Very friendly to vegans and vegetarians.

10/04/2025: This year Forno Marchetti celebrated 70 years of activity, and there really is a reason why it is so loved by generations of Romans. Entering here means immersing yourself in a tradition made of authentic aromas and genuine flavours. Their scrocchiarella pizza is legendary: thin, crunchy, seasoned to perfection. But it would be simplistic to stop only at pizza: each product, from traditional desserts to stuffed focaccias, tells a story of quality and passion. Everything is made with artisanal care, with selected ingredients and a love for the craft that can be felt at the first bite. Kind and fast service, welcoming atmosphere and flavors that bring you back to childhood: Forno Marchetti is a neighborhood treasure that deserves to be celebrated every day.

13/03/2025: Very good pizza and bread, if only they used gloves it would be much better! Sin

25/04/2025: A very nice bar with a beautiful window. I only had a coffee which was great

21/04/2025: Delicious coffee and Baciami. It's not expensive

06/05/2025: È una tipica fiaschetta di Ariccia con menù fissi per turisti a prezzi bassi più un piccolo menù alla carte. L'antipasto è abbondante ma in funzione del numero di commensali, una fetta / pezzo a testa per tipologia di salumi e formaggi mozzarella ecc... una ciotola con fagioli ed una di trippa, buona la porzione di porchetta. Nel complesso i salumi ed i formaggi normali senza nessuna eccellenza. Abbiamo poi provato le salsicce e gli arrosticini, buoni, ma un po' troppo conditi. Abbiamo poi provato una Amatriciana una Cacio e Pepe ed una Carbonara, buone le prime due mentre la Carbonara da dimenticare. Se si vuole provare un po' di tipicità romane senza troppe pretese può andare bene, per i palati raffinati consiglio di andare altrove. Prezzo onesto e basso.

05/05/2025: Siamo stati a cena qualche sera fa dopo un pò di tempo che non torniamo eravamo tranquilli ma già vedendo che non c'era il sig. Dario mi sono preoccupato, è stato tutto orribile dalla cameriera e il suo compagno che sembrava di stare da Cencio la parolaccia in estremo e per finire il cibo tutto molto scadente non come prima addirittura chiedi un tipo di pasto e te ne portano un altro senza neanche avvisarti che non c'era. Sig . Dario quando c'era lei tutto questo non succedeva addirittura erano ubriachi ed urlavano quando parlavano .

24/03/2025: We stopped by for some juice and it was terrible. We were served canned pineapple juice and a weird soda with mint syrup.