I migliori ristoranti di cucina vegetariana in Lazio

23/11/2025: The lady at the cashier is professional and kind, the rest of the staff is terrible. The quality is declining.

21/11/2025: Rustic and nice place, good food.

09/08/2025: Lovely place very very beautiful

21/04/2025: The best agriturismo in Lazio, no question about it. Stunning location, we ate divinely, from appetizers to dessert! Alessio is a wonderful guy; he provided us with a table with a high chair for our 18-month-old daughter. Then, when we asked if we could continue eating outside, he set the table for us in a flash, showing his availability and always with a smile. The chef, Maria, also came by several times to check on everything! The ravioli with tomato sauce, mushrooms, and arugula and the lamb with potatoes were simply galactic. We'll be back as soon as possible; it's almost necessary! 😍

21/10/2025: A place with a great atmosphere and excellent cocktails, expertly prepared and explained. But watch out for the hefty bill!

17/10/2025: Tourist spot. Places like this make this wonderful neighborhood of Rome worse. Not recommended for either food or service.

09/11/2025: Great place to spend an evening with friends

08/11/2025: Excellent pizza, great dough, great value. Friendly and helpful staff. Highly recommended for takeout, too.

16/12/2025: A great place for a meal with friends and/or family, or even a friendly drink, either on the outdoor benches or simply standing on the sidewalk. Fast service, a wide selection of beers to discover, and an Azzeccagarbugli-style atmosphere inside.

07/12/2025: Huge selection of beers and wines. Also several typical products, such as torta, cakes, chocolates, cheese, pandoro panettone can be bought. They have tables inside and outside. Usually very crowded, reservation is recommended if you want to sit.

22/11/2025: Excellent food and very friendly staff. I go back every chance I get, for lunch or breakfast. Highly recommended!

09/11/2025: Biagio No. 1. Top quality and courtesy.

01/12/2025: The supplì are quite good; the pizza is Neapolitan but not, just okay. A little too burnt, flour remains in the oven, and it should be cleaned more often. I mention this because I work in the restaurant industry too, so it's just a suggestion.

22/11/2025: Authentic Neapolitan pizza. Excellent dough, delicious toppings. The specials aren't always worth it, but the traditional ones are excellent. It's all about taste. The supplì are amazing!

01/10/2025: Pizza was good but not excellent. It was very expensive, and IMO not worth it. It was also cooked on a screen (like they do at Dominos). There were 2 thin spots where the entire slice basically fell apart, and for a $35 pizza that’s not acceptable. Servers were nice. Ambiance was good. Tomato pie was decent. The mandatory kitchen tip was unnecessary given the quality. One pizza One piece of tomato pie 2 beers $58 not including tip Two people left hungry afterwards.

26/09/2025: The pizza was for sure top 50 as billed! A must visit!

20/10/2025: excellent ice cream in quality and quantity

21/09/2025: I placed an order with Glovo for a tub of ice cream, a tub of cream and 6 cones. I paid on delivery. When I opened the package, I couldn't find the cones. I contacted you by phone and I received the following reply: "Make a complaint to Glovo. You took the money. I don't think I need to add anything else."

11/10/2025: Excellent food, authentic products, a pleasant surprise. We'll be back. Thanks to Mr. Paolo for his kindness.

10/10/2025: Excellent dishes, authentic flavors, and expert preparation. Special mention to the owner, who is naturally empathetic and very welcoming. Compliments to the chef, too! Everything was delicious!!!! Not to be missed.

10/12/2025: Stunning location, delicious food with wonderful contrasts of flavours.

10/12/2025: Just appearances, little substance! Arrogant and unprofessional. Reservation confirmed with credit card, we arrive and they sit us at the counter. That guy at the entrance is the most arrogant I've ever seen. I've been there before, totally different!

04/12/2025: Simple and welcoming place, friendly and kind managers

29/11/2025: Welcoming, excellent service and great food

27/08/2025: We dined at this restaurant the day before yesterday, a small group of friends, including an Englishman and a vegetarian. The daily menu is very simple: it offers an appetizer of cured meats and cheeses, traditional Roman first courses, and grilled meats. The surprises come in the dishes not on the printed menu, namely the chef's suggestions, which are therefore different every day, according to the seasons and the inspiration of the day. The chef's appetizers are amazing; one portion is enough for two, and the quantities are enough to already be considered a dinner. We had fried pizzelle with ragù (plus a small fried calzone with mozzarella and zucchini flowers for the vegetarian version), filo pastry baskets with ricotta, croquettes and supplì (homemade), breaded and fried spaghetti frittatas, burrata, meatballs, Danish rolls... such a variety of small dishes and foods that I'm surely forgetting something. The first courses were also very good (ravioli with ricotta and saffron, spaghetti with Tagalog olives, stracciatella, and almonds) and the sliced ​​steak. The dessert was a fitting end: the tiramisu was excellent, and the baked bomb with custard was even better. A special mention goes to the two people who looked after us: a husband and wife, she serving, he the chef. I couldn't say which of the two was kinder and more helpful, both attentive and with a huge smile throughout the evening.

18/08/2025: He and his wife are wonderful people... The food is really good... Professionalism and kindness... Very fresh raw materials... Everything is top notch

30/11/2025: A welcoming restaurant with a relaxing atmosphere. The appetizers, first courses, second courses, and desserts are truly excellent! I recommend trying their vegan cuisine.

28/11/2025: A small, intimate, simple, and high-quality place with a delightful atmosphere. Excellent dishes, with a selection of ingredients, blending tradition and creativity. Friendly and professional service.

16/11/2025: A welcoming, pleasant, and well-kept place where the products are truly high-quality. The owner and his staff are friendly, professional, and attentive. Their pastry and ice cream specialties are delicious.

16/11/2025: Beautiful and welcoming place, friendly staff, and everything was delicious. One of the best bars in the area.