I migliori ristoranti di cucina vegetariana in Friuli venezia giulia

25/06/2025: Very nice pastry shop, excellent quality products and very kind staff. The best cakes in Udine 🩷

08/05/2025: Amazing brioches! Kindness and courtesy

19/08/2025: A terrible experience. The menu was sparse, the beer was warm, and the service was terrible, especially since even though there were two of us, we were served at completely different times. The pork chop was raw inside, therefore inedible for obvious health reasons (even though I sent it back to the kitchen to cook it thoroughly). We still paid full price for this dish. The peperonata was overcooked and defrosted. Doesn't seem like a good place!

25/06/2025: Homemade dishes excellent in taste and portions, also Mrs. Beatrice is really helpful and easy-going. We can't fail to mention the splendid view of the valleys. We will definitely be back!

05/06/2025: The cappuccino served no longer has the same quality that only a few months ago I would have described as the best in Gorizia! Too bad!

15/05/2025: Wonderful to start the day, cosy atmosphere, pleasant calm jazz music, in the centre of Gorizia, enjoying the view of morning vibes or reading a newspaper or a magazine while drinking your first cup of cappuccino and eating a croissaint.

29/03/2025: The coffee is excellent, the desserts are a feast for the eyes as well as a delight for the palate, but the best thing you'll find here is Gessica's welcome and smile!

19/03/2025: The owner is always kind, discreet, and smiling, unlike another manager in town 🙄... Good coffee and excellent pastries

13/10/2025: Closed on Mondays, even though it's marked as open on Google Maps.

15/09/2025: Quantity certainly makes up for quality.

14/04/2025: Good morning! A few steps from the center of Monfalcone is the Bar Goppion, a place that combines the simplicity of a bar service with cafeteria and sandwiches with the refinement of a bistro located on the upper floor. The bistro, available both by reservation and on the spot, offers the best of traditional dishes, prepared with fresh products rich in flavour. The experience is further enhanced by respectful, polite and efficient staff, who guarantee a quality break. Goppion in Monfalcone is an ideal choice for those seeking taste and courtesy.

08/02/2025: Very kind staff, but slow even with a room with a normal flow...

05/09/2025: excellent solution for quick, quality business lunches.

08/08/2025: Good pizza, although the dough needs updating. A wide selection, but poor distribution of the toppings and cooking of the onions at times. Some original choices, some classics. The pizza is very inclusive, although it lacks lightness and creativity. Overall, a good pizzeria.

17/09/2025: Personally, the best kebab in the area, and not just two meat fingers, both very good. The owner is very kind and, despite having many customers, always maintains a fresh, high-quality product. My favorite!

24/08/2025: This kebab shop has been going strong for many years. The staff is friendly and attentive (even down to the smallest details), and the kebab is good. The prices are good. I don't go anywhere else anymore; I don't have the same level of trust. You can order from the screen and wait your turn.

12/10/2025: We came one September evening. Fewer people, a few local regulars. In the end, it was quite cool, everything we had was fine. Sometimes maybe you just need to smile more and the guests will be much happier. Overall satisfaction, but the schnitzel was absolutely great 😁.

26/09/2025: Very decent food. The calzone is truly delicious. Fast and friendly service.

22/10/2025: I like that its a very non-pretentious place. Not overly styled but lively. I didn't really understand that they also have a food counter around the corner (towards the toilets) and thought the food around the coffee bar was the only option. Maybe the staff could just point out when you come in where one can see the food😆😅 The lunch food looked great, with vegan options of legumes salad and several crispy veggies. They also had 2 vegan pastries, which were good

16/10/2025: Poor catering service; the food wasn't what we'd promised, and we had to throw away three-quarters of it because it tasted bad. The availability for setting up the event wasn't as promised; it was superficial and hasty. The price was extremely high for the service provided.

12/08/2025: I'd like to express my appreciation for this place, where I came with a friend last night for an aperitivo after a long time (I used to come here many years ago, but only in the afternoon for a coffee break and had never been there in the evening). The atmosphere is spacious and comfortable, with air conditioning inside in the summer. The decor is interesting, with several 1960s-era items (for example, a black-and-white television caught our eye). The bartenders were friendly, and the wine was excellent. I particularly enjoyed a Cabernet Franc from Corno di Rosazzo, which the bartender there recommended to me last night. The prices are reasonable. I therefore think it's fair to give it 5 stars.

08/07/2025: We stopped for a casual after-dinner drink with some friends. We had cocktails and liqueurs. As soon as we sat down at the table outside, we noticed the rudeness of the blonde waitress. When we asked, "Can you bring us an extra chair?" (There were five of us at a table for four), she replied with a curt, "NO." So, we made do. But when it was time to leave, she attacked again with a friendly tone: "We have to close, you have to go pay." Not a smile, not even a hint of joking. The whole thing ended with a nice, "I won't split the bill, one person pays for everyone." So much rudeness concentrated in one place. If you like being treated rudely, this is the place for you!

08/07/2025: I've been several times with my husband and friends, both to the bar downstairs and the beer garden upstairs. Always a great experience, the atmosphere is friendly, the staff is kind and helpful, and the food and drinks are excellent! Keep up the good work!

21/05/2025: Uneducated staff, both at the bar and at the restaurant the owner knows everything, very full of himself and does not accept criticism The dishes have no personality, ask for a type of cooking and it is not respected. I do not recommend it

11/08/2025: Good food, friendly and fast staff, reasonable prices, I recommend.

12/07/2025: I stop by here sometimes when I have to go to Sacile, and if I need to eat out, I definitely come here. Super-top food. Excellent table service: war machines 😃😱. If only I had a place like this downstairs, you'd have sold the kitchen with all the accessories 😂😃. Great, Andrea, legendary. Well done and keep up the good work. Ciao from Luca Maverick 👏🤝

11/09/2025: I was there a few days ago. I was alone and got a table right away. Since I don't speak Italian, we conversed in English. The waiters were very friendly. I got my drink immediately after ordering, and I waited about 20 minutes for my pizza. The pizza was very, very tasty; you can tell they use the special dough. The prices are more than reasonable. I will definitely come back next time I'm in Grado. I recommend this pizzeria to everyone.

08/09/2025: The restaurant was recommended to us. The pizza dough is supposedly specially prepared and tastes very good. Unfortunately, they skimped on the toppings, otherwise the food would have been 5 stars. The wait time was abysmal. The fact that it took over 45 minutes to make three pizzas when the restaurant was moderately busy is only explained by the fact that pickup/delivery services are pushed in and given priority. The fact that you then order more drinks is a positive side effect for the restaurant. There was also no information that it would take longer. The servers were friendly and quick, but the long wait is part of the service for me. The cover charge of €2.50 per person is common in Italy, but also incomprehensible under the circumstances. The restaurant has a pleasant ambiance; we sat by the street. The tables were beautifully set with cloth tablecloths and thicker napkins.

03/10/2025: Such a shame! Nice ambiance, good food, and really cheap for Italy in 2025. And then a bald guy with sunglasses appears – 99% the boss – who makes a huge fuss about my request for some tomato paste, loudly declaring that it's a pizza bianca, and if someone wants a pizza rossa, they should order one. Finally, he finally agrees to slam a bowl of tomato paste onto my table. A choleric AND a restaurant owner? That doesn't mix. As I said, what a shame. Otherwise, it would be 5 anyway...

01/10/2025: Very welcoming atmosphere and friendly staff..excellent pizzas!!!