I migliori ristoranti di cucina vegetariana in Calabria

21/07/2025: Fast and efficient service. Delicious pizza. Online booking is very convenient.

19/07/2025: I really liked the light Neapolitan pizza dough and the Cetara pizza toppings.

11/08/2025: Veramente una bella scoperta! Tutto buonissimo, proprietari disponibili e professionali, personale educato, conto giusto e equilibrato. Abbiamo preso la paella, paccheri gamberi e pomodorini, moscardini, alici fritte, frittura mista…tutto top! Torneremo sicuramente, bravi !!!

07/08/2025: Bel posto, molto curato e pulito! Staff superveloce e preciso! Servizio DIESHI! Abbiamo optato per la pizza Francesco OTTIMA e quello con la mortadella ( un po’ pesante ma vabbè). Consigliatissimo soprattutto per l’ampio parcheggio! Torneremo! Grande selezione di amari (gentilmente anche offerti).

15/08/2025: For 6 pizzas, 50 minutes late, and they paid a euro

02/08/2025: Mr. Antonio is excellent. Then there's the pizza chef, the one they call "Il Corvo," who is fantastic. The pizza and fried foods are super; the desserts are a must-try.

16/08/2025: Unfortunately, it was a disappointing experience. We ordered pizza and, despite the short wait times indicated, we had to wait far longer than expected without any updates from the staff. No communication, no explanation, and when we asked for information, the staff was unhelpful and almost annoyed. The quality of the pizza isn't enough to make up for such disorganized service. I hope they improve their order management and customer communication.

22/07/2025: While we overlook the 35-minute wait for pizzas, which is understandable for a Saturday night, the service is unfortunately disorganized and inefficient: two waiters wandering among the tables with no clear mission other than counting, counting... but what do they count? Meanwhile, we're still waiting for the oil we ordered the day before. Nonetheless, the dough is easy to digest and the pizza is generally good (not exactly Neapolitan).

29/04/2025: Passing through the Sila park we stopped here for lunch: excellent first courses, excellent caciocavallo and potatoes. Very kind and friendly owner and lady. Widely recommended

03/01/2025: Warm place and really friendly and helpful staff, excellent food and fair price, we will definitely be back, Andrea the fantastic manager

27/12/2024: The number one pizza, very high quality products, spoiled for choice, a delight for the palate. It is worth going to Acri and enjoying real gourmet pizza

20/12/2024: As always the best pizza in Acri, excellent raw materials and normal prices, the owner is very kind and friendly. Highly recommended.

06/07/2025: We took the pizza from this place to take away but we were deeply disappointed: very thin pizza, lacking in ingredients, not very tasty, a total disaster. Furthermore, it is not filling since it is practically a wafer. We will never book again.

30/06/2025: Very good pizzas, but the service needs improvement

21/05/2025: Structure in a total state of abandonment. ZERO cleaning, dilapidated structure, sheets with holes, dirty bedspread from previous guests, shower glass perhaps never washed. Not even a bottle of water in the fridge, nor in the room. Certain structures should be closed by the ASL and the municipality. The only positive note is the location close to the center.

15/01/2025: tranquility, independence, and strategic position. ⭐⭐⭐⭐⭐

02/05/2025: The kebab stands out for the quality of its taste, making it probably one of the best among the competition in terms of flavor. However, the portions are rather small: the sandwich appears small and is more reminiscent of a taco with kebab than a classic kebab sandwich. In summary, the flavor is undoubtedly appreciable, but it would be appropriate to review the portion sizes, considering that other places offer larger sandwiches. A further aspect to improve concerns the temperature inside the room, which is high, particularly near the counter where the kebab is prepared.

11/03/2025: Excellent kebab (perhaps not full like many others). The fried foods are of a higher quality than the competition.

04/05/2025: C'era un gruppo di giovani dietro di me e le loro pizze sembravano discrete, ma come ristorante lo eviterei. La pasta era discreta: delle quattro opzioni sul menu ce n'era solo una disponibile, ma il secondo piatto era un disastro. Ho ordinato il merluzzo che era stracotto e sono convinto non fosse nemmeno fresco: era come mangiare gomma, ho dovuto lasciarlo. Molto deludente.

25/04/2025: I am a customer every Sunday I get bread and brogues for the whole week for my husband who works outside the home, very good

17/08/2025: Waited more than two hours to eat some grilled fish, with the place empty!!!!

16/08/2025: You eat well, you don't spend too much and the service is not bad.

31/07/2025: Excellent pizza...maybe just a little expensive

19/06/2025: Terrible experience, in the past we had already ordered two pizzas for home delivery and one had arrived completely burnt and the other with holes (I don't know how to have the courage to send out pizzas like that) after a long time I decided to give it another chance, because everyone makes a mistake, this time I ordered a pizza and two beers on deliveroo, I only received the pizza, the rider said that they only delivered the pizza. I tried to make a complaint via the app but obviously there wasn't even a receipt. At this point I called the pizzeria and they told me in an unkind and very arrogant way if you want the beers come and get them here. After I paid for the delivery service, as if the mistake was mine. If you are not able to provide a service, simply don't do it. It's not so much for the mistake, because it can happen, but the rudeness.

06/02/2025: Espectacular comida en un espacio de lo más encantador comisariado con cariño por gente maravillosa. Me encantó todo, pero lo mejor fue charlar con la signora Daniela extremadamente conocedora y la divina sopa de verduras con huevo en la parte superior.

02/08/2025: the crepes €4.80 a bit to review

03/07/2025: Every time I am in Soverato, a stop at Chocolat to taste the warm croissants has always been an essential tradition. Unfortunately, this year something has changed… I did not find the soft and tasty croissant of past years, but a version with generous dimensions, yes, but with a disappointing taste and consistency. Even though it was served warm, the inside was dry and some parts were surprisingly crunchy, thus losing that soft fragrance that made it special. We also tried two crêpes that, although not exceptional, were still pleasant.

24/07/2025: Of course, with dad "Toto'," the flavors were definitely superior. Now his son and grandchildren do their best, but.....TOTÒ was... something else. The product display was an explosion of color, beauty, and flavors. You'd be satisfied just looking at it. Today... I had a fried calzone, with an incredibly thick, heavy, and crunchy dough. Totò's calzone was a DELICIOUS treat.