I migliori ristoranti di cucina vegetariana in Calabria

24/03/2025: Saturday night with friends, as an appetizer I had a truly sublime cacio e pepe supplì, pizza always exceptional cacio e pepe light dough and guaranteed maximum digestibility. Everyone satisfied! We will definitely be back.

03/02/2025: Locale carino, servizio rapido, Personale gentilissimo, ottima pizza di qualità con vari gusti da scegliere Prodotti freschi e di qualità

31/12/2024: Questo posto è perfetto per organizzare eventi e feste. Siamo stati a Capodanno con famiglia e amici. Atmosfera magica e di lusso, cibo delizioso e ben servito. Personale gentile e qualificato. Spazi enormi per cenare e ballare. Consigliato

24/12/2024: Sono stato invitato in questa tenuta per il pranzo del matrimonio di alcuni parenti. Ho mangiato divinamente. Ottimi gli antipasti crudi, serviti in grande quantità. Ottimo anche il riso in polvere di clorofilla e i tortelli ai gamberi in spuma di porcini. Grande vastità di dolci e vino e drinks di buona fattura. Staff cordiale e preparato. Siamo stati coccolati. Consigliato!

06/01/2025: Cozy, clean, tidy, good value for money, quick service.

03/01/2025: Great restaurant, I loved the decor and the dishes are really excellent. Very good value for money

28/02/2025: Wonderful environment, wonderful staff and not to mention the food.. we left with a good stomach for 2 days. Food produced of high quality and selected according to the season. We will be back.

24/02/2025: The tasting menu with 11 courses for 35 euros in the Schiccio mountain restaurant About 2 weeks ago we asked the restaurant via WhatsApp whether it was open. Answer: Yes, but weekend appointments are only available from April, no problem on weekdays. A restaurant “at the end of the world” at 900 m in the mountains and such demand - that must be good. The conclusion: We got to know a selection of unknown and delicious specialties here! The friendly waiter explains each dish to us via translation on his smartphone. This menu was truly an unforgettable experience!

18/02/2025: An excellent setting for a granita or a typical Calabrian snack

04/10/2024: arrivando a gerace, chiediamo a due signori un luogo dove poter mangiare un gelato artigianale, e subito ci viene consigliato il “bar dolce e salato” dove dicono che sia il miglior gelato di gerace, arriviamo al bar e il titolare molto simpatico ci fa assaggiare pistacchio salato e zafferano, gelato FAVOLOSO, penso sia uno dei migliori gelati che io abbia mai assaggiato, prezzo molto onesto due coni 5 euro, per l’altissima qualita del gelato è veramente un prezzo molto onesto, vi consiglio vivamente questo posto.

31/03/2025: Impeccable on everything. Full availability and flexibility on time. Very kind waiters, professional and exhaustive service. Exquisite pizza, welcoming atmosphere, and very very nice. Sanitary cleanliness, excellent If I had to give a rating it would be 1000 out of 10.

30/03/2025: I expected much more but the reality is very far from expectations, nice place but chaotic and terrible service

03/01/2025: Locale molto accogliente si mangia benissimo dolci fatti in casa babà al bergamotto favoloso e un ottima pizza tagliata di carne buonissima

30/11/2024: Hübsches, authentisches Lokal - sehr zuvorkommender Service und gutes Essen. Wir hatten leider keinen grossen Hunger und assen nur ein Primo. Das war von sehr guter Qualität, wir würden wieder dort essen gehen.

20/02/2025: The only problem is parking. Very kind staff, delicious food, good price, waiting times not too long. 🥰

23/01/2025: Clean place, super friendly staff, excellent food all surrounded by a breathtaking view!!

04/01/2025: Dinner with high quality homemade products, more than satisfactory menu, spacious and well-kept location, attentive, kind and polite staff, score 10 also for the bill, not salty at all!!! We will definitely return and highly recommend

15/12/2024: Compliments to the chef and staff. Everything at the top

09/02/2025: A pleasant surprise in the heart of Sila!!! Late morning walk on the Silano plateau and stop for lunch at I Ventura. The place was chosen almost as a bet, attracted by the menu displayed on the street, but the feeling was already good. And indeed, it was a very pleasant surprise! As soon as you enter, you immediately perceive the professionalism of the staff: kind, prepared and well informed about the ingredients and composition of the dishes (which is not so obvious in the area). We ordered two first courses: scialatielli alla pecoraia and tagliatelle with duck. Simply fantastic! Strictly homemade pasta, generous portions and excellent flavours. The quality can be felt throughout, and in fact... obligatory shoe! 😅 Unfortunately, no starters or main courses, but only due to a question of "space" (and not of will!). Final bill: €34.50 for two first courses, a water and two coffees. It may seem slightly high, but given the quantity and above all the quality, absolutely justified. Only note: the location could be improved, but nothing that would affect the dining experience. I will definitely be back!

08/02/2025: Beautiful evening! Typical location with attention to detail. Typical Calabrian and Sila quality food. Outstanding Picanha meat! Value for money in the norm. The waiters were all kind and helpful, especially "Beautiful hair"! Super recommended, we will definitely be back!

11/03/2025: An excellent experience, the professor is a unique and hospitable person, typical and excellent quality products, if you want to stay and eat well, you come here.

04/03/2025: Magnificent place where you can taste the real high quality Calabria

14/01/2025: I must have had a bad evening reading all the reviews but last night the only two things I agree with were the generous portions and the friendliness of the staff, for the rest I didn't eat a good fried cuoppo and the sandwich, the fried food was rubbery and not of good taste, I'm sorry because there were so many expectations. But I understand that it can happen, which is why I give it 1 star.

21/12/2024: Koes i Cuoppi Friggitoria is a true paradise for street food lovers! I tried their cuoppo and was impressed by the quality and freshness of the ingredients. Every bite is an explosion of flavours, from the light and crunchy frying to the tasty and well-balanced fillings. Absolutely recommended!

03/03/2025: Locale in posizione panoramica, locale interno curato e accogliente. Personale gentile e disponibile, pizze di alto livello. Impasto e ingredienti di ottima qualità.

13/01/2025: Oltre alla qualità del cibo, ogni ristorante-pizzeria dovrebbe puntare all'educazione, al rispetto ed alla cortesia. Il cliente dovrebbe essere messo nelle migliori condizioni di poter mangiare in modo decoroso,di non essere "ammassato", di avere la possibilià di poter andare in bagno senza scomodare intere tavolate, di poter andare a mangiare con il proprio figlio senza avere il problema di "dove lo metto?".Attenzione verso il cliente quasi pari a zero e se eccepisci, con fare superbo ti rispondono che è "la loro politica" ( che poi la conoscono solo loro).Andare a mangiare lì significa abbandonare l'idea di passare una piacevole serata, sentirti accolto ed accettato,devi al contrario nutrirti, ammassato come se fossi un oggetto in serie e andar via subito. Provo imbarazzo io per loro. La ragazza bionda, con il suo fare saccente, ha distrutto tutti i tentativi di cordialità degli altri ragazzi.

15/12/2024: Today I had the pleasure of having lunch at the Taverna del Gioachimita and I can say that I was pleasantly impressed by the experience. The dishes offered are delicious and traditional at the same time, very delicate on the palate and of great quality. The service is very attentive to customers, the owner is friendly and kind, and the atmosphere is joyful, attentive and professional. The internal location is well cared for, with attention to detail. I think it's a nice place to spend some peaceful hours, enjoying good food. I can therefore only recommend it. I will gladly return.

24/11/2024: Cucina tipica calabrese, ottima qualità della carne, vasta scelta di vino calabrese, personale gentilissimo, rapporto qualità prezzo eccellente… consigliatissimo

26/01/2025: Se vi trovate a percorrere l’autostrada A2 prendete l’uscita Frascineto a meno di 8km si trova l’incantevole Civita e qui trovate la sorpresa: il un’esperienza culinaria autentica, questo ristorante è il posto giusto. Situato in una location accogliente e curata, il locale emana calore e tradizione fin dal primo momento. Il personale è cordiale e attento, sempre pronto a consigliare i piatti migliori. Consigliato per chi vuole riscoprire i sapori autentici di una cucina fatta con amore e attenzione ai dettagli. Torneremo sicuramente!

18/01/2025: Typical Civite cuisine revisited in the style of Chef Gregorio Buccolieri, welcoming environment and professional staff. Excellent service and good wine list.