I migliori ristoranti di cucina vegetariana in Chieti

26/07/2025: Beautiful and welcoming place.. exquisite pizza... infinitely good tiramisu as my son said ☺️.. genuine and quality ingredients.. very fair prices and very kind owners.. I really recommend it and we will definitely be back!

11/07/2025: In the middle of the woods, everything is authentic and delicious. Suitable for children.

15/08/2025: Excellent pizza and good service. The ingredients and food options are carefully selected and of a high standard. This is reflected in the slightly higher prices compared to other similar pizzerias.

10/08/2025: The pizza is really excellent 😋

16/07/2025: The food is good...the owners are very kind. I recommend it.

04/08/2025: Io e la mia compagna ci siamo stati a cena il 2 agosto, indirizzati dal proprietario di un b&b nelle vicinanze. Devo dire che la genuinità delle materie prime la fa da padrone, cucinati sapientemente e con antiche ricette tramandare da generazioni. Tutto rigorosamente coltivato o cresciuto da loro. Sapori antichi quasi persi dal nostro mondo sempre di corsa, ottimi. Dall'antipasto al dolce e per finire con i digestivi da leccarsi i baffi. Accoglienti e gentili i proprietari, attenti a ogni esigenza dei clienti, come se ti conoscessero da una vita. Ogni pietanza ha un suo perché e descritto sapientemente dal proprietario. Non mancheremo di ritornare a trovarvi. Grazie di tutto.

27/07/2025: Posto accogliente, di tipo familiare, cibo squisito, ottimo rapporto qualità/prezzo, proprietario gentilissimo. Esperienza più che positiva, consigliatissimo.

30/08/2025: Excellent pizza, excellent service, very friendly atmosphere. Highly recommended!!!

27/05/2025: Pizza and quality excellent. Excellent service, evening with friends. I recommend it

13/07/2025: "Five stars for Pizzeria Sprecacè! The pizza was incredible, with fresh dough and high-quality ingredients. The service was fast and friendly, and the atmosphere was welcoming and familiar. I highly recommend trying their specialties! The quality-price ratio is excellent. I will definitely be back!"

11/06/2025: Locale unico a Chieti per il clima che si respira e la simpatia dei gestori. Ottimo cibo e ampia offerta di vini e gin. Tappa fissa delle uscite teatine

06/04/2025: Amazing dinner, impeccable staff. They also allowed us to stay the night in the camper in their parking lot. Highly recommended!

02/06/2025: A nice welcoming place, in a town renowned for its truffles, we couldn't help but try dishes with this specialty and we found them to be excellent second courses with quality meat... excellent prices and kind and friendly staff... we will definitely return

19/05/2025: Very rustic atmosphere, very kind and super friendly owner. Fast service and generous portions. We ordered some delicacies with truffles and there were plenty of them and very fresh. Everything was delicious. Very affordable prices, the owner even gave us a discount. Definitely worth coming back for more. Ciao filander!

31/07/2025: Welcoming place, very friendly staff, and excellent service. We found the place knowing they had vegan and gluten-free options, and indeed the selection is extensive. They offer Dream Farm mozzarella (for a €2 surcharge) and various creams and vegetables for truly delicious pairings. However, the gluten-free pizza base is prepackaged (Roman-style) and the surcharge is €4 (everything is listed on the menu), making the vegan and GF options quite expensive. There was a tart available that was both vegan and GF, which was truly delicious. In any case, we recommend going and trying the various options; you can see the passion of the people running the place and the warm welcome.

22/07/2025: Too much confidence makes one lose reverence.

19/07/2025: Great staff!!!!! Well done guys, keep it up!!!!!

15/06/2025: Both the baristas were nice. Nice and well-kept bar. She was very cute.

21/08/2025: Average price, but from the starters to the fried food everything is characterless and the first courses are also tasteless.

14/08/2025: Highly recommended! Excellent value. Delicious dishes, from the seafood salad to the mussel sauté, to the chitarra allo scoglio, the light and crispy fried fish... friendly staff!

09/07/2025: Excellent experience. The restaurant is very nice, and having two children, we appreciated the high chairs and changing table in the bathroom, things that are still not a given in every restaurant. The first courses, the rintrocilo with lamb sauce and the chitarrina with meatballs, were delicious. The roast beef was also good, considering it wasn't grilled, and the vegetables that accompanied it were divine. The house wine was also good.

06/07/2025: Small, very well-kept place. Very kind staff; excellent traditional dishes, delicate and perfect Cerasuolo wine. Very good homemade desserts!

24/08/2025: Excellent place, beautifully kept and good food.

24/08/2025: The arrosticini arrived an hour after ordering, when I was well and truly hungry, the bill was a disaster, and the waiters barely stopped passing the tables. The cashier (not the girl, the adult woman) gave me €10 less change, without even giving me my receipt back, so unfortunately I had no way of getting it back. The first experience had gone much better, probably because there were far fewer people. The focaccia also arrived very late when we had nothing left to go with it. You could also let people choose whether they want bread or focaccia, rather than having both. The food is very good, but the change is a bit of a mess. The bill issue ruined my evening. 👍After my review, the manager wrote to apologize and give me my change back. He handled the situation very well, making me feel better. Thanks again.

28/08/2025: It was a brief experience, just enough time to drink some water and learn that for vegans—and I am one—there's no such thing as a well-known pizza (only tomato and garlic). Requests to remove one or two ingredients from the pizzas on the menu were pointless. Of course, I got up and left. I can't comment on the quality and exceptionality of the offerings, but I can say that the place "is for many, but not for everyone," and I'm not referring to its supposed exclusivity: vegans and celiacs are excluded.

28/08/2025: Oh, the chef couldn't remove mozzarella and ham from the capricciosa because he's an artist!!!! For vegans, only French fries. Red pizza... And red pizza with French fries 😭