I migliori ristorantinella città Pescia della Pistoia

29/03/2025: A place well cared for down to the smallest detail, kind and attentive staff, excellent selection of wines and seasonal menu. Table for 6, everyone happy!!! Thank you!!!

21/03/2025: Great service, great food. We were there for lunch.

04/04/2025: Good price, friendly service and a varied and good menu.

26/03/2025: Always a guarantee, in the middle of Valleriana, super pizza and super mixed crostini.

23/03/2025: I was there today. Everything was delicious as always, it was the only restaurant I liked to come to, but I have asthma and I'm allergic to animal hair, today I was disappointed with three dogs inside, I had to wear a mask and at a certain point go outside because I couldn't breathe, too bad 😒 having to prove yourself is not a good thing to have an allergy

18/03/2025: I came here for my friend's birthday. Despite my gluten intolerance, the staff and the kitchen were able to offer me delicious dishes. The quantities of food that are served pleasantly surprised me. Excellent price/quality ratio. I will definitely come back to eat at Sandrino! 5 out of 5 stars well deserved.

10/04/2025: Super voor lunch! Je wordt vriendelijk en snel geholpen. Je krijgt goed Italiaans eten voor een hele goede prijs. Ik raad iedereen aan die in de buurt is hier de lunch te gebruiken.

26/02/2025: At Zaira only breakfast and lunch, but you can eat until 2.30pm and 3.30pm. Very good and plentiful express dishes, quick service and very kind waitresses. We must return to taste the desserts, which are many and all homemade, which we are told are the house specialty.

24/03/2025: Arrivati dopo che aveva fatto una bella pioggia di notte, siamo entrati ci hanno accolto benissimo Personale gentile cordiale il classico fagiolo al fiasco diversi antipasti ottima fiorentina di 1 kg patate al forno dolce pistacchio ottimo vino della Casa in caraffa presto un ambiente bellissimo

27/02/2025: Its one of out favorite places. Daniela is the best. Great food, great location!!!

29/03/2025: I wanted to eat a pizza and I had seen this pizzeria some time ago. I was struck by their menu, different from the usual, which traces the history of the city of Naples through the characters who have distinguished themselves in sports, music, cinema and theater. I decided to try their Nerano, with zucchini cream, fior di latte, zucchini flowers, bacon and zucchini chips. It was very tasty and above all large, it is already enough to fill up with this pizza alone. I also tried the frittatine. Fast and friendly service, orders are processed quickly. The lemon delight dessert is very good. The only two negative notes to make were the frittatine, tasteless and insipid, I did not like them, and the narrow size of the place, which should be expanded in my opinion to offer more seats and increase the restaurant's revenue.

25/03/2025: The welcome and staff are super, not to mention enviable to many other places. Compliments

13/03/2025: Simple but substantial place. Excellent quality/price ratio. Courtesy. 5 stars obviously related to the type of restaurant without ambitions or gourmet dishes. Also takeaway and business lunches.

09/03/2025: Il nome del ristorante e' indovinato, ti senti in paradiso, si mangia da Dio. Se volete stare bene e uscire con la voglia di ritornarci presto questo è sicuramente il posto giusto.

03/04/2025: Truly appetizing gluten-free dishes, as well as crostini and pizza! Top managers! Advised!

29/03/2025: Ottima qualità della tradizione,da provare sicuramente.

14/04/2025: I can highly recommend the restaurant. Delicious food, courteous service and very friendly and familiar atmosphere. Simply great

09/04/2025: The quality/price ratio is absolutely inadequate. Starting from the starter which was modest compared to the cost, a few slices of cold cuts and 2 types of croutons. The first one was good. Poor quality and overcooked steak. Inadequate price even for the side dishes. The dessert is good. Normal environment. Considering the place, the environment and also the quality of the food, which is medium level, the price paid is too high

05/11/2024: After an initial last minute refusal from the fork we decided to rebook 15 days later with the yums, a wonderful place, the owner welcoming and serving as God commands and the food was fabulous ... Quality price for the complex environment and service eh well ... You should go to dinner ONLY in places like this! 🧑‍🍳🧑‍🍳🧑‍🍳 We were pleasantly satisfied, 2 appetizers, 2 first courses and a second course, wine (their merlot rosé was excellent), all for 123 euros, 50 euros discounted on yums, 73 euros ... A bargain! A round of applause to the owner who also makes the wine 🍷🍷

02/11/2024: Siamo capitati qui x caso dopo aver visitato il parco di Pinocchio e siamo rimasti meravigliosamente sorpresi e soddisfatti dal pranzo e dalla gentilezza e passione dei proprietari Jacopo e Alessia, complimenti! Taglierini al tartufo bianco eccezionali dopo un antipasto ugualmente buonissimo, ma la cosa che ci ha fatto concludere divinamente è stato il tiramisù rivisto con crumble vanigliato al posto dei classici savoiardi.... il migliore che abbiamo mai mangiato!!! Complimenti Alessio!!!

28/01/2025: Hermann I didn't know you but I have to congratulate you, you are a nice person, intelligent and sober, ironic and empathetic, as well as a successful manager of your harvest but truly characteristic historical place "La Buca". Really relaxing little place, far from mediocrity that is completely similar or completely the same or even similar to.... No no, it is a truly unique model of its kind, a time machine set to the eighties, where that status is still perceived of magical underground non-conformism that is so lacking in modern venues devoid of character and style! Great Hermann, you hit the mark! The food? I answer with another question and that is: But what are people doing in McDonald's or Burger King? Are you going there to apply for gastric lavage I wonder? Hermann's menus are mouth-watering. Nothing but stories! Quality meat, well cooked and with a genuine flavour. Light and tasty non-greasy fries. Other delicacies that I will soon try again. Beer? Well hats off to you. An IPA that is a marvel. What more can I say? I'd say I'll be back. But I tell myself this. I wish I could say it to everyone and loudly, but then it would be hidden publicity. So I'll say it slowly....COME ON....

20/01/2025: Great place to have a beer with friends.

26/03/2025: Ottima cena. La pappardella al cinghiale ottima sia la pasta che il sugo. La specialità la ciocia (piatto tipico pesciatino) non lo avevi mai provato mi è piaciuto. Buoni anche il peposo e il castagnaccio finale. Antipasto nella norma spaghetto alla lacrima purtroppo pasta non era ben cotta

22/03/2025: The pappardelle with wild boar are delicious and the ciocia pescistina is legendary

01/02/2025: Ottimi i primi cn pasta fatta in casa.appena si arriva si nota subito il calore della famiglia flosi..la cucina a vista rende subiti evidente che i cibi preparati SN casarecci e ottimi...tornerò sicuramente I ravioli ai funghi speciali e pollo fritto ottimo

27/01/2025: Friendly and friendly staff... Excellent cuisine to try for both lunch and dinner....

01/04/2025: Sono stato in questo ristorante con mia moglie e amici a pranzo dopo averlo trovato su Tripadvisor e l'esperienza è stata davvero positiva. A parte la necessità del parcheggio lungo la strada il resto è stato ottimo. La sala con vista sulla valle e è davvero un qualcosa in più. Servizio cortese e attento. Cibo molto buono (tutto) e pur se le porzioni non sono enormi con primo e secondo si esce davvero soddisfatti. Molto buoni sia i primi (tortelli in primis) ma anche la carne e il fritto misto erano davvero buoni. Da tornarci sicuramente.

31/03/2025: Lovely place, well furnished, with panoramic terrace overlooking the valley. EXCELLENT and light food: for the first time it didn't stay on my stomach. The Tuscan fried food is nice and dry, reminiscent of Homer's at Pian dei Giullari. Exceptional tortelli: they are filled with meat so I recommend taking them plain and not with ragù. The desserts are also very good. At the end of a bitter meal made by them. Visit the village: enchanting! We will definitely be back.