ChatGPT Perplexity
Inizio
Ristoranti
Toscana
Pistoia
Pescia
La Pieve

La Pieve In Pescia

Via Comunale, 1 Pescia
+39 0572 412001
8,9

Basado en 154 opiniones encontradas en 2 webs

tend

1
Di 71
in Pescia
1
Di 6
di cucina Mediterranea in Pescia

I clienti commentano i loro piatti di...

funghi pizza antipasti ragu maccheroni semplice pasta carne dolci ravioli verdure
Mediterranea
Pescia

Gestione recensioni

Recensioni Nota
Google 144 9
Recensioni Nota
TripAdvisor 95 7.6
The restaurant is located in Castelvecchio, in the Valleriana above Pescia, right next to the parish church in a beautiful location, overlooking the valley and offering outdoor seating on the terrace on nice days. Traditional Tuscan cuisine, generous portions. The pappardelle with wild boar, the homemade pasta dishes, and the Tuscan tripe are excellent. The pizza, cooked in a wood-fired oven, is very good. The tagliata and wild boar with olives are also excellent. The service is fast, although the place can sometimes get crowded; reservations are recommended. Convenient parking in front. Suitable for families, couples, and groups. I would gladly return.
Più commenti
in Google
.
10 Marzo 2026
8,0
Little to say, a lot to experience 😋
Più commenti
in Google
.
04 Gennaio 2026
10,0
Always a pleasure. Excellent quality.
Più commenti
in Google
.
30 Dicembre 2025
10,0
Typical Tuscan cuisine with dishes you can only taste here... I had spectacular pappardelle with hare and veal cheek with vegetables. Beautiful location and very friendly service! I recommend it to anyone who loves Tuscan cuisine.
Più commenti
in Google
.
07 Dicembre 2025
10,0
Rustic atmosphere, welcoming atmosphere too. Everything was fine, except for one slightly embarrassing thing (and it's not the only place where this happens): an ice cream (three scoops of cream and chocolate that would cost you €2 at the ice cream shop) was €5. They even sell ice cream in a dedicated ice cream aisle, so I doubt they charge such crazy prices.
Più commenti
in Google
.
29 Ottobre 2025
6,0
A cool summer evening. Pizza with friends, away from the summer heat. Excellent pizza with well-seasoned toppings and a delicious dessert.
Più commenti
in Google
.
21 Ottobre 2025
8,0

Ristoranti simili a Pistoia

9,0
216
Recensioni

Bisteccatoscana

10/01/2026: We spent a few days in Pistoia for the Christmas holidays, and on the evening of January 1st, craving a nice Florentine steak, we stumbled upon this typical trattoria. They offer a fixed-price menu, which I recommend, which includes mixed appetizers, a Florentine steak of a weight appropriate for the number of guests, three side dishes, and a dessert. Drinks are not included. The owner, like the staff, is incredibly welcoming. You can tell they really care about explaining the quality and provenance of the meat. Oh! By the way, aside from appetizers and side dishes: THEY ONLY EAT MEAT! It's a real steakhouse; they don't do first courses, they don't do fish... What a steak, folks! Served on piping hot plates so it doesn't get cold, and cut at the table by the owner himself. The only flaw: they served us French meat. Good, tender, but not the most flavorful. I would have preferred local meat. Anyway, I recommend it. It's worth it.
06/01/2026: This traditional Tuscan restaurant is located on Via Sant'Andrea in Pistoia, in a beautiful medieval building restored with exposed brick and stone. Enjoy fabulous grilled meats and traditional dishes with tasty crostini, excellent cured meats, side dishes, and appetizers, accompanied by a wide selection of white and red wines. The owners, with great professionalism and kindness, recommend these wines, turning a simple dinner into a truly exquisite culinary experience. The restaurant is truly beautiful, meticulously maintained, and fantastic for photographs. Excellent in every way! The food, wines, hospitality, and sophistication. Recommended restaurant!
8,7
164
Recensioni

Da Pellegrino

04/04/2026: Great experience, delicious food
22/03/2026: The restaurant is modern inside, but in my opinion, it clashes with the flowery dishes and other slightly "outdated" elements that clashed with the overall modern feel it was probably intended to convey. The steak was excellent, perhaps even better. The appetizer featured very poor-quality cheeses and a tomato soup that seemed pre-cooked; I don't know how to explain it; it was artificial in some way. For dessert, the tart was good, but the Prato biscuits were terrible, made with something resembling candied fruit; only two had almonds. I find this unfortunate coincidence with many places that boast of modernity, yet try to present traditional cantucci in a whimsical way, with terrible results. You could order the 3-kg bag from MARR and you'd make a better impression. The service, especially considering it was a Saturday night, was staffed by young and very young people, and perhaps one or two slightly older waiters who knew their job. Overall it didn't make a good impression on me.

Invita un ristorante

Il tuo browser non ha questa funzionalità