I migliori ristorantinella città Pietrasanta della Lucca

18/09/2025: A place with a pleasant atmosphere. I appreciated the location and the service, which was very quick and efficient. I was a little less impressed with the food. The pasta with venison ragù tasted mostly of oil, and the salsiccia in carrozza had everything except sausage; it was basically just potatoes. And the tiramisu wasn't very good; it was very runny and tasted only of coffee. And finally, the prices are truly excessive for the dishes. I reluctantly can't recommend it, because the service was excellent and the location wasn't bad either, but unfortunately, the rest of the experience fell short of my expectations.

01/09/2025: Il miglior ristorante in Versilia, oste simpatico e preparato, personale altamente qualificato. Materie prime a km 0, ottimo rapporto qualità prezzo. Consigliato da Monica e Fabio, assidui.

11/07/2025: Abbiamo mangiato molto bene, complimenti alla cuoca, prodotti di qualità, preparazione da parte del proprietario molto carino e furbo ahah che sa coccolare i clienti con assaggini intermezzi e ciliegie. Dovrebbe parlare un po’ più lentamente quando spiega i piatti perché sembra che reciti un copione di corsa, lo so che ha fretta perché ci sono i clienti, ma così rischia di sembrare un robot. Piatti della tradizione molto buoni, ma alcune cose un po’ troppo care. Si paga la qualità va bene, si paga il servizio e le materie prime va bene, ma il coperto 3 euro con una tovaglietta di carta mi sembra un po’ troppo. Il coperto si dovrebbe pagare solo se ci sono tovaglie di stoffa e tovaglioli. Il dolce 10 euro esagerato. Caffè caro. Bella atmosfera ma i prezzi si potrebbero tenere un poco più bassi

10/07/2025: Ristorante molto carino con tavoli esterni in estate ,materie prime di qualità eccellente e piatti ben cucinati e presentati . Servizio ottimo e titolare molto professionale e simpatico . Sicuramente uno dei migliori ristoranti di Pietrasanta .

27/08/2025: The classic place for an aperitif or after dinner drink, the service is a bit cold, they give you the table and throw a QR code on the table and good night even when they came to bring drinks the way they asked you to make the payment immediately was not the nicest, being in the profession it seems a bit strange to me for a place on Marina di Pietrasanta

21/08/2025: Very well-maintained place Parking is difficult Very beautiful and good cocktails, but serving the Moscow mussel in a glass is hard to see. The platters are good, but very small; the photos are deceiving.

13/07/2025: I was a guest at a wedding dinner. The venue was simple but well-kept, with a beautiful garden and pool outside. Parking was easy, the food was clean, and the service was friendly. I ate really well, with prompt and adequate service. I can't comment on the price because I was a guest.

01/07/2025: As a pilgrim on the Via Francigena, I spent two unforgettable days here. An incredible welcome. Because of the heat, I left Massa very early and arrived around 9 a.m. I was able to have breakfast instead of the one I didn't have on the day of departure. Afterwards, I was able to enjoy my room with a breathtaking view and the magnificent pool for two days. The breakfast buffet and the meals are excellent, and Madame takes great care of her guests. I can only recommend this place where the customer is still king.

13/07/2025: Excellent pastry shop and excellent quality. Inter is a bit small, but there are tables outside.

10/07/2025: Delicious, artisanal vegan turmeric brioches. The counter staff are always very friendly and helpful, a feature not always found in other nearby cafes and pastry shops.

25/09/2025: Waited 1 hour for our starter, when we asked where our food was.. they came with an totally different dish, no sorry or anything. The service is really bad and the food looks not appealing. We left without getting our food.

23/09/2025: We had an excellent 1.3 kg Florentine steak, tender and cooked to perfection. The ladies were very kind and friendly. I absolutely recommend it.

22/07/2025: During a short vacation in Pietrasanta, I stumbled upon this gelateria and tried their gluten-free gelato. It was truly amazing: creamy, intensely flavored, and perfectly balanced. The care and craftsmanship that goes into its preparation are evident. The only downside? The price is a little above average... but considering the quality and attention to dietary needs, it's understandable. Highly recommended for anyone looking for a gluten-free option without sacrificing flavor!

11/07/2025: Good ice cream, friendly service, and the option of some outdoor tables facing the beautiful Rocchetta Arrighina.

03/09/2025: The Place to Be in Pietrasanta One evening, while we were in Pietrasanta, we discovered this elegant lounge bar and restaurant while strolling through the streets of the city center. The jazz music enticed us to stop and take a look inside. The decor was superb. We decided to sit down for a drink since it was already late. A couple of regulars were eating, and we noticed they were serving sushi. Judging by the customer satisfaction, I think the quality is excellent. As for the cocktails, they were a real treat. It was a superb evening, and I recommend this place to anyone passing through this beautiful city.

28/07/2025: We stumbled upon it by chance on a Sunday evening, without a reservation and with no expectations. The place is worth it because the food is excellent and plentiful, the service is prompt, and the wait is practically non-existent. The selection of authentically Japanese dishes is remarkable, with many variations and detailed explanations. The price is fair, and the music—strictly jazz—is absolutely unobtrusive and of high quality.

20/09/2025: There were six of us, and we all had a wonderful time. This historic restaurant in Pietrasanta continues to combine tradition and innovation. The fish and meat dishes are excellent, and the service is friendly, courteous, and punctual. Interesting wine list.

07/09/2025: Excellent food, but unhelpful staff. Reservations recommended.

28/09/2025: A small restaurant with just a few tables, but very welcoming. Service was a bit slow, but otherwise nothing to complain about; all the dishes were very good. Paid parking is available on-site, just outside the historic center walls.

21/07/2025: Excellent food, delicious recipes with unusual creations. Very good value for money. I highly recommend it.

05/10/2025: If you want an authentic Tuscan cuisine experience, this is the place to be. Mrs. Filu is extremely kind, welcoming, and an exceptional cook. Dishes are made with passion and tradition, and it feels like stepping back in time with Italian music from the '60s and '80s playing in the background. Excellent value, good house wine, and generous portions. The appetizers are a must-try.

08/09/2025: Rustic trattoria, good food. Excellent home cooking, Mrs. Filomena is friendly and very helpful, as is the waiter. Recommended!

07/09/2025: The restaurant has a lovely location, with a lovely sea view, especially in the summer. The pizza and penne with scampi were good, but the spaghetti with clams wasn't exactly convincing. The real disappointment came with the fried fish: a meager portion and, above all, bland, soft, and flavorless. Even the desserts didn't improve the experience; on the contrary: the tiramisu, served almost warm and made on the spot, tasted like panna cotta; the gelato was average. The staff is friendly but often a bit absent; you sometimes have to call back several times for your order. The price would be fair if the quality matched expectations, but it's a shame.

07/09/2025: A very nice location, with well-arranged tables between the building and the beach, simply set with appropriate lighting. The clientele was polite and spoke moderately. The pizzas were a plus, very good... but the fried seafood needed a rethink, in my opinion "sad" due to its dull colors and bland flavor. The desserts, too, included a rather unappealing strawberry gelato (cream), and a tiramisu (perhaps assembled on the spot) that wasn't solid; unfortunately, the cream and biscuits had become a doughy mixture. Overall, a decent dinner, and friendly staff.