I migliori ristorantinella città Bagno a ripoli della Firenze

14/09/2025: Cannavacciuolo, you take care of it

09/09/2025: Great selection of beers, great music!!! 🎵 Very large space, plenty of seating, and a stage for live performances!!! You can play foosball, darts, and billiards 🎱

03/07/2026: Spacious venue with ample outdoor space. Ample parking. Nice location. The food is good quality and reasonably priced.

16/06/2026: They served us too late. Two and a half hours to eat a pizza.

19/12/2025: Reginella sandwich stuffed with a dropper. Shame.

19/12/2025: My favorite service station. If I gave it two stars, imagine what I think of all the others!

10/01/2026: The price of this kebab will make the European Central Bank explode.

10/01/2026: The price of this kebab will make the European Central Bank explode.

17/05/2026: …they're never on time! Home delivery sucks!

21/04/2026: Old school pizzeria with that charming allure. I mean they’ve been around for almost 40 years. Quintessential small village ambiance for the 2 rooms + outdoor seating. Feels homey. Thin pizza, locals eating and having a great time. Highly recommended.

23/06/2026: I went this weekend on the recommendation of a friend! I must say I was right to trust them: a well-kept place with a family atmosphere. Service was perfect, not too fast or too slow. The waiters were smiling and helpful! The quality of the food was excellent, and the pizza was truly delicious. Highly recommended for anyone looking to enjoy the fresh air of the Florentine countryside.

22/06/2026: Excellent pizzeria, which I recommend to anyone in the area. The pizza is made with fresh ingredients and a light crust. The staff is friendly and welcoming. All this is framed by a breathtaking view. I'll definitely be back!

24/05/2026: Excellent pizza and covaccino, fair prices

18/05/2026: And the pizza is absolutely disgusting. It's not even prepared the way they say it is.

09/04/2026: The staff are very friendly and helpful, always smiling. Besides breakfast, they also offer Tuscan first courses, second courses, and side dishes, all simple and beautifully prepared by the young, creative chef. Lunch service is very fast. The lampredotto is noteworthy: incredibly tender and well-seasoned in the classic style. It's a small restaurant, not a restaurant, hence the 4 stars for food and the atmosphere, which, while not overly spartan, is still welcoming.

07/02/2026: The pizza was thinly sliced ​​with onions, lacked substance, and barely any toppings. It felt like I was eating a crispy, packaged schiacciatine. The dance floor was absolutely no fun; they told me it was a mix of disco and, I don't know, a bit of smooth music, but instead it was all group dance music, let's say smooth music and '70s music. Extremely disappointed. At least I could have avoided spending 12 euros for the dance floor; if they gave me the right information, that's fair. An evening to forget, at least for me, but then everyone decides.

08/05/2026: great brioche🥐 good coffee☕ clean and tidy 🚾

14/06/2026: Poor food is an understatement... totally inedible. I left everything I ordered. The prices aren't even that cheap. The staff doesn't even speak Italian.

31/05/2026: Terrible place, terrible staff, they make fun of people, pretending not to understand. Poor food, rude staff.

26/10/2025: We should have known when we were the only 8 people in the restaurant, but alas, we did not head this warning sign. The chef came out to verbally offer several courses of food for our evening. No menus were given (our second red flag) but we also didn’t know how things were done, so we said yes. I did ask for options that were no meat, and no dairy, as we had people in our group with dietary restrictions. I spoke this in Italian even though his English was very good, and he acted as though he perfectly understood . But several courses of cheesy dishes and meat followed. Eventually at the end of the courses, some charred tasting vegetables came, and some mediocre potatoes. People in the group who ate all the food said none of it was very good. The lone wait staff was not friendly nor approachable. All this to say that at the end of it all, our bill was some 430 Euro, which the chef asked to be paid in cash. Like, what? We’re not just carrying that many Euro on our person. He did of course pull out the card reader and the bill was paid. Over paid rather. If you’re still here at the end after the rambling novel of this review, my strong advice is to steer very clear of this establishment. Unless you love eating bad food, feeling like and inconvenience, and being monetarily taken advantage of. Side note, the shop next door was a dream. We had gotten coffee there earlier in the day, and it was a most pleasant experience.

22/08/2025: I visited this restaurant with my husband and found the atmosphere very homey, simple yet welcoming. The appetizer of pappa al pomodoro fritters was truly delicious, a true delight. The main course, a fillet of beef served with potatoes, was very good: the meat was tender and well-cooked. We enjoyed the pici, although we would have preferred them with less pepper, as the flavor was a bit too intense. As for the desserts, however, our experience was less satisfying: they were a bit heavy, and we weren't convinced by the choice of serving them in a cup, which was awkward both for eating and for the waiter to carry. The service was courteous, with a friendly waiter, and the wait times were reasonable, neither too long nor too fast. Overall, it was a good experience, especially for those who appreciate authentic flavors in a rustic atmosphere. The desserts could be improved, but we'll definitely be back!