I migliori ristorantinella città Pula della Cagliari

03/08/2025: Spectacular job from everyone in the restaurant. Friendly and smooth service, creative dishes and flavours really to the point! Expect to try really fresh food, nice combinations of flavours and textures, really nicely presented. It was the best dinner experience in Sardinia, and everything felt fresh and healthy. We tried four different dishes and two desserts and everything was really memorable! High class cuisine! I don't think you can go wrong with any choice, because everything we tried was really worth it and I would order it again. Thank you everyone and keep up the amazing job you are doing!

31/07/2025: I think overrated, it is a pity there is no tasting menu anymore as it would be more reasonable considering price and portion correlation. Price/performance is pretty low to me. The menu is also chaotic i.e. Not clear to understand starter or main course. Waitresses should be more attentive to explain and guide through the plates.

02/10/2025: We've traveled extensively in Italy, and this is the best gelato we've ever had! Delicious and creamy, and the flavors are incredible. Only natural ingredients are used. Everything is truly delicious! The fruit gelatos, like pineapple, strawberry, pistachio, and hazelnut, are magical. Worth a visit!

30/09/2025: We had a milkshake and ice cream. Both were truly exceptional quality and organic. They even had gluten-free waffles for those who need them.

30/09/2025: We had a great time, and the double-decker platter was fantastic. The waiter was also very kind and gave us good advice.

29/09/2025: Like every year, an evening in the square with music and fun... this year, a company of friends... everyone's happy!!! Opening a branch in Udine and Trieste would be a success!!!! Bye, see you next time...

11/10/2025: Honestly, I didn't eat badly.....but it is appropriate and correct to specify in the reservation that dinner is only a fixed menu......"forced" to eat and pay without being able to choose.....the service however remains the strong point....friendly and precise

04/10/2025: We were there for the first time and really enjoyed the menu, which was reasonably priced. Everything was delicious. The staff were very accommodating. We would come again.

28/10/2025: A unique experience. From the food to the atmosphere, the super professional service... I'm incredibly satisfied every time I've been!

28/10/2025: Lovely welcome, excellent and plentiful food, excellent service, friendly and very kind waiters.

06/09/2025: It was close to the hotel where we were staying, and we decided to try it. It has a lovely little terrace and a unique garden that gives it a magical feel. We ordered a sharing dish (fish carpaccio), very fresh and light, and then a pasta dish. I chose the Penne in Cream of Gamberi, and it was a hearty and flavorful dish. It was my choice to try something different.

06/09/2025: This is worth visiting when on holiday in Pula. We had twice dinner in one week and the taste and quality were superb. Instead of other reviews: the price is much better than at our nearby hotel. Recommended and do try the homemade cheesecake for dessert!

12/10/2025: One of my favorite places! Excellent food, friendly and always super welcoming staff. There's a family atmosphere that makes you want to come back again and again. P.S.: The nuns are amazing.

10/10/2025: A rustic and charming restaurant serving Sardinian specialties. There's ample parking, and the young service team is very attentive, friendly, and prompt. Portions might be a bit small for very hungry people. The quality of the dishes (malloreddus, culugiornes, suckling pig, and tiramisu) was very good, and I recommend it.

04/10/2025: Wonderful place, the owner is a lovely person, friendly and full of explanations whenever you ask him a question, he showed us all his produce. Truly excellent food!

21/09/2025: A very good dinner in a rustic setting with outdoor seating. The menu is set, the food authentic and tasty, especially the roast suckling pig that you can watch rotating on the rotisserie. The owner is a former butcher, and the ingredients are sourced locally. The appetizers and first courses were also good. I've read in other reviews that the portions seemed insufficient: for us, they were excellent portions, and even then, the owner came over to ask if we wanted seconds. Highly recommended.

06/10/2025: 🔝🔝🔝 Well done, everything perfect, excellent dishes! We'll be back...

05/10/2025: The food was poor, the portions were small, and the service was pushy and downright unpleasant. I paid 32 euros for four shrimp—mediocre, according to the waitress. If they want to see a real seafood restaurant, they should come to Poland. I've never been to such a poor and dishonest restaurant in Italy. Not good for a restaurant in a seaside resort. I've been to many places, but here I felt like a cheated tourist.

28/09/2025: While cycling, my friend and I stopped for a drink. Wanting to order an antipasti, I ordered oysters, which I didn't dare touch; apparently, they were the last ones hanging around at the bottom of the freezer.

29/08/2025: Excellent quality ingredients, decent portions, except for the fried calamari, which was a bit sparse but exceptionally flavorful. Attentive, friendly, and helpful staff. Prices are average, and the atmosphere is clean, bright, and welcoming.

16/10/2025: Wonderful! Embark on this amazing adventure and try the wines recommended for you. There are different recommendations every day, and that's fantastic! The platters are incredibly delicious, fresh, and simply fantastic. A fantastic shop where, starting this year, you can not only shop but also enjoy! It's fantastic. ♡

10/10/2025: Great shop, superb service, and an incredible wine selection. I'll definitely be back next time I'm in Pula!

03/10/2025: Delicious octopus, ravioli and everything, good wine. Prices a bit higher, but it's really worth it here.

01/10/2025: Excellent aperitif, but prices weren't transparent. The meat platter was €26 on the outside, but on the receipt it was €28. Furthermore, a 10% surcharge was applied, which wasn't mentioned on any menu, nor was it communicated verbally or otherwise. The platter was well-stocked. The chicken meatballs were still raw at the core; we reported this, but I think it's a mix-up that can happen to anyone. Overall, we liked it!

09/09/2025: I must say we had a wonderful week! A charming place, surrounded by greenery and just steps from the sea! Perfect for those seeking total relaxation. Extremely friendly staff! We would like to thank Erika, who, in addition to serving us excellent breakfasts, was also very kind in providing us with information about the area; Manuel and Manuela, who served us delicious dishes (DO NOT MISS THE ROAST PIG WITH POTATOES AND HOUSE-MADE MYRTLE); and Murina, who took great care to leave our room perfectly tidy. And thanks also to the very kind owner, whom we had the pleasure of chatting with before leaving. Thank you all and see you soon. KARINA AND MARIO.

03/08/2025: Ho cenato qui con alcuni amici e siamo rimasti tutti entusiasti. Il posto è semplicemente favoloso: immerso nel verde e nella tranquillità più assoluta, un’atmosfera suggestiva, curata nei dettagli e lontano dai rumori del paese. Ideale per chi cerca una serata rilassante e fuori dal caos. Il personale davvero gentile e disponibile. Ottimi gli antipasti e sopratutto la carne! Un luogo che merita davvero di essere scoperto e vissuto. Ci torneremo sicuramente!

03/10/2025: Excellent service, the waitress incredibly attentive. A very good, fresh, high-quality fish dish. To finish, a fantastic tiramisu, highly recommended!

02/10/2025: Unfortunately, no star is not an option. We wanted to have a leisurely dinner at this restaurant on October 2, 2025 (7:30 p.m.), but it was a complete disaster. Not only was the language barrier a problem, but we could only have gotten dishes that weren't really to our taste. For example, the menu was full of delicious dishes, but they seemed to lack interest. This is a bit surprising, because I actually thought every customer counted. So we left the restaurant.

15/10/2025: An absolute insider tip, the waitress's recommendation won us over. The calimari fritti were perfectly seasoned 👌 The starter is enough for two people, as the pizzas were rather large. The service was very friendly and attentive. My only complaint to the restaurant owner: please get a pepper mill. This would make it look more authentic 🤌

13/10/2025: I ate the pizza, and as always, I'm happy. For me, pizza in Pula is synonymous with Sa Macinera.