I migliori ristoranti in Cagliari

11/07/2025: Great place to eat! Super friendly staff!

11/07/2025: It was a friendly and fast service, and very good food. Highly recommended for people looking for food.

23/05/2025: parada para almorzar mientras caminaba por la playa de Poeta. Gran lugar y buenas vistas, tranquilo pero cerca de la zona de actividad si lo desea. Tomamos un par de copas y luego después de un buen rato de relax tomamos un segundo montón de bebidas - ambas veces tuvimos que pagar por separado antes de conseguir las bebidas - [tan pobre para hacer esto]. Más tarde entramos en algunas comidas - bastante agradable - buen servicio y buena comida.

30/04/2025: Pessima esperienza. I piatti non valgono assolutamente il prezzo. Il pesce non aveva alcun sapore. Abbiamo fatto riportare indietro un antipasto con dei gamberi rossi (completamente insapori), ma ce lo hanno fatto pagare comunque, nonostante non lo avessimo mangiato. 70€ per tre piatti totali : antipasto, primo e secondo.

04/08/2025: Shameful! The smoking room doors, left wide open, create a single, smoke-filled environment. If you ask the control room staff to close them, they get annoyed, and when they do, they only close one door while keeping all the others locked (absurd!). They don't even bother reminding them over the microphone to keep those same doors closed, because they're obviously the ones who want them open. Practically speaking, unlike a normal public establishment (such as a restaurant), which is subject to constant hygiene checks (let alone the cleanliness of the bathrooms and the civility of those who frequent the room), they manage everything with complete disregard for current regulations. This should be reported to the authorities so they can severely fine those responsible for the checks or revoke the license and hand it over to honest people.

25/07/2025: This place. It's. Disgusting. Zero cleanliness. The bathroom is very dirty. The machines. They don't pay. And. They sell you. Even. A bottle of water. Never. Seen in a slot machine hall, something surprising. I will never. return.

25/07/2025: Posto accogliente, personale carinissimo, unica pecca il menu del pranzo, nn ci rimango quasi mai a mangiare xké il primo e sempre quasi al sugo, se una persona e allergica al pomodoro nn si può permettere di pranzare

17/07/2025: In mathematical statistics, what are the chances that a single person at the same table will get a bronze, a bingo, a cinquina, and another bingo in 25 minutes?

21/07/2025: Good morning, everything is fresh, I waited very little

20/02/2025: Soggy sushi that as soon as I touched it with the chopsticks it all fell apart then as soon as I put it in my mouth I rejected it due to the strange taste that I had never seen such a sushi in my life... I made a bad impression with my friends that if I still think about it I will never order from you again... it's really true never leave the old to try the new never again...

14/06/2025: Lifetime experience! We are a tourist from India and shocked to see our car was missing in that lane. We panicked for a while and even the emergency number could not help us. Then we approached this shop owner. He was very nice to us and called the police and got to know that the car was towed away by the authorities. Then he helped to print the papers in his shop itself, ordered a taxi to the towering station. At the end, we could get our car and continued our journey. You get good food everywhere, but it is very hard to meet such a wonderful person who can help an unknown family wholeheartedly. Thanks a lot to him.

01/06/2025: We had a very good lunch, excellent quantity and quality at a fair price and with a view of the Bastione Saint’Remy! The restaurant is run by a very kind and attentive local family! The tables outside will be back soon!

26/07/2025: A truly very nice and comfortable establishment, although designed for young people, it remains an excellent space for families as well.

22/07/2025: Beautiful place and the cafe with friendly and clean staff.

30/07/2025: Prosecco and sparkling wine aren't the same thing, and then I asked for a bicycle with sparkling wine. It wasn't my mistake; as a regular customer, he even put the bottle in front of me. I wasn't rude; not all the chefs de rang are so convinced.

30/06/2025: Sono stata spesso in questo locale moderno e ben organizzato sia per il pranzo che per la colazione e mi sono sempre trovata bene, il cibo è buono e c’è un buon rapporto qualità prezzo

24/07/2025: Bel locale sul lungomare Poetto ma purtroppo segnalo pizza cattiva, birra calda e dolci non buoni. Davvero un peccato.

24/07/2025: Three times in four days... what can I say! Absolutely recommended. Three waiters on two different nights (Alessandro, Carlo, and the third, forgive me, but I didn't ask his name) were super professional and friendly. Delicious dishes. Compliments to the kitchen. Perfect value for money. Must try. Keep it up!

30/06/2025: Sono stato all’Old Wild West di Piazza Unione Sarda per cena e devo dire che l’esperienza è stata davvero positiva. Il locale è accogliente, curato nello stile western e con un’atmosfera piacevole. Il personale è stato gentile e veloce nel servizio, sempre con il sorriso. Abbiamo preso hamburger e costine, tutto buonissimo e ben cotto anche le patatine erano calde e croccanti. Prezzi onesti considerando la qualità e la quantità dei piatti. Tornerò sicuramente, consigliato per una serata informale con amici o famiglia!

27/03/2025: Tutto molto buono. Consiglio. É stata un ottima esperienza che ho fatto in famiglia. Posto accogliente e personale preparato.

13/05/2025: Ho ordinato tramite deliveroo un insalata con riso rosso, pollo, pomodorini, mela e carote...uno schifo!!!riso e pollo credo fossero guasti, assaggiato e buttato. Il tutto per la bellezza di 14 euro...e pancia vuota visto che ero in ufficio e non potevo spostarmi. Mai più...

03/05/2025: Not open. I think for longer time. I think there is a problem in the street with the buildings

24/07/2025: Lido Tamatete è plastic free poi ti danno una bottiglia da 50 ml di acqua nel vetro e l'aperitivo nel bicchiere di plastica. Plastic free dove conviene...!

24/07/2025: The hostess was extremely rude and sarcastic. She enjoyed upsett8ng the clients that made reservations. The owner called us liars when we expressed the discontent with the hostess. They use a smoke to get rid of insects, but it was near impossible to eat under such a high level of smoke everywhere in the restaurant. Simply awful.

07/07/2025: I ate at Loyal today for lunch. I will try to be as objective as possible by describing my experience neutrally, without getting carried away by emotions. I arrive at Loyal with the intention of eating a simple salad with tuna. One of the employees tells me that it is a simple side dish and that, if I wanted, they also do composite menus. In the meantime, I ask for a table where I can also use my Notebook. I see the employee having difficulty with my request, but I reply that my laptop has enough battery and so they calmly place me in any place, but I repeat, using the electrical outlet was not my priority. I ask for the menu. On a sheet of paper you can put some crosses, selecting with a pen whether you want a composite dish (three of the day, second course and side dish, first course and side dish, etc.) or whether you want a first course, a second course, a side dish, etc. The first courses were 7 euros, the second courses 8 euros, the side dishes 3 or 4 euros if I'm not mistaken. The employee strongly recommends their most delicious first course, which is the cold fregula with thinly sliced ​​vegetables. Carried away by his advice, I ask for the fregula expecting to pay 7 euros and in addition I ask for a side dish of tomatoes, chickpeas and rocket, but with the addition of tuna. Finally, I ask for 750 ml of water and a coffee. When I get to the cashier to pay, I realize that, from a simple salad as an initial expectation, the bill is a whopping 21.20 euros, composed as follows: First course fregula 12 euros (the slip of paper said 7 euros, imagine if the clerk had told me, at the time of the advice, that the fregula was an exception worth 5 euros more) Side dish of chickpeas, tomatoes and rocket + added tuna for 5 euros (honest price, nothing to say) The remaining 4.20 euros for water and coffee (honest, nothing to say). Moral of the story. I went in with the expectation of paying little, and I expected to pay a fair price if I was shown on a slip of paper that the first courses cost 7 euros and the side dishes 4 euros. Obviously, the young boy was careful not to tell me that the fregula alone cost 12 euros, a price at which you can usually order a fregula with fish and/or shellfish in much more famous restaurants. Without taking anything away from Loyal, where I had a decent time, but it is NOT a restaurant, and yet I paid as if I were in a restaurant. Finally, to close, it won't be 5 euros of difference that will change my life, but I don't like being taken for a ride, and the bad faith of trying to make the customer spend as much as possible, without being transparent from the beginning, is not to my liking. As a gentleman, I paid at the cash register without batting an eyelid, but the place will never see me again, much less recommend it. Best regards, Fabrizio

21/06/2025: Great! I once did a trial there as a bartender for two consecutive days and the owner didn't pay me a single euro saying that we'll talk again 😂😂 and who ever heard from him again. But the guys who work there are good.

16/06/2025: Terrible experience: disorganization and lack of respect for customers. We ordered a pizza with the scheduled delivery time between 9:30 PM and 10:00 PM. After waiting in vain, at 10:10 PM they called us to tell us that they did not have the ingredients for the pizza chosen and that we had to choose something else. The pizza arrived at home at 11:15 PM, with an unacceptable delay. And as the icing on the cake, at the time of payment, the delivery man did not have the change and we had to pay by card. Two hours of waiting for two pizzas, without any warning or gesture of courtesy for the inconvenience, even though we have been your customers for years. We strongly advise against it to anyone who respects their time and money. Shameful!

15/06/2025: A successful formula based, in my opinion, on a medium/high product that meets the tastes of a large portion of customers and on the training of the staff, on average very young, standardized and replicated in a large number of points of sale opened in a few years.

08/07/2025: Ein Traum wurde wahr ✨✨✨, Wir sind nun schon zum 4 mal im 🐬Delfino Club 🐬als Gäste aufgetreten! Eine Ristorante mit Sardischen Herz ❤️ wir durften zu meinem Geburtstag die authentische sardinische Küche genießen 🍀40 Meter vom Strand entfernt, tolle Aussicht mit speziellen Ambiente, Der Chef Alessandro geht auf seine Gäste ein , ein Gastronom Alter Schule , mit Liebe zu Fischerei, sehr Sympathisch auch die Tochter und dessen Personal, nur zu empfehlen☀️☀️☀️☀️☀️wir lieben es bei euch ✨✨✨✨🥂🍾viele lieben und herzlichen Dank , für den perfekten Service und die schöne Zeit bei euch ✨✨✨✨bis zum nächsten Mal 🍀❤️‼️

26/06/2025: Tra il Beach Bar, il ristorante e tutti i servizi sdrai/lettini troviamo un servizio completo. Il ristorante seppur sotto il sole, è ben ventilato, curato e pulito, ottimo il menù proposto, rapido e gustoso, qui regna l’igiene, lo dimostra pure il fatto che seppur sia molto frequentato, i servizi igienici, sono molto seguiti e puliti. Il Beach Bar, una piccola zona rinfrescante, si trova di tutto con gentilezza. Il TOP lo si trova alla prenotazione dei lettini, va dal comune sdraio al gazebo matrimoniale, certo i prezzi sono un pochino tanto alti, ma il mare, la sabbia fine e la zona ripagano