I migliori ristorantinella città Putignano della Bari

13/02/2024: Top availability! kindness and courtesy guaranteed... always fresh products... excellent pastries and a sponge cake for dream cakes! a cloud to taste!

15/01/2024: It was our favorite pastry shop for "peaches" (for me the lemon one above all) but this year we discovered panettone. We had the opportunity to try various flavors. Very good! We also had our Milanese friends try them and they appreciated the quality and originality of the ingredients. Even the traditional one is comparable if not superior to the one purchased in a well-known pastry shop in Milan. The passion that Andrea and Alessandra put into their work is reflected in the quality of their products. The Dolcissimo Momento pastry shop in Putignano is certainly a destination that is "worth the trip".

30/03/2024: A fabulous dinner! Really prepared dishes, an excellent selection of wines in an exclusive but at the same time familiar environment. But above all wonderful people capable of offering an out of the ordinary welcome! Compliments!

23/01/2024: Highly recommended!! A simply amazing restaurant. A unique atmosphere of small homelike place, with traditional cooking by the chef Filippo using special live fire so the food is absolutely amazing! The rabbit and the salad are a must have, however every dish is truly great. Filippo and Sylvia are kind and warm owners who welcome the guests in a way they feel like family. In addition, there is a magical garden with breathtaking panoramic view of the surroundings, with an extremely relaxing atmosphere. We’ve been there twice and will return each time we’re in the area. Thank you Filippo and Sylvia!

01/04/2024: All good, excellent service, very friendly and knowledgeable staff

01/04/2024: I am really sorry for having brought a large family group to this location, which I had heard good things about, as the Easter lunch was a real bluff: poor service, poor and inedible food, poor presentation of the dishes, from the appetizers to the fruit, nothing was saved, thank goodness we brought the cake. In short, it seemed like they had cooked discount products: absurd value for money, it wasn't even worth half of what we paid. What a shame!!!!!!

01/04/2024: Thanks to the advice of a friend I tried this beautiful osteria in the heart of old Putignano. What can I say, top advice, everything is truly impeccable from the service to the food prepared with care and passion by the chef and the assistant chef (a splinter in the preparation of the dishes). What can you say, we will certainly return with pleasure.

01/04/2024: Great place, excellent traditional starters, very good first and second courses although even more traditional. Quick and professional service. Good choice of some unconventional labels from the wine list Only note if I may. As kindly discussed with the chef/patron, I mistakenly entered two reservations and only honored the second, as I was unaware that I had another one the previous day. As per the booking policy they charged me 80 euros for the unused dinner. The restaurant tried to contact me, I was in another restaurant without telephone coverage. I apologized but it can happen. Then, if as the chef told me "on a Saturday night we had a queue outside" I am pleased that they will certainly have replaced my table and happy not to have caused any damage. Personally it will be the last time in this place, sorry because it is valid. I'm the customer who doesn't come back, not the one who complains (mostly because of my mistake). In the future I will try to avoid restaurants that adopt this type of policy.

18/02/2024: Oggi confermo che al Mollusco,si mangia divinamente,tutto fresco,qualità ottima.Un grandissimo complimenti a Donato,sei il numero uno,oggi come sempre hai dimostrato di essere unico,grazie anche ai tuoi collaboratori,molto seri,educati è professionali.Dall'antipasto ai dolci,caffè amari non vi è stato una cosa fuori luogo,tutto perfetto,cibo,servizio,accoglienza.Invito a coloro che leggeranno la mia recensione,di andarci unico è solo il numero UNO Donato Bellomo.Vi ringrazio ci rivedremo presto,siete unici complimenti.

30/01/2024: Il mio fidanzato Matteo mi ha parlato così bene di questo locale che ho deciso di provarlo. Sono rimasta molto soddisfatta e con piacere ci ritorneremo insieme ogni volta che visiteremo Putignano. I proprietari sono brave persone: alla mano, disponibili, gentilissimi, cordiali, pronti a soddisfare le aspettative dei clienti e con tanta esperienza nel settore della ristorazione. I piatti sono stati eccezionali non solo per il palato poiché gustosi e sfiziosi, ma anche per gli occhi: bellissimo l'impiattamento. I prodotti erano freschi e di qualità, in porzioni abbondanti e preparati con perizia e passione. I piatti sono stati portati con una tempistica più che ottimale e con un buon savoir-faire. Impeccabile la pulizia del locale, la piacevole atmosfera e la gentilezza del personale di sala. Questa è la meta sicura per chi vuole mangiare bene, salutare e ad un giusto prezzo. Provare per credere! Alla prossima.

07/04/2024: The owner is an affable, nice, helpful and very friendly person, you must try their homemade pancakes, delicious!!!!

09/03/2024: We stopped for breakfast. Excellent service and friendly staff

27/01/2024: Good croissants 🥐, good and nice girls at the bar service

21/10/2023: Location bella e accogliente puoi scegliere di consumare sia all interno che all esterno con tranquillità staff poco simpatici

17/01/2024: Excellence, professionalism and courtesy.

23/02/2024: The best place to eat and drink. Delicious freshly made food. Pasta - amazing! Burgers, steaks - fantastic. And the most important - nice, friendly and happy Staff. You definitely should visit this place when you are in Putignano. 😀

15/02/2024: A welcoming but also rustic place, with few seats to remain in the right amount of intimacy, but also because it consists of a single room. Good food, with lots of space, from appetizers to first courses, second courses of sliced ​​chicken and beef, to sandwiches, piadinas and deserts. I recommend the very tender straccetti with that golden and crunchy breading that makes them unique.