I migliori ristorantinella città Gioia del colle della Bari

27/11/2025: Friendly staff and lots of good food!

28/10/2025: A quick but flavorful dinner with top-quality ingredients, and the owner's exceptional kindness sweetened the evening.

18/11/2025: You come in and you don't think about getting fat anymore

16/11/2025: Long waits for those who sit at a table, even when the place is empty. The staff is sullen and doesn't pay much attention to the customers. This morning, after a short wait, our coffees were brought, and the waitress, insensitive, handed us the cups, slapping them across the table like poker cards, as if we were in a Wild West saloon. As a regular customer, I've noticed a deterioration in service and the staff is becoming increasingly rude. They're making us want to return. Too bad...

01/12/2025: Excellent pizza, punctual and precise home delivery, what can I say, it doesn't get any better than this........

08/11/2025: The pizzeria "Su x Giù" offers good-quality pizza in terms of both dough and toppings. But when I went there, I noticed that the lighting inside the restaurant (in the waiting area) was too dim, and this had a negative impact; it looked like there was a power outage. Then we ordered a plain pizza (ortolana) with a grain-based dough and removed some of the extra ingredients for taste and possible intolerances. The size of the pizza was mediocre; it resembled a typical children's pizzella. Another flaw, typical of the town of Gioia del Colle, is the lack of transparency in pricing (no price list) and the final cost was perceived as disproportionate (€11.50 for a takeaway ortolana bianca with only eggplant, zucchini, and breadcrumbs). I should point out that the cashier didn't know the true cost of the pizza and, when asked for information, decided to charge the above price. Overall Rating (2/5 stars). The quality of the product is good but the price is too penalizing given that we are not in a large metropolis and we are only in Puglia.

25/10/2025: I've been a customer at Lira Pizzeria for quite some time and have always appreciated the quality of their product. However, lately, I've noticed a constant frequency of errors in the execution of my orders. The first time, I asked for a pizza with a whole-grain dough, zucchini, and potatoes. They brought me a pizza with lots of mozzarella, nonexistent zucchini, and tons of French fries. In the city, the potatoes are boiled, put in a vegetarian version. Given the misunderstanding, I overlooked it and made another mistake on my second visit: I asked for an ortolana pizza and was given a strange pizza with tomatoes, artichokes in vinegar, zucchini, black olives, peppers, etc.—all vegetables that create acidity. Despite my repeated reports to the pizza chef, the situation hasn't improved. Unfortunately, for those like me who have specific and delicate dietary needs (related to eating disorders and ongoing treatments), the error isn't just a simple mix-up, but poses a risk and prevents me from consuming the pizza. So, no, I paid twice for two pizzas without being able to eat them, and in response, I was even contradicted. He didn't mention that while he was writing the orders, a man behind me was serving at the same time. I find this all very excessive.

05/10/2025: The pizza was excellent, thin and made with excellent ingredients. The staff was very friendly and the service was quick even though it was Saturday and the place was packed.

09/08/2025: Excellent service, but the atmosphere is unkempt except for the armchairs and tables.

08/06/2025: Great ice cream. I can review for melon, dark chocolate and pistachio flavors. Congratulations!