I migliori ristoranti di cucina pizza e pasta in Trapani

11/11/2025: Pizza here is something amazing. The way they cut the pizza is original and interesting. The only problem is that my stomach is too small ;)

15/10/2025: Fine, super greasy compared to authentic silician pizza. Bright white lights inside

16/11/2025: It happened last night: Saturday, November 15th. Let's rewind a few hours. At around 10:30 AM that same day, I called to reserve a table for seven people for 8:30-9:00 PM max. Everything was fine up until then, the owner's kindness and courtesy were unparalleled. By early afternoon, the number of friends who were coming dwindled to two, and I made sure to call to reduce the number of seats from seven to five. The girl on the phone thanked me, saying that in similar cases, no one bothers to notify. Evening came, and at 8:40 PM we arrived at the restaurant, already packed with people. We asked for the table we'd reserved... the table wasn't there...they told us to wait 10 minutes. After half an hour, around 9:10 PM, noticing nothing was happening, we decided to press the issue, demonstrating our discomfort with what was happening. I quote the best words the owner could say to me: WHAT CAN I TELL YOU? CHANGE PIZZERIAS. With considerable difficulty, and about another 30 minutes of waiting, we made about ten phone calls, looking for a pizzeria that had a table that suited us. Around 9:40 PM, they finally called to seat us, but at the same time, unfortunately, we found something else, and after the owner's words, we took him at his word... After this story, I feel like giving you some advice: You have excellent pizza with excellent ingredients, but certain incidents could ruin your image. In the past, there was another problem with the service, but despite this, we decided to return because of the quality of the pizza. With sincere regret, I don't think I'll be returning this time...

07/09/2025: At first, it looked like a normal pizzeria from the outside, but as soon as we entered, we realized we'd gotten the wrong place and ended up in Dante's Inferno. The screams of children who seemed to have just emerged from a mental institution and were ready for reformatory. After ordering, we waited as if we were awaiting the death sentence and the end of our destiny. Once the pizzas arrived, everything seemed normal, but at a certain point, I noticed a spot of mold on my pizza, so the waitress kindly remade it, bringing the wrong pizza with sausage and spicy salami added, so after a third time, it was finally okay. In the end, we realized they were trying to kill me, but providence saved me. In the end, they charged me for my pizza, which is not right because in these cases, it should be removed from the bill. Terrible value for money. I never recommend this pizzeria to anyone, unless you want to be among poisoned mushrooms, crawling parasites, bubonic plague, insidious mold, lethal spores, ravenous larvae, condemned to a hellish lunch with no escape. For adrenaline junkies, it might be okay, but for us, one slice of pizza was enough to understand that true terror is served cold (and with a hint of mold). Run away before the real demons serve you the bill.

30/05/2025: Went above and beyond to provide us with brilliant service, even gave us milk for free when the supermarket was closed, and helped us with directions and spoke their second language to us the whole time, brilliant people with brilliant hearts and brilliant food. Would go again