I migliori ristoranti di cucina pizza e pasta in Messina

01/10/2025: Cool pizzeria👍😎🐘. Great pizza, atmospheric and cozy. I recommend it👍🐘👍🐘

12/09/2025: Top experience, delicious pizza, very friendly staff, we will definitely be back

17/11/2025: I was in Sicily over the weekend with my husband and we had dinner at this beautiful little restaurant. It was obviously very quiet because it was out of season. At Da Veneti, we really enjoyed their typical Sicilian cuisine. I've attached photos so you can judge for yourself: the taste is delicious! Highly recommended!

15/11/2025: Excellent products cooked with love and passion. Highly recommended

26/10/2025: The seafront location in an area that offers a view of the Aeolian Islands through a wonderful beach favored today by an almost summery sun... combines with the delicious fish menu... excellent ingredients... dishes also taken care of aesthetically... professional service and fair prices... the first time we've been there for lunch but we will gladly return... thanks to all the staff

12/10/2025: We ate mixed grilled fish (fresh and excellent quality) Mediterranean octopus A schiacciata pizza Very friendly staff We will definitely be back

18/10/2025: Ate here twice in one week. Food is great and affordable!

18/10/2025: Wonderful restaurant in the mountains. Absolutely worth the drive. Free parking right outside. The food is incredibly affordable and the portions are large. We went twice during our vacation, and both times we weren't disappointed. Fantastic!

02/12/2025: They had really good pasta there! - And I had eaten a lot of pasta elsewhere in the days before.

30/11/2025: Really nice food, had Marinara pizza and Sicilian meat ball, the meatball was really special, highly recommend. Also the decoration was typical Sicilian style, really pretty

18/11/2025: Everything was delicious! The wine list is extensive, and you can choose in the shop with the help of the sommelier, who offers excellent advice. The service is impeccable and attentive… under the watchful eye of Mamma herself, who makes sure her guests want for nothing…

17/11/2025: Very good food, great atmosphere, great service!!

26/11/2025: After years of wandering, I've finally found a place worthy of a new food and wine review here, in my native Sicily, and by completely random chance, in what seemed like a classic case of chance and luck. The map, and a completely random journey, lead us on this free day to Santa Lucia del Mela, a typical and characteristic Sicilian hilltop village, like many you'd find, with a dry riverbed alongside it, numerous churches towering over the town, and a castle-turned-monastery dominating the fertile Milazzo area. If the fresh mountain air and the view stretching across the Aeolian Islands, the cape, and the sea are enough to make you stop here, along with a characteristic sanctuary dedicated to Santa Maria della Neve, the restaurant is what we'll be talking about, and here too, it's the result of complete chance. When we asked for our first recommendation, we discovered that the place we were initially recommended was installing a new kitchen, so it would be open in the evenings. We asked for a second place, which turned out to be closed for renovations as well. The waiter, with great humility and kindness, directed us to a third place just outside town, a B&B/trattoria/pizzeria called "La Pergola." The atmosphere is what you'd expect from a place that's a mix between agritourism and a B&B: rustic, beautiful, and elegant. The trattoria's interior is also impressive, combining a solid, white, and clean structure with reminders of ancient Sicilian farming traditions, from the exposed tools to the "lamps," a meticulously crafted blend of wood and white. The staff is extremely kind and friendly, in a family-run atmosphere where you almost feel more like a guest than a customer, but... it's about the food. First piece of advice: don't overestimate your skills. When we talk about generous portions, we're talking about true abundance, the typical Sicilian kind, and even a person, no matter how good of a eater, struggles to eat the recommended appetizer and first course or appetizer and second course. There's a reason the waitress recommends these two options. Don't overdo it; it's impossible to eat appetizer, first course, and second course. Second: enjoy the meal to the fullest, without cell phones or anything else, because it's an experience worth living and savoring, a gastronomic journey to be savored. High-quality, seasonal food, cooked by expert hands that instill love in every single dish, turning simple ingredients into works of art—not the "gourmet" kind, reduced to flavors of other things, but true works of art, the kind you remember your grandmothers making. While I also recommend the first courses, and while every dish is highly worthy, the ravioli in particular deserve an honorable mention and will likely be the focus of my next visit, my gold medal goes to the sweet and sour rabbit, with its smooth, exquisite flavor that almost melts in your mouth. A blend of flavors makes it a heavenly experience, unparalleled, a unique, wild, and transcendental taste, prepared according to tradition. If you find yourself touring Sicily, perhaps on your way to the Aeolian Islands, or if you're passing near Milazzo, stop by this B&B and visit them. You'll thank me.

26/11/2025: Welcoming place, very kind staff, truly exquisite food, excellent quality meat menu, good price, congratulations

23/11/2025: We stayed in Giardini Naxos for 6 nights and ate here twice. I wish we had eaten here more. Fabulous food. Pastas & pizzas. Wonderful service and they went out of their way to cater to my fussy teenager. Such reasonable prices. Highly recommended.

25/10/2025: Not a bad restaurant. Excellent location, on a quiet street next to an archaeological park. Very good service. The food isn't bad, but it's still average.

21/10/2025: The best pizza ever! It was a humid October evening (last night:) when I stepped into La Napoletana pizzeria, without much expectation. TAORMINA is a beautiful place but 100% touristic. What I tasted here... a NEBRODI pizza and another pizza with pesto... delicious! I looked around me, all tourists from different countries, of different ages and conditions! But we all ate from the same plate:)) Congratulations!

20/10/2025: I recommend visiting this restaurant! The food is delicious, the prices are reasonable, the atmosphere is great! Depending on what you want to order, the prices per person range from 10 to 30€.

27/11/2025: I cant leave review on their food as the restaurant was closed, the resturant hasn't bothered to update their Google operating hours.. we have travelled from Taormina thinking to check the beautiful view enjoy good after, but we were left disappointed. We understand that it is off season times ( end of Nov 2025) but at least they should have made an update as there are still people travelling.

25/11/2025: A must! stunning location, homemade authentic Italian 🇮🇹 food - don’t hesitate! best food on that rock 💫

01/11/2025: I love a local place and locals eating here. I got the caprese salad and so fresh and then two giant pizzas .....one with mortadella and burrata & then mine with ham and spicy salami piccante and it really had a kick ...... it also had artichoke and black olives .......... I love the energy and good humor .....

01/11/2025: The pizza here is really molto bene. There were four of us, and we ordered three different pizzas, and they were all delicious. Everything was freshly prepared. The service was also very good. We would definitely come back.

15/08/2025: The staff is friendly, the fresh pasta and tiramisu are excellent. Fresh and quality products!

07/08/2025: After two weeks in Taormina, we discovered this hidden gem on our last day and what a wonderful surprise! The warm, welcoming atmosphere created by the kind family who runs the place made us feel right at home. The food was exactly what we needed: comforting and full of flavor. The vegetable soup was absolutely delicious, the lamb cotoletta was tender and perfectly cooked, and the tagliatelle and swordfish rolls were just fantastic. On top of all that, the prices were the best we found in Taormina — great quality without the tourist mark-up. I only wish we had found this place sooner! Highly recommended.

21/10/2025: Very good quality, lots of locals. Large restaurant.

12/10/2025: An evening to be repeated. Excellent in every way.

11/11/2025: Delicious pizza! If you're visiting Malfa, you absolutely have to go here. I especially recommend the pizzas on the specials menu if you can't decide among the others. Fresh ingredients and lots of local variations. And definitely order dessert! It's absolutely worth it. Open on weekends outside of peak season.

31/10/2025: Delicious pizza, knowledgeable and courteous staff, reasonable price, I highly recommend it

13/11/2025: Spectacular food, friendly and very professional staff! Wonderful owners.

09/11/2025: An indescribable culinary experience... sublime appetizers... exceptional first courses... and three more without asking for anything. The very kind waiters came by to offer exceptional first courses of lasta with Nebrodi pork or mushroom ragù... an exhilarating culinary experience... definitely one to return to...