I migliori ristoranti di cucina pizza e pasta in Sardegna

14/01/2025: Ambiente famigliare e ottima piazza

28/12/2024: I order a pizza by phone at 5.30pm and the owner of the pizzeria tells me that it will be ready at 8.30pm. I arrive 10 minutes early but the pizza chef tells me that there is a 10 minute delay (but that's okay)... even those minutes pass and I ask the question again but at that moment (they look at each other) and they tell me another 15 minutes... moral of the fairy tale pizza ready at 9.10pm

27/05/2025: Simple environment but fast service and good pizza

27/05/2025: Spacious place, helpful and courteous staff, almost non-existent waiting times, ideal for those with little time, excellent value for money

20/04/2025: I give one star because the service is very poor, slow and rude.

08/04/2025: Mangiare un ottima pizza a bordo piscina penso che non ci siano parole se poi ne fanno di contorno Serietà Gentilezza e Cortesia da parte di tutto lo staff altro che 5 stelle bellissima serata Grazie a tutti ci tornerò di sicuro

16/05/2025: A guarantee for years now! Truly excellent pizza, my favorite Sa Mitza!

16/05/2025: I put one star because 0 is not possible. After the scam for the price of the pizzas, I expected to at least have dinner. The carbonara pizza that cost 14 euros was thrown away, it only tasted of pork fat. The ham and mushroom pizzas and the margheritas had no flavor, they were even burnt. Unfortunately before ordering I did not read the reviews. In Iglesias I spend half for a higher quality.

18/04/2025: Great Pizza, very delicious and professional. This place is mostly visited by locals, if you want to avoid touristic places, don’t hesitate to go

15/05/2025: The restaurant is mostly visited by locals, so reservations are mandatory. Good food and service, friendly staff. The impression was somewhat spoiled by the unfriendly owner, who apparently coordinates everything.

14/05/2025: I tasted some fabulous mussels, beautiful place, excellent service

15/05/2025: Although very quiet (two tables) we really enjoyed the pleasant atmosphere, great tasty pizzas and local wine, impeccable service and a very reasonable price! Chapeau!!

14/05/2025: Meh.... After debating the restaurant across the street, which we ultimately deemed too noisy, we settled on this one. While the setting is pleasant with decor typical of an Italian inn, we were disappointed. The cocktail was very under-served, the spaghetti vongole bland (it definitely wasn't fresh, homemade pasta), and the squid, while good, lacked a bit of seasoning for my taste. For dessert, we chose the local specialty (seadas), which resembles Babybel in puff pastry. Whether it was poor mastery or a matter of taste, I'll let you be the judge, but we didn't like the ending. Finally, at €80 for two people (note: service is extra: €3.50 per person), I found it very (too) expensive for this level of cuisine. Regarding the service, it's mixed: a very pleasant manager but a waitress who doesn't speak (or doesn't make the effort to speak) English. It's a shame, because the place could be really pleasant with less flashy, simpler, and more authentic cuisine.

14/05/2025: Nice place for a small snack during the day, very good pizza

12/05/2025: We waited for the waiter for30 min, even when he was standing in front of us, didnt want to take order. They even charge a service for pro person 2.5e. Its okay to charge but with this service even a tip is too much. Unfortunately.

20/05/2025: We were truly treated like royalty. We thank all the staff for their kindness. We'll definitely be back in Sardinia.

12/05/2025: Lunch in general, excellent service and food.

17/04/2025: Sconsiglio e boccio questo locale. Arrivo, ordino due insalate di mare, due pizze focaccia e due dessert tutto d’asporto. Tralasciando un ora di attesa. Arriviamo a casa, apriamo la confezione, l’insalata di mare puzzava era immangiabile, ma un ‘CUOCO’ non dovrebbe nemmeno avere il coraggio di far uscire un piatto in quelle condizioni. Tornati nel posto per lamentarci, dalla sala nessuno Si presenta per chiedere scusa o quant’altro. Questo mi fa pensare che chi ha fatto il danno era già a conoscenza del seguito. Grazie alla gentilezza della cameriera siamo stati almeno rimborsati.!

17/04/2025: Sconsiglio e boccio questo posto per la bruttissima esperienza vissuta dovuta personale in cucina. Ordinato due insalate di mare d’asporto con due pizze focaccia e due dessert. Tralasciando un ora d’attesa. Arriviamo a casa apriamo l’insalata con un odore sgradevole, imangiabile, il polpo era andato non sarebbe nemmeno dovuto uscire dalla cucina. Quando é stato riportato indietro, dalla sala non hanno nemmeno verificato subito e nessun personale si é presentato per chiedere scusa o quant’altro. Questo mi fa pensare che chi ha fatto il danno era già consapevole del seguito. Grazie alla gentilezza della cameriera siamo stati almeno rimborsati.

10/05/2025: A simple restaurant run by an older couple who also employs a pizza maker. The restaurant was already full at around 7:30 p.m. (end of April): Here you can meet locals and tourists alike. As a first course we had the mussels, which were very tasty, and as our main course we had the lasagne and the risotto with prawns. We enjoyed both excellently.

01/05/2025: Il Pozzo is always open, even in winter, it will be closed for a maximum of one week. The owner Egidio has been there for fifty years, he is now almost a mythological character. The constant presence and reliability of the service are the strong points of this restaurant-pizzeria.

07/02/2025: Metto una stella perché zero non si possono mettere. Sono da 40 minuti fuori al freddo fuori per due margherite che sembrano non arrivare mai, se non avessimo pagato in anticipo ce ne saremmo già andati. ( l’unica cosa che mi conforta è l’enorme sederone della cassiera )

04/02/2025: Non nego che abbiamo trovato questo locale tramite google perché eravamo nei paraggi e quindi non eravamo certi di cosa avremmo trovato ed invece siamo stati felicemente sorpresi. Il locale è informale ma ben curato, il cibo è di buona qualità e la cucina, quasi casereccia è molto gustosa. Per quanto riguarda il prezzo è più accessibile di molti locali con velleità gourmet ma poca sostanza. Eravamo in 3 ed abbiamo preso 3 antipasti, 2 primi ed 1 secondo (tutto di mare) , 1 bottiglia di vino, 1 bibita, 1 dolce, 3 caffè e 2 amari ed abbiamo speso poco più di 100 euro. Ottimo anche il servizio

13/05/2025: Always a sure thing for our quick lunch in the office.

09/03/2025: Excellent home-cooked dishes, but with that extra touch. Variety of first and second courses, pizzas are also excellent. It's easy to find seasonal products at km 0 and excellent fresh fish. A comfortable room where you can consume the foods chosen from the counter is really convenient for a working lunch or a lunch break during a walk.