I migliori ristoranti di cucina pizza e pasta in Taranto

01/06/2026: Excellent restaurant with thoughtful, clean, and welcoming decor. Suitable for both adults and children, with a rich and varied menu including appetizers, meat dishes, excellent pizzas, and much more. The prices are fair for the entire menu. I recommend it for a good dinner.

25/05/2026: We often come here on weekends, and this time we chose to have lunch for our daughter's confirmation. I must say, they never disappoint. Everything is perfect: the decor is elegant and well-kept, the food is always excellent and plentiful, and above all, Mamma Tonina's cooking is a master of gold. We were more than satisfied, as always, and thanks to all the staff, who are kind and make you feel at home.

02/04/2026: As a neighborhood pizzeria, there's nothing negative to report: the pizzas are good, the dining room is beautiful, the prices are fair, and the service is attentive and fast.

15/03/2026: First time at Tam Tam, incredibly surprised because, even though it wasn't specified on Google, they do gluten-free pizza! They also have gluten-free beer and dessert. The pizza and appetizers are delicious; I recommend the sausage. The only downside is the location, which is a bit claustrophobic and not modern, almost like a trattoria, and not in line with the slightly high prices. But I absolutely recommend it.

17/05/2026: A beautiful garden, a cozy interior, a warm welcome, and good food. Thank you, boss! 😁

17/05/2026: What a pleasant surprise to discover this restaurant, in a lovely and peaceful setting. The interior is comfortable and elegant, reflecting the quality of the dishes: efficient, flavorful, refined, and never heavy. I highly recommend it.

14/03/2026: Bad night, we wanted bombette and there weren't any, we wanted hamburgers and there weren't any, we wanted straccetti and there weren't any, there were only 2 tagliatelle, and it's better not to talk about the pizza. Everything has changed compared to before.

02/03/2026: When on Friday with friends.Good food good service and good Price.

07/09/2025: The pizza cost nine euros, and as you can see from the photo, there's only one sliced ​​sausage, and the zucchini looks mediocre. Beyond that, I'd like to point out that the ordering service was very rushed, I might even say rude on the part of one of the girls. This is definitely one of the factors that will make me stop buying from you. The phone call was meaningless, to say the least, because she was rushing me by saying there were other people calling. But I think it's fair to give everyone who calls their order a chance...

07/08/2025: Quality and flavor, with all the friendliness and hospitality of the pizza chef (Domenico) and all his staff. Pizzavà is the best pizza you can find.

08/06/2026: We'd been away for a long time, so we returned to celebrate an anniversary and we indulged. We'd been wanting to return for a long time. Everything remained just as we left it, which surprised us that they remembered us after so many years. The food never disappoints: the meat is delicious, the bombette, the sausage, and the livers are a sight to behold. We couldn't help but try the pizza, and I was surprised. It was already good, but it got even better, delicious. The dough was good, as was the toppings. The price is average, the pizza, the meat, the side dish, the ash-fried potato (another delight), drinks, water, and cover charge per person are around 25 euros, but it also depends on the type of meat chosen. There's a lot of life outside. Nice place.

15/05/2026: Diner with my wife, pizzas was so good, only thing, the waitress forgot about us at times

18/05/2026: Family evening on Saturday night...fabulous pizza...crispy...thin...delicious...the owner Franco is a wonderful person as is all the staff...will return

26/04/2026: Excellent neighborhood pizzeria. Good quality pizza, delicious, golden fries despite being frozen. The handmade croquets are also delicious. Good value.

16/04/2026: If it were possible to give even less than one star, I would have, because our experience was appalling to say the least. Dirty dishes, children's menu items that never arrived, and a rude waitress sum up an Easter lunch. A place that started out as a pizzeria shouldn't reinvent itself as a trattoria when it doesn't have the skills.

13/04/2026: This place looks nice, the waitress is helpful and fast, and the service is just pittule and chips. But with the pizza, it's a waste of time, waiting about 50 minutes. I checked with the pizza maker, and they only do quick takeout. For us, waiting for the table for dinner, oh well.

12/04/2026: If instead of 2026 they had told me it was 1970, I would have judged it differently...

25/08/2025: We discovered Lido Tre Fontane this year, and I must say it was a very pleasant surprise. The facility is well-maintained and well-maintained, the spaces are clean and tidy, creating a welcoming and relaxing atmosphere. The dining experience also deserves a special mention: the food is truly exquisite, with incredibly fresh fish dishes at fair prices. The fried fish is crispy and light, the first courses are varied and well-prepared, while the swordfish sandwiches are a real treat. A beach that combines quality, good taste, and hospitality: absolutely recommended!

20/08/2025: I discovered this beach this summer and was pleasantly surprised: the fish dinner was truly excellent.

06/06/2026: Excellent pizza and punctual delivery

28/04/2026: Excellent pan pizza. I recommend it.

06/04/2026: The pizza is good and crispy, but the fryer is terrible and full of oil. Home delivery is to be avoided. The wait times are long; they're capable of delivering pizzas late at night, even an hour late. The products arrived hot, but 50 minutes late.

07/02/2026: I called at 6:00 PM for a home delivery, I was given an absurd time for a pizza at 9:45 PM, I arrived at 10:30 PM and the pizza hadn't even been cooked yet. And it's not the first time.

11/11/2025: We went on a Thursday for a typical dinner with colleagues. The place is very accessible, with easy parking in the little square just ahead. The atmosphere is informal, suitable for both groups and families. The owner, always smiling, treated us with kid gloves, making sure we were satisfied with everything. The service staff were extremely kind and always available, but above all, incredibly fast. We ate everything, including two seafood starters; I opted for the mushroom tortelli. The appetizers were endless, both seafood and meat, and pizzas with various toppings were served in the center of the table. Beers and wine galore. €40 per person. We'll definitely be back, highly recommended.

13/05/2026: I wanted to try the panzerotti again, after a few years, from this historic restaurant. I still remember the exceptional panzerotti I tasted 50 years ago when the restaurant was located in Via D'Aquino on the corner of Piazza Immacolata, in a unique flavor and consistency, with their particular tapered shape. I also bought them later in Via Cesare Battisti, still very good but not as good as the first ones, until a few years ago when the pizza chef changed due to retirement. The panzerotti are completely different and not for the better, and the ones I bought yesterday are, let's say, average. Certainly the shape and appearance are completely different, and for me they are certainly not inviting, but the flavor is not bad.

16/04/2026: I had a dream about Martians, I told the owner about it, and what did he do? He made me a pizza called "flying saucer." It was a fantastic experience, the pizza is definitely worth making again and delicious, thanks Francesco, always the same. PS: Next time I'll tell you about another dream and we'll see what you come up with 😄😉😉👍👍💪💪