I migliori ristoranti di cucina pizza e pasta in Lecce

14/07/2025: The pizza is good, easy to digest, and there are a variety of options. The staff is helpful and friendly.

05/07/2025: Good pizza, fairly fast service.

20/07/2025: Recommended. Quality price ratio unbeatable for the time being. We will see if tonight we are lucky to find a table. Recommend burrata, tomatoes and rocket, then spaghetti seafood. Pizza and sauté mussels were nice too. Service was excellent.

19/07/2025: Fast service and good quality food

01/07/2025: In Taurisano on Tuesday evenings you eat seriously! At Capricci di Pizza, we ended up in the golden (and very fast) hands of Alessio: friendly, quick, always smiling. In 4 and a half minutes he brought us the second round of pizza... Formula 1 stuff! 🏁 We tasted a diavola, a sfiziosa, a golosa, a prosciutto and mushrooms and the legendary tuna and onion. All delicious: light dough, fresh ingredients, balanced flavors. Honest prices, relaxed atmosphere, thanks to the pizza chef and Alessio for the great evening!

16/06/2025: Unexpected!!!! In an era where we go to lounges, happy hours, bistros and baguette shops... when the sense of small but good things seemed lost... we stopped at Capricci! For pizza 🍕 wonderful managers and waiters (Gian Alessio legendary) We were a table of friends... the pizza 🍕 was excellent and we were happy!

27/05/2025: Courteous and helpful staff. Quiet little place. Varied menu, with many first courses available, from meat to fish to pizzeria. I attach some photos of the dinner served in this restaurant. The pizza is cooked in a wood oven, and in winter there is the possibility of dining next to the lit fireplace, which makes this restaurant my absolute favourite. The pizza topped with onion, dried tomatoes and chips, tortelli with gratin cheeses baked, pappardelle with porcini mushrooms, seafood salad and frying. I forgot to photograph the pizza, thin and well seasoned. Stupendous.

22/04/2025: The food is good and the atmosphere is welcoming and homely.

17/04/2025: The place is very nice, spacious and the staff is very friendly. The quality of the food did not seem excellent to me, starting from the decidedly tasteless marinated tuna, up to the swordfish carpaccio, soaked in vinegar to excess. I didn't mind the pizza by the slice.

26/06/2025: Absolutely avoid!!! Happened for lunch (by mistake). Choice between two first courses and two cold second courses... Pasta carbonara with courgettes, where there was not even one ingredient of carbonara, tasteless and made like that, just for the sake of it... I order a plate of pasta, a beer and a slice of tart for €16, against the osterias or trattorias where you have more choice, the food is good and you have a first course, a second course with side dish plus water for €12/13... Conclusion: Next door there is a nice place that does kebab, it is definitely worth stopping there. ANSWER: If you are a bar, be a bar then!!! If instead, you put up a sign for a hot food restaurant (at these prices not justified by the quality or the flavour), in my opinion you are a trap for unsuspecting passers-by. It is true that taste is subjective, but a dish thrown there, just for the sake of it, remains the same wherever you go.

05/05/2025: Très bonne expérience , pizza bonne, rapide et pas chère, accueil chaleureux. J’ai fait une erreur de commande car le menu n’est pas traduit et je me suis retrouvée avec une pizza saucisses frites mais finalement, j’ai bien aimé!

18/07/2025: Had a wonderful evening here. Beautiful building, nice interiors and music. Service was so friendly and welcoming. We booked a table by email. The young lady who served us spoke very good English and the food was delicious. Definitely one to go back to!

11/07/2025: Very very disappointed with this pizzeria…. The waitress is very nice but the service was very very very long… more than 1h15 for 2 pizzas and not very good.. the patatoza pizza was served with fries instead of potatoes… I do not recommend… too bad the setting is pretty!

17/04/2025: I don't understand how a rotisserie isn't able to make rustic Lecce dishes. They were terrible. Inedible

11/04/2025: Pizza molto buona e grande varietà di gusti. Principalmente da asporto con servizio a domicilio. Personale molto cortese e professionale. Pochi tavoli all'interno.

04/08/2025: Ottima piatti a base di pesce con porzioni abbondanti personale cortese educato e disponibile la pizza buonina.Locale tranquillo e carino.

02/08/2025: Cena da asporto, tagliolini al nero di seppia con gamberi rossi, 88 euro per 4 porzioni assolutamente prive di sapore, i tagliolini sembravano pasta comprata al supermercato e “di seppia” non avevano proprio nulla. Personalmente lo sconsiglio, pessima esperienza.

13/06/2025: I haven't been to this bar often, but I've heard a lot of good things from friends and people who know the place. They say it's a quiet, tidy and always welcoming environment. The breakfasts are delicious, the aperitifs are carefully prepared and the bar is always well stocked. The guys who work there are polite, smiling and close to the customers. The owners care about people, they are simple and friendly, and they create an atmosphere where you feel at home. I myself have only been once for a drink, and it left me with a very good impression – fast service, good drinks, clean environment. A place where I will definitely come back again.

18/01/2025: Very friendly owners, wide selection of wines, we will definitely return. I often go for an aperitif, a glass of Nebbiolo and plenty of appetizers, among other things the price is very good and the wine is of excellent quality. It's even better to date, definitely worth a try.

30/07/2025: A pearl in the heart of Salento. In the charming town of Corigliano d'Otranto, lies a refined and enchanting restaurant. Sìnodia is the perfect place for a quality dinner, with meticulous attention to detail, from the service to the food, and an unforgettable location. I highly recommend it!

29/07/2025: We chose this place by booking through The Fork. The food was of good quality, and what we ate was certainly good. It's a shame about the treatment I received from the staff. I ordered a dish that was supposed to be a side dish (there were two dishes with the same name), and the waiter, quite rightly, asked me if I meant the appetizer or the side dish. I confirmed that I wanted the side dish, and he asked if he could bring it along with my boyfriend's appetizer. All clear, then. Too bad I ended up having it listed as an appetizer, making me pay double. When I pointed this out, he insisted he had asked for it (and, in fact, I had said "side dish"). Final bill: €96 for one appetizer, one dish that was supposed to be a side dish, and two first courses. Okay, you pay for quality, blah blah blah... but €4 for a 0.75 bottle of water is legalized robbery. We were also entitled to a 20% discount through The Fork, but it wasn't applied. At that point, I was so annoyed I didn't even bother mentioning it. I don't think I'll be back. If you want to try it, know that the food is good, but watch your bill and avoid distractions.

05/08/2025: Da turista con la mia famiglia abbiamo preso 3 pizze d'asporto molto buone, locale semplice ma con ciò che serve, ci sono anche tanti prodotti da street food come panzerotti, rustici ecc ecc da tenere in considerazione se si alloggia a Tuglie.

22/05/2025: ottimo posto per gustare delle buone pizze in particolare la Pinza Romana

24/05/2025: Very nice and characteristic, the staff very helpful and friendly.

22/05/2025: Amazing pizzas, very friendly service, clean facilities (finally) decidedly fair prices. Highly recommended.

10/06/2025: The food is very good and the prices are honest

18/05/2025: Heerlijk gegeten: Scrignoni en Spaghetti alle cozze. Vriendelijke bediening. Wij logeren in Martano en gaan er vanavond weer dineren!