I migliori ristoranti di cucina pizza e pasta in Torino

01/09/2025: Very good, I used to go there many years ago, today by chance I found myself in the area there, I'm no longer here and it's always very good

08/05/2025: Friendliness, kindness, availability and excellent food, at good prices.

15/10/2024: excellent for a quick but still good meal at a great price... you can choose between menus with various courses at a fixed price or the classic pizza (I didn't try it but it looked good) recommended for a casual meal without fainting

09/10/2024: Excellent for the lunch break but also in the evening

18/07/2025: Great pizzeria in the center of Corio. Very different flavors, including with vegetables. Delicious pizza cooked in the oven with a crispy crust! I often order pizza here and definitely recommend it!

04/05/2025: A huge table in the outdoor area with children running up and down the internal room in the carelessness of their parents and managers. My dog ​​who is used to going to restaurants went into a total panic and we ran away. Not only the rudeness of those who don't care about other customers by leaving their children running and screaming as if they were on the playground but also no professionalism on the part of the staff. Not only is it dangerous to let children run around in the room among those who serve glasses and hot pizzas but it is really unpleasant that the owners allow this without having any respect for other customers. Professionalism is something else.

27/08/2025: Business lunch €14.00, first course, second course and side dish.

11/08/2025: Excellent bar. Expensive business lunch.

05/11/2025: Thank you for your hospitality. This was our second time at this hotel. The room has all the comforts, and there's a kitchen next door with everything you need. Downstairs is a wonderful pizzeria, where we had a delicious meal. The pizza oven is truly beautiful. A big thank you to the owner, Thomas, for his kindness and hospitality.

09/07/2025: I've been to Cã D'or in Vidracco and I can only leave a great review! The waiter was very kind and extremely polite, always attentive and smiling. The pizza? Delicious, exactly what I expected: light dough, fresh, well-balanced ingredients. The pizza chef was polite and very attentive to the customer's needs. A pleasant experience from start to finish. I'll definitely be back.

06/06/2025: All 5 stars, very good, the max is giant and costs very little

04/04/2025: I WAS a customer. I have been ordering not habitually but quite a bit for quite a few years. Always late for deliveries despite calling for 7.30-8pm and he gave a time of 8.30-8.45pm for 3-4 kebabs and always arrives around 9.30-9.45pm, the food is good but either eat in the shop or wait until you're hungry. He blames the glovo riders when he is the one who gives the riders the timetables. He knows perfectly well that he cannot respect the timetables given by him. I hope that this review will give him a wake-up call on how customers should be treated, especially if they are late to the times that (I underline and repeat) he chooses.

23/10/2025: Excellent place. It's one of the best things I've eaten here in Italy. 100% recommended :)

20/09/2025: Ordered today through Just Eat. Ordered a couple of entrees with a few side dishes. Ordered at 1:00 PM, scheduled time: 2:00 PM. Arrived 20 minutes early, nothing to complain about. The problem arose when I opened my food, ate two bites, and found a very long hair in the middle of my spaghetti (I assume it was from whoever cooked it). I'm ruling out it being mine since I have short hair, and it wasn't even black. In short, it was truly disgusting, definitely the last time. Check the food more closely.

10/09/2025: Giada Garden in Chieri. The restaurant has a 4.1-star rating on Maps. The reviews found indicate that it's a good place to eat, with fast service and friendly staff. Everything was very good. 😋 I recommend it.

16/08/2025: The food is average. The staff is friendly.

14/07/2025: Since my childhood, farinata and unparalleled pan-fried pasta have been my favorites 🥇I usually order takeout. On Sunday, however, we opted for dinner at the pizzeria. There were 6 of us, and we booked the day before. There was a long wait for the farinata at 7:30 pm, even though there weren't many tables occupied, while takeout was fast. The staff were questionable, impatient, cold, and unsympathetic, especially with the two elderly people. The place was impeccably clean, but it was difficult to chat if you were in a group (soundproofing 👎). Takeout is better. See you soon!

21/08/2025: You can't call farinata pizza, it costs 4 euros, it takes courage to eat it! Never again!

18/08/2025: A place I often go to with friends and we've always had a good time.

02/10/2025: Takeout only. The pizza is good, classic Neapolitan style, with top-quality ingredients. I only gave it 4 stars because I had a hard time digesting it. I don't think I'm suited to Neapolitan pizza. The staff are friendly, quick, and deliver on time.

19/07/2025: Spectacular Neapolitan pizzas with excellent, delicious ingredients! Attilio and Nancy are the best in Pinerolo! It's a shame the €1.50 price increase isn't as common, but it's always worth it.

19/11/2025: It's very good. Good pizzas. Excellent service provided by experienced staff. Nice decor.

12/11/2025: I went to this restaurant for lunch and was immediately impressed by the staff, very kind and welcoming. The place is clean and modern. Not to mention the freshness of the food!!! We ate everything based on fish, generous and tasty portions! As you can see from the attached photos, the fish was fresh and meaty!!! I haven't eaten so WELL in a long time! Congratulations to the new management 🤤 I'll definitely be back 😍

14/11/2025: The only pizzeria in the entire area that has proven to be the absolute best because the ingredients are top-quality, the dough is well-made, very digestible, and unmatched (you can eat it every day and be satisfied 🙂)… I can't help but mention the pizza chef, who always generously tops it with a generous amount of toppings. Five stars well-deserved. A pizza like this can only make a great impression! CONGRATULATIONS

12/10/2025: Excellent service, delicious food at a reasonable price. I go back often and it never disappoints.

10/09/2025: Excellent restaurant and pizzeria in the center of San Maurizio Canavese. Lovely outdoor seating area, and kudos to the waiters.

08/09/2025: I just moved to the area, and every Saturday my family eats pizza. We've tried other good pizzerias so far, but: €25 for 2 pizzas, 1 speranza, and 1 ruche. The ruche arrived wrong, with eggplant instead of red onion, and that's already bad because I get takeout pizzas, get home, open the box, and have to eat the eggplant, but it's okay, my mistake because I trusted them. Anyway, the tomato wasn't good, and in the ruche (without mozzarella), you could taste something wrong with the tomato. Anyway, I'll leave you with a photo that speaks for itself. By the way, I woke up this morning with a stomach ache and without having digested the pizza, so probably the dough didn't rise enough or I don't know, anyway, it's heavy, and it's not normal for me to take it to the bathroom the next morning. For €25 for these two pizzas, next time I'll get two more than decent maxi kebab pizzas.

19/10/2025: THE BARTENDER'S BEHAVIOR IS SHAMEFUL. I came in for a hot chocolate with my family and went to the counter for a small plate of pastries. The waitress asked the bartender if the chocolate was dark, as my partner had requested. The bartender replied, "Our chocolate is dark. Tell him not to bother." Shocked by the response I gave to the waitress, who was otherwise kind, I canceled the order and left, telling the bartender that people who bother go away. I'm sorry I couldn't write the exact words the bartender said. Google is blocking my review.

16/09/2025: Had lunch on Sunday. The food was average, nothing special. Kudos to the wait staff at the outside tables, especially the young woman, who handled the interference of some particularly "demanding" (in my opinion rude) customers with professionalism and discretion.