I migliori ristoranti di cucina pizza e pasta in Torino

30/07/2025: The place is very nice and the staff is friendly. Excellent value for money. The pizza and seafood are good. There are some small lapses in service that could be improved. Despite this, the staff is helpful and polite.

30/07/2025: Recommended place for pizza, fish dishes (all excellent) and also for meat.

13/05/2025: It often happens that I come to this pizzeria especially on Sunday evenings when by tradition my friends and I organize a pizza together. The pizzeria La Lucina is one of my favorites. The pizza is excellent and the service is always up to par. The place is welcoming, simple but very clean and I always feel at home. I recommend it to those who love pizza, evenings with friends in a relaxing environment.

27/04/2025: For me the pizza is very good. Tested on April 25th. We will definitely be back. It was a wonderful surprise.

24/08/2025: The photos are from 2017, I still remember that day because I was lost and the only time I was happy was when I ate here. I'll go back to see if everything is still good.

22/08/2025: Papillon is a must-try in both summer and winter. In addition to the restaurant menu, the pizza is also good, and they use top-quality local ingredients (toma cheese, lard, etc.). I recommend the farinata with lard. It's best to book, but they'll try to accommodate you.

17/08/2025: I didn't like either the pizza or the farinata, and the farinata was supposed to be shared before the pizzas arrived, but it arrived after the pizzas were delivered!

05/08/2025: Easy to get to, street parking is easy to find. The welcome is excellent upon entry, and the table service could be improved. The place is ordinary, but the restrooms are pleasant and original. The food is good, but the dessert portions (tiramisu) are very small. Prices are reasonable. Overall, worth it.

13/05/2025: Characteristic place for the many figurines of geese that decorate the place. (hence the name). Classic pizzeria, now in need of modernization, family run. Pizza not bad..

21/04/2025: Welcoming and comfortable hospitality, delicious food 😋. Welcoming and very nice environment.

05/08/2025: Friendly staff and excellent food. They also make a perfectly cooked and special Margherita pizza. The TOP. The owner and his wife are also very kind. Compliments from Sardinia.

31/07/2025: One of the best kebabs in Turin

27/07/2025: Delivery is always at least 20/30 minutes late from the scheduled time and when you order pizzas by phone they either don't answer or they do so but after trying 15 times (in short, you waste an hour ordering pizzas)... It's a shame because the pizza is good, but I don't think I'll even try to call again!

27/07/2025: I'm still Veronica Monzeglio but since I've already left a review I can no longer respond. However, this is precisely the problem: you don't answer half of the 4/5 numbers you have (I can say this with certainty because I've called all the numbers several times and among other things, most of the customer complaints are for this reason)!!! If you only had 1 I could still understand, but precisely because you have more! That aside, the problem is not now that you are on holiday (among other things, it's not even specified in the hours because you are open, so one might not know) but it is valid for the whole year because it has always happened! ZERO Organization, I hope for some change for you

29/07/2025: A good Neapolitan pizzeria in the center of Turin. Good service. Prices are reasonable.

21/07/2025: If you want to eat pan-fried or Roman-style pizza, don't go to Ciro's, but if you want authentic Neapolitan pizza in Turin (you can also eat it folded like a wallet), this is the ideal place. Top-notch ingredients and service, spectacular!!!

22/02/2025: phenomenal pizza in record time, I fully recommend!!!

03/08/2025: Lunch on August 3, 2025 Excellent service Welcoming atmosphere Excellent cuisine

31/07/2025: A real disappointment….😞 My partner and I ate there on "Thursday under the same roof" evening. We made reservations and the place was reserved. The real disappointment was the food: Appetizer with a hard-boiled egg, a piece of tomino cheese, two slices of salami, and a pickled egg for €15… Very good burger, arrived promptly… My shoulder arrived half an hour later. It wasn't shoulder, but coppa, and even though I'd been notified, I said I didn't want it because it was too fatty… They brought it to me anyway, and since I hadn't even eaten it all because it wasn't a favorite meat, they still made me pay for it… Too bad! The plate was returned to the kitchen full (and we paid for it without any problems anyway), and the shoulder was left on the table when I told the colleague I wanted it. Perhaps we should take criticism to heart, not insult.

15/08/2025: Food is delicious, staff is super friendly and espresso is perfect. Totally recommended

05/04/2025: Nothing to be done... the years go by, but in my opinion, there really isn't a better pizza in our valley! Long-time professionals... friendly, in a welcoming atmosphere. It's certainly not a new pizzeria, but it deserves all the stars I've given it. You can find a good selection of homemade desserts... excellent! Happy pizza everyone... try it!

23/07/2025: The food was nothing special. Rude staff.

15/07/2025: The pizzas looked wonderful, and I'll be back to try them. The linguine in crosta disappointed me. The pasta was overcooked and the toppings so-so. The shellfish were good and well-cleaned. The fish was missing. The place was nice and welcoming. Good service.

09/08/2025: Stopped by by chance...now the only one I can eat and digest. Practically excellent.

02/06/2025: The pizza is excellent, and the spaghetti is no less good 👌and the spotlessly clean bathroom is not to be overlooked👌

28/07/2025: Everything was really good, fresh food and the right dishes! The only thing I would say is that the outdoor seating area is a bit run down, with the awnings not being particularly attractive...

24/06/2025: A place that combines elegance and simplicity in a unique and harmonious way.