I migliori ristoranti di cucina pizza e pasta in Torino

07/08/2026: Excellent pizzeria. Good pizzas, quality ingredients, and friendly staff.

14/06/2026: If you're in Condove and craving pizza, you can't miss this place for a good quality pizza. You'll be served with kindness and smiles...just like family... the owners are friendly and attentive... I highly recommend it...

13/06/2026: Very quiet with a lovely terrace at the back. Excellent gluten-free options!

16/04/2026: Quiet and spacious atmosphere. Excellent pizza. Fast service.

06/08/2026: We went for dinner with colleagues for the first time, and we were sent back three times in a row. The owners are friendly, I highly recommend them.

01/08/2026: Excellent place, informal but very good pizzas and restaurant. I recommend it.

06/07/2026: My partner and I had a seafood dinner for our birthday on Friday, July 3, 2026. The food was excellent and plentiful, the service was prompt, and above all, the atmosphere was family-like: we truly felt like we were at home. Thank you so much to all of you.

02/07/2026: The staff is incredibly friendly and attentive to every customer's needs. The food is excellent, especially the pizza: topped with quality ingredients and a highly digestible dough.

31/01/2026: Very kind guys! The Neapolitan calzone with escarole is DELICIOUS, and the buffalo mozzarella pizza with charcoal-baked dough is TOP. Highly recommended!!! Well done!

19/10/2025: Last night we celebrated my husband's 60th birthday. The pizza was very light, with excellent dough and a delicious charcoal pizza. Good service, small but cozy place. Good value for money.

07/05/2026: Everything very well cared for and exquisite

03/05/2026: There are restaurants where you eat well. And then there are places like La Fortezza in Chivasso, where every dish becomes an experience, a memory, and, above all, an immediate desire to return. The experience we had the pleasure of tasting was simply extraordinary, a perfect balance between sea and land, executed with rare precision and sensitivity. From the delicate and perfectly balanced rossetti in saor (red sardines), to the zucchini stuffed with shrimp, where the sweetness of the vegetable blends with the freshness of the sea in an elegant and never banal way. The sole in orange-and-sage butter is a dish that deserves special mention: impeccable technique, clear yet harmonious aromas, a construction that demonstrates a sure hand and a clear vision. The grilled sockeye salmon with samphire confirms the quality of the raw ingredients and the ability to enhance them without excess, letting the product speak for itself. The first courses raise the bar even further: the linguine with shrimp, fava beans, and pecorino cheese is a masterful example of the balance between sea and land, while the penne with cuttlefish, Riviera olives, and pistachio pesto surprises with their originality and flavorful coherence. Here, you can clearly sense the kitchen's ability to break the mold without ever losing control. And then the desserts: the Dolce Chivasso and the bunet with acacia flowers finish with elegance and identity, leaving a rare sense of completeness. But what truly makes La Fortezza exceptional isn't just the quality of the dishes. It's the care in preparation, the almost sartorial precision of every detail, and above all, the team: a smiling, genuinely friendly service, never intrusive but always present, capable of accompanying the experience with ease and intelligence. In the kitchen, there's clearly a team that doesn't just cook, but creates. Unique, special, delicious dishes, with a recognizable signature and a clear desire to surprise without ever forcing. And the final feeling is one: this was just a taste. The rest of the menu, between land and sea, promises an even more expansive journey. And the desire to return isn't an option. It's a certainty.

16/08/2026: Good pizza. Very friendly staff.

05/07/2026: Good morning, I feel like posting this review to thank all the staff at the restaurant for their helpfulness and kindness. Plus, the Duran Duran whole wheat pizza is truly spectacular! Congratulations to all the staff!

31/07/2026: We had a great meal with four adults and two children. Very friendly service.

03/06/2026: Excellent pizza but I prefer it thicker and with more ingredients on top

16/06/2026: Very tasty pizza, just great. I recommend it

02/06/2026: Rude, grumpy, and even expensive... Unsalted chips, save on everything, or give you a tissue in the placemat and make sure I have a very negative experience. I'll never set foot in there again. Try it and believe it.

08/05/2026: Asparagus and prawns...excellent...highly recommended...the girls are wonderful, very kind and professional.

06/05/2026: Four years after my last review, I'd like to reiterate my appreciation for this restaurant. It offers excellent, simple yet authentic cuisine, a clean restaurant, very friendly service, and excellent value. The only small flaw: it's quite noisy when the restaurant is full. Perhaps soundproofing panels could be installed.

13/08/2026: If you're looking for a well-made pizza, made with fresh ingredients and friendly service, you can't go wrong at Poldo's. It's become my go-to because they maintain a high standard without unjustifiably raising prices. Reasonable prices for superior quality. Highly recommended for both a quick dinner and an evening with friends.

11/08/2026: Pizza, tomato, asparagus, and ham. Very good.

10/08/2026: Top-notch pizzeria, high-quality pizza and farinata. Always fresh ingredients. Must try.

07/08/2026: Go to this place if you like Italian food. The pizza’s were amazing! It was so good, our group all went for a second round :)

15/06/2026: We had a really good time, the staff were friendly and helpful, the pizza was really good, recommended!

09/06/2026: Excellent pizza, light and tasty. Service a bit slow.

12/07/2026: A surprise to discover a fixed lunch menu for €13, including an appetizer, first course, and second course, plus a drink. Fresh fish

01/07/2026: Friendly place, excellent quality food, very kind staff, go and try it, it's really worth it

14/06/2026: Good pizza, wood oven. Many different flavours to choose from and all reasonably priced. Possibly one of the best pizzeria in Carmagnola. Atmosphere is a bit bland and sometime the music from the speakers is too loud.

20/04/2026: I've lived in Carmagnola for almost four years and hadn't yet had the chance to try your pizza. From now on, I don't think I'll ever need to try any more. Congratulations!